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Baked Goods

(3,305 Products)

Our baked goods category covers - pastries, biscuits, cookies, bread, tortillas, cakes, pretzels, pies, quiches, dough products, crackers and gingerbread, as well as frozen bakery and others. The industry is broken down by country and region, as well as by the various baked goods that make up the sector. Our research products examine the overall bakery market, provide consumer insights and explore the challenges and opportunities facing this sector, in addition to identifying industry trends and forecasts. All of the leading companies of the baked goods industry are included in our publications. Show Less Read more

Release Agents Market by Composition (Emulsifiers, Vegetable Oils, Wax & Wax Esters, Antioxidants), Application (Bakery & Confectionery, Meat, and Processed Food), Type (Fluid, Solid, and Others), and by Region - Global Trends & Forecast to 2020

The global demand for baked goods is on the rise. Changing lifestyles and increasing health awareness are the main reason for the increasing demand for baked foods such as breads, pastries, cakes, and...

June 2015
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Bread - Global Strategic Business Report Bread - Global Strategic Business Report - Product Thumbnail Image

Bread - Global Strategic Business Report

This report analyzes the worldwide markets for Bread in US$ Million. The report provides separate comprehensive analytics for the US, Canada, Japan, Europe, Asia-Pacific, Latin America, and Rest of...

February 2015
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Baking Ingredients Market by Type, Application & Region - Global Trends & Forecast to 2019

Baking Ingredients Market by Type (Enzymes, Emulsifiers, Leavening agents, Fats & Shortenings, Mold Inhibitors, Colors & Flavors), Application (Bread, Biscuits & Cookies, Cakes & Pastries, Rolls & Pies)...

November 2014
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Gluten-Free Foods in the U.S., 5th Edition

Gluten-free Foods in the US, 5th Edition Although market growth has slowed somewhat in relative terms, the appeal of gluten-free foods does not appear to be abating.  Over the five-year period ended...

January 2015
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Global Bread Industry Report 2014

The Global Bread Industry Report 2014 is a professional and in-depth study on the current state of the bread industry. The report provides a basic overview of the industry including definitions,...

December 2014
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Private Label Foods and Beverages in the U.S., 8th Edition

Private Label Foods & Beverages in the U.S., 8th Edition  Retail sales of foods and beverages have been challenged by a frugal consumer who is struggling with the lingering effects of recession,...

September 2014
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Global Bakery Market 2015-2019

About Bakery Products Bakery products are popular worldwide. Breads and biscuits are the most consumed products, but demand for other bakery items such as cakes, pastries, and cookies is also increasing....

June 2015
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Global Cookies Market 2015-2019

About Cookies Cookies also commonly known as biscuits are a type of bakery products which are sweet in taste. The Global Cookies market report excludes savory or salted biscuits and considers only...

February 2015
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Global Confectionery and Bakery Packaging market 2015-2019

About Confectionery and Bakery Packaging Market Confectionery products can be classified into three segments: Chocolate, Sugar Confectionery, and Gum. These items are popular among all age groups....

December 2014
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Bakery Product Markets in Americas to 2019 - Market Size, Development, and Forecasts

The industry report package Bakery Product Markets in Americas to 2019 offers the most up-to-date market data on the actual market situation, and future outlook for bakery products in different American...

March 2015

Bakery Product Markets in Africa to 2019 - Market Size, Development, and Forecasts

The industry report package Bakery Product Markets in Africa to 2019 offers the most up-to-date market data on the actual market situation, and future outlook for bakery products in different African...

March 2015

Global Bakery Product Market to 2019 - Market Size, Development, Top 10 Countries, and Forecasts

The industry report package Global Bakery Product Market to 2019 - Market Size, Development, Top 10 Countries, and Forecasts offers the most up-to-date market data on the actual market situation, and...

March 2015

Bakery Product Markets in Western Europe to 2019 - Market Size, Development, and Forecasts

The industry report package Bakery Product Markets in Western Europe to 2019 offers the most up-to-date market data on the actual market situation, and future outlook for bakery products in different...

March 2015

Frozen Bakery Additives Market by Types, Applications & Geography - Global Trends & Forecasts to 2018

'Frozen Bakery Additives Market by Types (Color & Flavor, Preservative, Oxidizing Agent, Reducing Agent, Enzyme, Emulsifier, Others), Applications (Frozen Bread, Cake, Pastry, Pizza Crust, Others) &...

December 2013
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Frozen Bakery Market by Types, Distribution Channels & Geography - Global Trends & Forecasts to 2018

'Frozen Bakery Market by Types (Frozen Breads, Frozen Pizza Crust, Frozen Pastries, Frozen Cakes, Others), Distribution Channels (Artisan Bakers, Retail, Catering & Industrial, Others) & Geography -...

October 2013
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Packaged Breads: U.S. Market Trends

Packaged bread endures as a staple of the U S diet, as virtually all American consumers eat some form of bread and the market enjoys a high household penetration However, consumers are eating bread...

November 2013
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Non-GMO Foods: U.S. Market Perspective

One of the biggest consumer concerns in the food industry today is whether or not foods made using ingredients from genetically modified organisms (GMOs) are safe for human consumption Related to this...

September 2013
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Gluten-Free Foods in Canada

Gluten-Free Foods in Canada The surge in celebrity endorsements of a gluten-free lifestyle, combined with growing awareness of celiac disease and gluten intolerance, has driven the Canadian gluten-free...

August 2013
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Non-GMO Foods: Global Market Perspective

Non-GMO Foods: Global Market Perspective The global market for non-GMO foods and beverages, products made without the use of any ingredients from genetically modified organisms (GMOs), is in a period...

October 2013
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Crackers: U.S. Market Trends

In the world of snacks, crackers are fast becoming the next big thing for snackers and the final frontier for food marketers As harried, on-the-go Americans increasingly turn to snacks to satisfy their...

December 2013
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Rich's Products Corporation Puratos Group Kellogg's Co. Allied Bakeries The Original Cakerie BakeMark