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Food Market Research Reports

The food industry is comprised of a huge number of companies worldwide involved in the production, packaging, distribution, retail and catering of a wide variety of food products. The reports, books, and subscriptions listed under this category can provide you with reliable data and in-depth analysis that will allow you to formulate successful business strategies and to understand the critical issues and drivers which are shaping the food market today.

Global Food Preservatives Market Analysis & Trends - Industry Forecast to 2025

This industry report analyzes the global markets for Food Preservatives across all the given segments on global as well as regional levels presented in the research scope. The study provides historical...

Published:  May 2016
Price:  From

Global Functional Foods Market Analysis & Trends - Industry Forecast to 2025

This industry report analyzes the global markets for Functional Foods across all the given segments on global as well as regional levels presented in the research scope. The study provides historical...

Published:  May 2016
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Global Non Sugar Sweeteners Market Analysis & Trends - Industry Forecast to 2025

This industry report analyzes the global markets for Non Sugar Sweeteners across all the given segments on global as well as regional levels presented in the research scope. The study provides historical...

Published:  June 2016
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Global Flavors and Fragrances (F&F) Market Analysis & Trends - Industry Forecast to 2025

This industry report analyzes the global markets for Flavors and Fragrances (F&F) across all the given segments on global as well as regional levels presented in the research scope. The study provides...

Published:  June 2016
Price:  From

Global Sweet and Savory Snacks Market Research Report - Industry Analysis, Size, Share, Growth, Trends and Forecast, 2014-2021

Sweet and savory snacks are food items that have pleasant smell, taste and flavors. Savory snacks are usually considered salty and spicy flavoured items. Sweet snacks comprise of products such as confectionery,...

Published:  April 2016
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Salty Snacks in the U.S., 4th Edition

Salty Snacks in the U.S., 4th Edition While potato chips continue to be the big revenue driver for salty snacks, strong growth in the ready-to-eat popcorn/caramel corn category and with alternative...

Published:  February 2016
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Kids Food and Beverage Market in the U.S., 8th Edition

Kids Food and Beverage Market in the U.S., 8th Edition Packaged Facts' latest report, The Kids Food and Beverage Market in the U.S., analyzes and trends seven food and beverage categories significant...

Published:  March 2016
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Global Seasonings and Spices Market Size, Share, Development, Growth and Demand Forecast to 2020 - Industry Insights by Product (Salt, Pepper, Dried Herbs, Individual and Mixed Spices, Salt Substitutes, Others)

Seasonings and spices form an integral part of any cuisine, as they are responsible for developing the taste and aroma associated with the cuisine. Globalization and varying demographics, and medicinal...

Published:  November 2015
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Fish Processing Market by Category (Frozen, Preserved, Others), Species (Fish, Crustaceans, Mollusks, Others), Application (Food & Non-food), Source (Marine & Inland), Equipment, and by Region - Global Forecast to 2021

The fish processing market is projected to reach USD 222.71 billion in terms of value, at a CAGR of 3.8% from 2016 to 2021, and 37,194.98 KT in terms of volume by 2021, at a CAGR of 2.2% from 2016 to...

Published:  June 2016
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Flavored Syrups Market by Flavor (Fruit, Chocolate, Vanilla, Coffee, Herbs & Seasoning), Flavor Type (Sweet, Salty, Savory, Sour, Mint), Application (Beverage, Dairy & Frozen Dessert, Confectionery, Bakery), & by Region - Global Forecast to 2021

The flavored syrups market is projected to reach USD 51.31 billion by 2021, at a CAGR of 4.0% from 2016 to 2021. The market is driven by factors such as increasing consumer demand for a variety of flavors...

Published:  May 2016
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Yeast Market by Type (Baker’s, Brewer’s, Wine, Feed, Bio-ethanol), Form (Dry, Instant, Fresh), Application (Food, Feed), Species, & Specialty Yeast Market by Type (Yeast Extract, Autolysate, ß-glucan), & by Region - Global Trend & Forecast to 2021

The global yeast & specialty yeast market is projected to reach USD 4.95 billion by 2021 in terms of value, at a CAGR of 8.9% from 2016 to 2021 and 3,115.2 KT by 2021 in terms of volume, at a CAGR of...

Published:  June 2016
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Food Encapsulation Market - Global Forecasts to 2021

Food Encapsulation Market by Shell Material (Polysaccharides, Proteins, Lipids, Emulsifiers & Others), Core Phase (Vitamins, Probiotics, Flavors & Essences, & Others), Technology (Physical, Chemical...

Published:  July 2016
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Food Enzymes Market by Type (Carbohydrase, Protease, Lipase), Application (Beverage, Processed Food, Dairy, Bakery, Confectionery), Source (Plant, Microorganism, Animal), Form (Lyophilised Powder, Liquid), & by Region - Global Forecasts to 2021

This report analyzes the food enzymes market, in terms of type, application, source, formulation, and region. The food enzymes market has grown rapidly in the last few years and this trend is projected...

Published:  July 2016
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Empty Capsules Market by Product (Gelatin (Porcine, Bovine, Bone Meal), Non-Gelatin (HPMC, Pullulan)), Application (Antibiotics, Vitamins, Anti-Inflammatory, Ant anemic) & End User (Pharmaceutical, Nutraceutical, Cosmetics) - Global Forecast to 2021

The global empty capsules market is estimated to reach USD 2.13 billion by 2021, growing at a CAGR of 7.2% during the forecast period (2016–2021). The factors driving this market are rapidly increasing...

Published:  May 2016
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Carotenoids Market by Type (Astaxanthin, Beta-Carotene, Canthaxanthin, Lutein, Lycopene, & Zeaxanthin), Source (Synthetic and Natural), Application (Supplements, Food, Feed, and Cosmetics), & by Region - Global Trends & Forecasts to 2021

The global carotenoids market is projected to reach a value of USD 1.53 billion by 2021, growing at a CAGR of 3.78% from 2016 to 2021. The market is driven by factors such as increasing health consciousness...

Published:  July 2016
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Sample Preparation Market by Product (Instruments (Workstations, Liquid Handling Systems), Consumables (Kits, Filters)), Application (Genomics, Proteomics), End Users (Pharmaceutical and Biotechnology, Food and Beverage) - Global Forecast to 2021

The sample preparation market is poised to reach USD 7,203.2 million by 2021 from USD 5,512.2 in 2016, growing at a CAGR of 5.5% during the forecast period of 2016 to 2021. Sample preparation involves...

Published:  June 2016
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Bulk Food Ingredients Market Primary Processed by Type, Secondary Processed by Type, by Application (Food (Bakery, Confectionery, Snacks & Spreads, Ready Meals), & Beverages (Alcoholic & Non-Alcoholic)), and by Region - Global Trends and Forecast to

The bulk food ingredients market is projected to grow at a CAGR of 4.2% during the forecast period, to reach USD 472.10 billion by 2021. The market is driven by factors such as increasing demand for...

Published:  May 2016
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Diabetic Food Market: Global Industry Analysis and Opportunity Assessment, 2014 - 2020

This study offers seven year forecast of the global diabetic food market between 2014 and 2020. The market is expected to expand at a CAGR of 5.9% in value terms during the forecast period. The study...

Published:  November 2015
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Dietary Supplements Market: Global Industry Analysis and Opportunity Assessment, 2015 - 2025

This industry offers a 10-year forecast for the global dietary supplements market between 2015 and 2025. In terms of value, the market is expected to register a CAGR of 7.4% during the forecast period...

Published:  October 2015
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Food Preservatives Market: Global Industry Analysis and Opportunity Assessment, 2014 - 2020

This study offers a seven year forecast of the global food preservatives market between 2014 and 2020. The market is expected to expand at a CAGR of 3.5% in terms of revenue during the forecast period....

Published:  November 2015
Price:  From
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