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Fermentation Chemicals - Global Strategic Business Report
Global Industry Analysts, Inc., Oct 2008, Pages: 445
This report analyzes the worldwide markets for Fermentation Chemicals in Millions of US$. The major product segments analyzed are Bulk Antibiotics, Alcohol (Ethanol, & Other Alcohol), Enzymes, Organic Acids (Amino Acid, Citric Acid, Lactic Acid, & Other Organic Acids), Vitamins, Polymers & Biogums, and Other Fermentation Chemicals. The report provides separate comprehensive analytics for the US, Canada, Japan, Europe, Asia-Pacific, Middle East, and Latin America. Annual forecasts are provided for each region for the period of 2000 through 2015.
The report profiles 85 companies including many key and niche players worldwide such as AB Enzymes, Ajinomoto Company, Inc., Amano Enzyme, Inc., Amino GmbH, Asahi Kasei Corporation, Archer-Daniels-Midland Company, Avecia Biologics Limited, BASF SE, Boehringer Ingelheim Austria GmbH, Cargill, Inc., Cargill Europe BVBA, Chr. Hansen A/S, Danisco A/S, Dow Chemical Company, Evonik Degussa GmbH, Evonik Rexim S.A.S, Gadot Biochemical Industries Ltd., Genencor International, Inc., Hovione FarmaCiencia SA, International Specialty Products, Johnson Matthey Catalysts, Jungbunzlauer AG, Kyowa Hakko Kogyo Company Limited, BioKyowa Inc., Lonza, MGP Ingredients Inc., Novozymes A/S, PURAC biochem, Rhodia Organics, Roquette Freres SA, Royal DSM, Tate & Lyle plc and Wacker-Chemie GmbH. Market data and analytics are derived from primary and secondary research. Company profiles are mostly extracted from URL research and reported select online sources.
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