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Meat & Meat Products Market Report 2006
Key Note Publications Ltd, Aug 2006, Pages: 121
This report examines the UK retail market for primary meat and processed meat products. This definition includes fresh, frozen and canned meats, together with processed foods that contain significant amounts of meat, such as ready meals.
The report examines trends in the market between 2001 and 2005, and offers forecasts for the period from 2006 to 2010.
Market Sectors:
For the purposes of this report, we divided the market into the following sectors:
- carcass meat — beef, veal, pork, mutton, lamb and offal
- poultry — dominated by chicken and turkey, but also including other products, such as duck
- bacon and ham
- other meat and meat products — based around processed and added-value products such as sausages, meat pies and pasties, cooked meats, frozen meats, canned meats, meat-based ready meals, pastes and spreads.
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