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Chilled Foods in China - A Market Analysis
Access Asia Ltd., Oct 2006, Pages: 162
Chilled foods are an increasing reality in China, thanks to high levels of refrigerator ownership in Chinese households these days, the increased number of organized food retail chains having refrigerated display cabinets and the rise in popularity of chilled convenience foods themselves.
This report puts figures to the market, including estimates for 2006, including all the usual market breakdowns and trend analysis.
This report covers the market for chilled foods in the People’s Republic of China. The report covers the following sectors and subsectors:
- Chilled Processed Fish
Smoked fish
Fish roe
Pickled fish
- Chilled Ready Meals
Savoury pastries
Fresh noodles & sauces
Pizzas
Prepared dishes
- Chilled Meats
Sausages & salamis
Cooked meat
Sliced meats
Meat snacks
- Chilled Desserts
Fruit based yoghurt
Flavoured yoghurt
Plain yoghurt
Other chilled desserts
KEY REPORT FEATURES
This newly updated Access Asia report covers:
- An overview of China’s total food and beverage market with sales statistics up to 2006;
- Volume & value retail market for chilled food in China, including regional and sector breakdown, up to 2006;
- Volume & value chilled food retail sales, including by sector, up to 2006;
- Retail pricing trends of chilled food by sector and province up to 2006;
- Volume & value forecast chilled food market and by sector sales trends up to 2011;
- Marketing & distribution analysis;
- Statistical data on wholesale and retail distribution in China;
- Profiles of leading companies in China’s chilled food market;
- Key contacts & trade events;
- Overview of China’s demographics and macroeconomics.
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