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Dried Food In Hong Kong To 2010
Datamonitor, April 2007, Pages: 118
This databook is a detailed information resource covering all the key data points on Dried Food in Hong Kong. It includes comprehensive value volume segmentation and market share data. The databook supplies actual data to 2005 and full forecasts to 2010.
Scope of this title:
Contains information on 4 categories: Dessert mixes, Dried pasta/noodles, Dried ready meals and Rice. Provides market value, volume, expenditure and consumption data by market, segment and subsegment. Includes company and brand share data by category, as well as distribution channel data. Contains market value segmentation by demographic and socioeconomic group.
Highlights of this title:
The market for Dried Food in Hong Kong increased between 2000-2005, growing at an average annual rate of 1.1%. The leading company in the market in 2005 was Golden Elephant. The second-largest player was Golden Resources International with Nissin Food Products Co Ltd in third place.
Reasons to order your copy:
Discover the major quantitative trends affecting the Dried Food markets. Understand consumers consumption and expenditure patterns. Understand the future direction of the market with reliable historical data and full five year forecasting.
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