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Ready to Drink Coffee Report 2007
Zenith International, Dec 2007, Pages: 81
Brief definition
Executive summary
Expansion of the Starbucks brand to international markets Increasing commitment on the part of multinationals to develop the category A broadening target market Overcoming concerns about obesity and health Mixed feelings over caffeinated beverages Overcoming the issue of the weather
Introduction
Report scope The RTD coffee concept Market context Figure 1 – Global beverage volume shares by sector and segment, 2006 Figure 2 – Soft drinks shares by volume and value, Japan, North America and West Europe, 2006
Data
Market analysis
Figure 3 – RTD coffee volume sales, 2004-11 Figure 4 – RTD coffee market value, 2004-6 Figure 5 – RTD coffee volume growth, 2005-11 Figure 6 – RTD coffee consumption per person, 2004-11
Product characteristics
Composition Consumption occasions Main coffee types Figure 7 – RTD coffee terms and descriptions Main flavourings Product differentiation Organic RTD coffee Fairtrade RTD coffee
Healthy or unhealthy?
Fat and sugar Figure 8 – Comparison of soft drink calorie contents Coffee and caffeine What is caffeine and what does it do? Figure 9 – Caffeine content in popular beverages Changing fortunes for caffeine and coffee? What types of caffeine/coffee consumption benefits are being explored? Antioxidants Cardiovascular health Cognitive function Fibre Liver Type 2 diabetes Regulation International West Europe North America
Functionality and RTD coffee
Functional innovations from Japan Antioxidants and prebiotics A calming coffee? The GABA craze Figure 10 – GABA-enriched RTD coffee launches Polyphenol-rich Heavy caffeine Functional innovations in North America A ‘body and mind energiser’ A ‘potent caffeine injection’ Nutritionally-enriched
Regional market overviews
Japan Product history Key indicators Companies/brands Distribution Trends and innovation Packaging
North America Product history Key indicators Companies/brands Distribution Product trends and innovation
West Europe Product history Key indicators Figure 11 – West European RTD coffee consumption per person, 2006 Companies/brands Product trends and innovation
Future development of the RTD market 36 Strengths Weaknesses Opportunities Threats
Leading company profiles
Japan
Asahi Breweries Group Ajinomoto General Foods (AGF) Coca-Cola Japan DyDo Drinco ITO EN Group (Japan) Japan Sangaria Beverage Co Japan Tobacco Kirin Beverage Corporation Nestlé Japan Group Pokka Corporation Sapporo Beverage Co Suntory
North America
AriZona Beverage Co Bolthouse Farms Beverages and Beyond Brands (BYB Brands) Caffé del mar Coca-Cola Company Everlasting Distributors Froid Coffee Company Gehl Foods ITO EN (North America) Kan-Pak Tully’s Coffee Corporation Shock Coffee Starbucks Coffee Company Wolfgang Puck Beverage Partners
West Europe
Arla Foods UK Campina Douwe Egberts Emmi JetDrinks Jurado Hermanos K-fee KHR Food Import Kraft Foods Global Maresi Austria Metro Drinks Mövenpick (Fine Foods) Münsterland Nestlé Rauch Fruchtsäfte Returnity Handels Simon Lévelt
Appendix – symbols and abbreviations
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RTD Coffee in Taiwan
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Rtd Coffee in Brazil
RTD Coffee in Japan
Rtd Coffee in South Korea
RTD Coffee in New Zealand
RTD Coffee in Australia
RTD Coffee in Greece
RTD Coffee in Israel
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