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Who's Buying at Restaurants and Carry-Outs, 5th Edition
New Strategist Publications, Inc., Dec 2007, Pages: 78
Who’s buying breakfast/brunch, lunch, dinner, and snacks at fast- and full-service restaurants, vending machines, school and work cafeterias.
The spending data in Who’s Buying at Restaurants and Carry-Outs are based on the Bureau of Labor Statistics’ Consumer Expenditure Survey, an ongoing, nationwide survey of household spending. The Consumer Expenditure Survey is a complete accounting of household expenditures, including everything from big-ticket items, such as homes and cars, to small purchases like laundry detergent and videos. The survey does not include expenditures by government, business, or institutions. The lag time between data collection and dissemination is about two years. The data in this report are from the 2005 Consumer Expenditure Survey, unless otherwise noted.
To produce this report, publications analyzed the Consumer Expenditure Survey’s average household spending data in a variety of ways, calculating household spending indexes, aggregate (or total) household spending, and market shares. Spending data by age, household income, household type, race, Hispanic origin, region of residence, and education are shown in this report. These analyses are presented in two formats—for all product categories by demographic characteristic and for all demographic characteristics by product category.
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