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ProductTrends. Trends on Product Markets. Bulgaria,2007. Frozen cuts of ducks; geese and guinea fowls Product Image

ProductTrends. Trends on Product Markets. Bulgaria,2007. Frozen cuts of ducks; geese and guinea fowls

  • ID: 1018195
  • May 2009
  • Region: Bulgaria, Equatorial Guinea, Guinea
  • 25 pages
  • Econlab

ProductTrends is a unique tool for analyzing various products. It contains a brief description of the macroeconomic environment, the rating of the attractiveness of production sold, exports and imports. Assessments of attractiveness have been made on the basis of a detailed analysis of the value components, such as the volume and average price for each of above categories. Forecasts of volumes and values are taken from regression models with a sufficiently close fit.

Executive Summary

Report illustrates the behavior of exports, imports and production sold of Frozen cuts of ducks; geese and guinea fowls for Bulgaria. It shows fluctuations of value, volume and average prices for these categories during the last five years 2003 - 2007 together with the forecasts of them for the next two consecutive years 2008 - 2009. The material contains in-depth analysis of exports and imports across top ten trading partner countries and top seven sub products as well as a ranking of current and future attractiveness of production, exports and imports.

1. Brief description of the product
2. Macroeconomic scenario
3. Product attractiveness:
- Attractiveness of production sold
- Attractiveness of exports
- Attractiveness of imports
4. Production sold, exports, imports
- Analysis of production sold
- Analysis of exports
- Analysis of imports
- Analysis of price
- Analysis of volume
- Analysis of value
5. Analysis of indicators:
- Market absorption ratio
- Net exports ratio
- Trade openness ratio
6. Distribution of parameters - products map
7. Key concepts
- Definitions of indicators
- Definitions of selected concepts
8. Critical values for the distributions of parameters
9. Top ten exported and imported subproducts

Frozen cuts of ducks; geese and guinea fowls| Frozen breasts and cuts thereof of ducks and guinea fowls of the species domesticus, with bone in| Frozen legs and cuts thereof of ducks and guinea fowls of the species domesticus, with bone in| Frozen boneless cuts of ducks and guinea fowls of the species domesticus| Frozen cuts of ducks, geese and guinea fowls of the species domesticus, with bone in (excl. halves or quarters, whole wings, with or without tips, backs, necks, backs with necks attached, rumps and wing-tips, breasts, legs and cuts thereof, and goose or duck paletots)| Frozen halves or quarters of ducks of the species domesticus| Frozen whole wings, with or without tips, of ducks, geese and guinea fowls of the species domesticus| Frozen backs, necks, backs with necks attached, rumps and wing-tips of ducks, geese and guinea fowls of the species domesticus|

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