Research and Markets, the largest resource for market research information in world providing essential market research reports, industry research, industry analysis, forecasts, market studies, company profiles and country reports.
Welcome - Register - Login - Help/FAQ - 0 items View Basket
Worlds Largest Market Research Resource - 1516100 Live Reports
Search Research and Markets
  Search
Enter keywords, a title or
a report id number below.





Advanced   
Company search
Register for free email updates of market research
Currency
  Select a currency for use throughout the site



Viewing report

Order by Fax
Ask a Question
Printer Friendly
PDF Brochure
Electronic (PDF)Add to Basket
EnterprisewideAdd to Basket
Live Chat Live Help Software for Website

Milk in the United States 2010

Mintel, April 2010, Pages: 108


  Description  
   Table of Contents   
   Companies Mentioned   
    
    
     
  Enquire before Buying   
  Send to a Friend   

Few other consumer packaged goods products are as popular and versatile as milk. Consumers of all ages drink milk in part because there is a variety for just about everyone, including non-dairy products for those who are lactose intolerant or have milk allergies. Despite its overall popularity, the milk industry faces many of the same issues confronting the rest of the CPG industry in light of the country’s prolonged recession. Some of this is mitigated by the fact that milk is perceived as a necessity, rather than an impulse buy or an occasional treat. Many consumers also perceive milk as a nutritious item, which further helps its image.

However, there are still challenges facing the milk category, not the least of which is how to stay relevant to a new generation that is more interested in energy drinks than milk moustaches.

This report aims to provide insights on the following topics:

- The recession’s impact on milk sales and consumer usage
- Competitive threats facing the industry, including internationally-sourced milk products, and cow’s milk alternatives including soy, yogurt and kefir, and goat’s milk products
- The continued increase in popularity of private label/store brands, particularly in commodity sectors like milk, and what manufacturers can do and are doing to compete effectively for market share
- Key market drivers and their influence on milk’s fortunes, including milk consumption per capita, the rise in awareness in healthy eating and aggressive price competition
- Changes in household and personal usage patterns in recent years including consumer attitudes toward milk and barriers to usage
- Consumers’ attitudes toward natural/ethical milk products including hormone-free, organic, locally-produced, and “green” packaged milk
- Kids’ usage of and parental attitudes towards milk



Customers who bought this item also bought

Functional Beverages in the United States 2010

Yogurt and Yogurt Drinks in the United States 2010

Tea and RTD Teas in the United States 2010

Condiments in the United States 2010

The Private Label Food and Drink Consumer in the United States 2010

Baby Food and Drink in the United States 2010

Coffee in the United States 2010

Cheese in the United States 2010

Food Storage in the United States 2010

Organic Food and Drink Retailing in the United States 2009



For enquiries please call us on:
  +353-1-415-1241 (GMT Office Hours)
  1-800-526-8630 (US/Canada Toll Free)
  1-917-300-0470 (EST Office Hours)

   All rights reserved. © Copyright 2012 Research and Markets
   Terms and conditions Privacy Policy Publishers Employment Opportunities Site Map Link to us Webmaster Affiliate Network


Research and Markets RSS Feeds