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Chilled Food in Spain to 2013
Datamonitor, Jan 2010, Pages: 200
This databook provides key data and information on the chilled food market in Spain. This report is a comprehensive resource for market, category and segment level data including value, volume, distribution share and company & brand share. This report also provides expenditure and consumption data for the historic and forecast periods.
Scope
- Contains information on:chilled meat products,chilled fish/seafood,deli food,sandwiches/salads,chilled ready meals,chilled pizza & chilled fresh pasta
- Market,category and segment level information on value, volume, and expenditure & consumption, with historic (2003-2008) and forecast (2009-2013) data
- Category level company and brand share as well as distribution share information for 2007 and 2008
- Review of the top two companies within the chilled food market, including company overview, key facts and business description
Highlights of this title
The market for chilled food in Spain increased at a compound annual growth rate of 3.8% between 2003 and 2008.
The chilled fish/seafood category led the chilled food market in Spain, accounting for a share of 29.4%.
Leading players in Spanish chilled food market include Grupo Freiremar, Campofrio Alimentacion S.A. and El Pozo Alimentacion SA.
Key reasons to purchase this title
- Develop business strategies by understanding the quantitative trends within the chilled food market in Spain
- Design effective marketing and sales strategies by identifying key market categories and segments
- Identify key players within the market to plan lucrative M&A, partnerships and agreements
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