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Pasta and Noodles in Eastern Europe to 2013 Product Image

Pasta and Noodles in Eastern Europe to 2013

  • Published: January 2010
  • 75 pages
  • Datamonitor

This databook provides key data and information on the Pasta and Noodles market covering 11 countries in Eastern Europe. This report is a comprehensive resource for market, category and segment level data including value, distribution share and company & brand share.

Scope

- Contains information on three categories: dried pasta/noodles, chilled fresh pasta and canned pasta & noodles

- Market, category and segment level information on value and volume with historic (2003-2008) and forecast (2009-2013) data

- Category level company and brand share as well as distribution share information for 2007 and 2008

Highlights of this title

The market for pasta and noodles in Eastern Europe increased at a compound annual growth rate of 2.8% between 2003 and 2008.

The dried pasta/noodles category led the pasta and noodles market in Eastern Europe, accounting for a share of 89.1%.

The leading players in the Eastern European pasta and noodles market include Altan, Nestle S.A. and Pastifico Fabianelli S.p.a.

Key reasons to purchase this title

- Develop business strategies by understanding the quantitative trends within the READ MORE >



Chapter 1 Executive Summary
Summary market level: pasta and noodles
Summary category level: canned pasta & noodles
Summary category level: chilled fresh pasta
Summary category level: dried pasta/noodles

Chapter 2 Introduction
What is this report about?
How to use this report
Market definition

Chapter 3 Overview
Value Analysis
Volume Analysis

Chapter 4 Eastern Europe Pasta and Noodles - Market Overview
Value analysis (US dollar), 2003-08
Value analysis (US dollar), 2008-13
Volume analysis, 2003-08
Volume analysis, 2008-13
Company share analysis
Distribution analysis
Expenditure and consumption per capita

Chapter 5 Leading Company Profile
Nestlé SA

Chapter 6 Category Analysis: Canned Pasta & Noodles
Value analysis (US dollar), 2003-08
Value analysis (US dollar), 2008-13
Volume analysis, 2003-08
Volume analysis, 2008-13
Company share analysis
Distribution analysis
Expenditure and consumption per capita

Chapter 7 Category Analysis: Chilled Fresh Pasta
Value analysis (US dollar), 2003-08
Value analysis (US dollar), 2008-13
Volume analysis, 2003-08
Volume analysis, 2008-13
Company share analysis
Distribution analysis
Expenditure and consumption per capita

Chapter 8 Category Analysis: Dried Pasta/Noodles
Value analysis (US dollar), 2003-08
Value analysis (US dollar), 2008-13
Volume analysis, 2003-08
Volume analysis, 2008-13
Company share analysis
Distribution analysis
Expenditure and consumption per capita

Chapter 9 Research Methodology
Methodology overview
Secondary research
Market modeling
Creating an initial data model
Revising the initial data model
Creating a final estimate
Creating demographic value splits
Primary research
Data finalization
Ongoing research

Chapter 10 APPENDIX
Future readings
How to contact experts in your industry
Disclaimer

LIST OF FIGURES
Figure 1: Pasta and noodles, Eastern Europe, value ($m), 2003-13
Figure 2: Pasta and noodles, Eastern Europe, category growth comparison, by value, 2003-13
Figure 3: Pasta and noodles, Eastern Europe, volume (kg, million), 2003-13
Figure 4: Pasta and noodles, Eastern Europe, category growth comparison, by volume, 2003-13
Figure 5: Pasta and noodles, Eastern Europe, company share (top five companies) by value (%), 2007-08
Figure 6: Pasta and noodles, Eastern Europe, distribution channels by value (%), 2007-08
Figure 7: Canned pasta & noodles, Eastern Europe, value ($m), 2003-13
Figure 8: Canned pasta & noodles, Eastern Europe, volume (kg, million), 2003-13
Figure 9: Canned pasta & noodles, Eastern Europe, company share by value (%), 2007-08
Figure 10: Canned pasta & noodles, Eastern Europe, distribution channels by value (%), 2007-08
Figure 11: Chilled fresh pasta, Eastern Europe, value ($m), 2003-13
Figure 12: Chilled fresh pasta, Eastern Europe, volume (kg, million), 2003-13
Figure 13: Chilled fresh pasta, Eastern Europe, company share (top five companies) by value (%), 2007-08
Figure 14: Chilled fresh pasta, Eastern Europe, distribution channels by value (%), 2007-08
Figure 15: Dried pasta/noodles, Eastern Europe, value ($m), 2003-13
Figure 16: Dried pasta/noodles, Eastern Europe, category growth comparison, by value, 2003-13
Figure 17: Dried pasta/noodles, Eastern Europe, volume (kg, million), 2003-13
Figure 18: Dried pasta/noodles, Eastern Europe, category growth comparison, by volume, 2003-13
Figure 19: Dried pasta/noodles, Eastern Europe, company share (top five companies) by value (%), 2007-08
Figure 20: Dried pasta/noodles, Eastern Europe, distribution channels by value (%), 2007-08
Figure 21: Annual data review process

LIST OF TABLES
Table 1: Pasta and noodles category definitions
Table 2: Pasta and noodles distribution channels
Table 3: Eastern Europe pasta and noodles value (country-wise), 2003-08 ($m)
Table 4: Eastern Europe pasta and noodles value (country-wise) forecast, 2008-13 ($m)
Table 5: Eastern Europe pasta and noodles volume (country-wise), 2003-08 (kg, million)
Table 6: Eastern Europe pasta and noodles volume (country-wise) forecast, 2008-13 (kg, million)
Table 7: Pasta and noodles, Eastern Europe, value by category ($m), 2003-08
Table 8: Pasta and noodles, Eastern Europe, value forecast by category ($m), 2008-13
Table 9: Pasta and noodles, Eastern Europe, volume by category (kg, million), 2003-08
Table 10: Pasta and noodles, Eastern Europe, volume forecast by category (kg, million), 2008-13
Table 11: Pasta and noodles, Eastern Europe, company share (top 20 companies) by value (%), 2007-08
Table 12: Pasta and noodles, Eastern Europe, value by company ($m), 2007-08
Table 13: Pasta and noodles, Eastern Europe, distribution channels by value (%), 2007-08
Table 14: Pasta and noodles, Eastern Europe, value by distribution channel ($m), 2007-08
Table 15: Pasta and noodles, Eastern Europe, expenditure per capita ($), 2003-08
Table 16: Pasta and noodles, Eastern Europe, forecast expenditure per capita ($), 2008-13
Table 17: Pasta and noodles, Eastern Europe, consumption per capita (kg), 2003-08
Table 18: Pasta and noodles, Eastern Europe, forecast consumption per capita (kg), 2008-13
Table 19: Nestlé SA key facts
Table 20: Canned pasta & noodles, Eastern Europe, value ($m), 2003-08
Table 21: Canned pasta & noodles, Eastern Europe, value forecast ($m), 2008-13
Table 22: Canned pasta & noodles, Eastern Europe, volume (kg, million), 2003-08
Table 23: Canned pasta & noodles, Eastern Europe, volume forecast (kg, million), 2008-13
Table 24: Canned pasta & noodles, Eastern Europe, company share by value (%), 2007-08
Table 25: Canned pasta & noodles, Eastern Europe, value by company ($m), 2007-08
Table 26: Canned pasta & noodles, Eastern Europe, distribution channels by value (%), 2007-08
Table 27: Canned pasta & noodles, Eastern Europe, value by distribution channel ($m), 2007-08
Table 28: Canned pasta & noodles, Eastern Europe, expenditure per capita ($), 2003-08
Table 29: Canned pasta & noodles, Eastern Europe, forecast expenditure per capita ($), 2008-13
Table 30: Canned pasta & noodles, Eastern Europe, consumption per capita (kg), 2003-08
Table 31: Canned pasta & noodles, Eastern Europe, forecast consumption per capita (kg), 2008-13
Table 32: Chilled fresh pasta, Eastern Europe, value ($m), 2003-08
Table 33: Chilled fresh pasta, Eastern Europe, value forecast ($m), 2008-13
Table 34: Chilled fresh pasta, Eastern Europe, volume (kg, million), 2003-08
Table 35: Chilled fresh pasta, Eastern Europe, volume forecast (kg, million), 2008-13
Table 36: Chilled fresh pasta, Eastern Europe, company share (top 20 companies) by value (%), 2007-08
Table 37: Chilled fresh pasta, Eastern Europe, value by company ($m), 2007-08
Table 38: Chilled fresh pasta, Eastern Europe, distribution channels by value (%), 2007-08
Table 39: Chilled fresh pasta, Eastern Europe, value by distribution channel ($m), 2007-08
Table 40: Chilled fresh pasta, Eastern Europe, expenditure per capita ($), 2003-08
Table 41: Chilled fresh pasta, Eastern Europe, forecast expenditure per capita ($), 2008-13
Table 42: Chilled fresh pasta, Eastern Europe, consumption per capita (kg), 2003-08
Table 43: Chilled fresh pasta, Eastern Europe, forecast consumption per capita (kg), 2008-13
Table 44: Dried pasta/noodles, Eastern Europe, value by segment ($m), 2003-08
Table 45: Dried pasta/noodles, Eastern Europe, value forecast by segment ($m), 2008-13
Table 46: Dried pasta/noodles, Eastern Europe, volume by segment (kg, million), 2003-08
Table 47: Dried pasta/noodles, Eastern Europe, volume forecast by segment (kg, million), 2008-13
Table 48: Dried pasta/noodles, Eastern Europe, company share (top 20 companies) by value (%), 2007-08
Table 49: Dried pasta/noodles, Eastern Europe, value by company ($m), 2007-08
Table 50: Dried pasta/noodles, Eastern Europe, distribution channels by value (%), 2007-08
Table 51: Dried pasta/noodles, Eastern Europe, value by distribution channel ($m), 2007-08
Table 52: Dried pasta/noodles, Eastern Europe, expenditure per capita ($), 2003-08
Table 53: Dried pasta/noodles, Eastern Europe, forecast expenditure per capita ($), 2008-13
Table 54: Dried pasta/noodles, Eastern Europe, consumption per capita (kg), 2003-08
Table 55: Dried pasta/noodles, Eastern Europe, forecast consumption per capita (kg), 2008-13

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