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Ice Cream In Guatemala
Euromonitor International, Oct 2011, Pages: 52
Sales of ice cream in Guatemala are predicted to experience a 6% current value increase to GTQ560 million in 2011. Around 83% of current value sales are accounted by impulse ice cream products in the country. Ice cream is consumed year round in Guatemala, although sales are boosted during the dry season which is typically between November and May.
The Ice Cream in Guatemala report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2006-2010, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2015 illustrate how the market is set to change.
Product coverage: Frozen Yoghurt, Impulse Ice Cream, Retail Artisanal Ice Cream, Take-Home Ice Cream.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report? - Get a detailed picture of the Ice Cream market; - Pinpoint growth sectors and identify factors driving change; - Understand the competitive environment, the market’s major players and leading brands; - Use five-year forecasts to assess how the market is predicted to develop.
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