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Dried Processed Food In Tunisia
Euromonitor International, Oct 2011, Pages: 47
Dried processed food current retail value sales will increase by 6% in 2011 – a rate that is in-line with the review period average. Although products in this area are slightly more expensive than pasta, they have been welcomed by urban consumers as a way of adding more variety to the usual diet of pasta and couscous. Dried processed food is also used for making desserts. On the other hand, demand for dessert mixes is increasing from a low base thanks to the increasing popularity of cooking...
The Dried Processed Food in Tunisia report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2006-2010, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2015 illustrate how the market is set to change.
Product coverage: Dehydrated Soup, Dessert Mixes, Dried Pasta, Dried Ready Meals, Instant Noodles, Instant Soup, Plain Noodles, Rice.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report?
- Get a detailed picture of the Dried Processed Food market;
- Pinpoint growth sectors and identify factors driving change;
- Understand the competitive environment, the market’s major players and leading brands;
- Use five-year forecasts to assess how the market is predicted to develop.
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