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Milk & Cream Production in the UK
IBISWorld, Dec 2011, Pages: 33
Milk & Cream Production in the UK
The industry comprises establishments that produce fresh liquid milk, pasteurised, sterilised, homogenised and ultra heat treated milk. It also includes the production of cream from fresh liquid milk, pasteurised, sterilised or homogenised milk.
This report covers the scope, size, disposition and growth of the industry including the key sensitivities and success factors. Also included are five year industry forecasts, growth rates and an analysis of the industry key players and their market shares.
Executive Summary
Cream of the crop: Skimmed, organic and soy milk varieties are rising in favour
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