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Fruit/Vegetable Juice in Uruguay
Euromonitor International, March 2012, Pages: 25
The trend that began to show some force in 2009, with more consumers shifting towards healthier products, continued to gain momentum in 2010 to become firmly established in 2011. Thus, not from concentrate 100% juice, perceived as the most natural and healthiest format in the category, registered a 51% total volume rise in 2011.
The Fruit/Vegetable Juice in Uruguay report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data (2007-2011), allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market – be they legislative, distribution, packaging or pricing issues. Forecasts to 2016 illustrate how the market is set to change.
Product coverage: 100% Juice, Fruit-Flavoured Drinks (No Juice Content), Juice Drinks (up to 24% Juice), Nectars (25-99% Juice).
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report?
- Get a detailed picture of the Fruit/Vegetable Juice market;
- Pinpoint growth sectors and identify factors driving change;
- Understand the competitive environment, the market’s major players and leading brands;
- Use five-year forecasts to assess how the market is predicted to develop.
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