Research Report on China’s Textured Vegetable Protein Industry in 2010
China has abundant vegetable protein (TVP) resource, especially has the largest non-transgenic soy planting area in the world. With the improving of extrusion technology and consumers' health consciousness, TVP has been used in food industry becoming more and more population. In this report, the analyst together with experts on TVP industry made an accurate, objective and systematic analysis through comparing the different types of producer of TVP and related equipment manufactures, including the different management and business strategies of the main related companies. An overall description of current situation of China’s TVP industry and related equipment manufacturer was made. Experts also gave theirs’ professional opinion on the developing directions of this industry. This report is the most suitable reference material for whom has interest in China’s TVP industry and also gives the intelligent guidance to the related enterprises.
