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The 2011 Import and Export Market for Starches, Inulin, and Wheat Gluten in Iran

  • ID: 1438752
  • May 2010
  • Region: Iran
  • 12 pages
  • ICON Group International
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On the demand side, exporters and strategic planners focusing on starches, inulin, and wheat gluten in Iran face a number of questions. Which countries are supplying starches, inulin, and wheat gluten to Iran? How important is Iran compared to others in terms of the entire global and regional market? How much do the imports of starches, inulin, and wheat gluten vary from one country of origin to another in Iran? On the supply side, Iran also exports starches, inulin, and wheat gluten. Which countries receive the most exports from Iran? How are these exports concentrated across buyers? What is the value of these exports and which countries are the largest buyers?

This report was created for strategic planners, international marketing executives and import/export managers who are concerned with the market for starches, inulin, and wheat gluten in Iran. With the globalization of this market, managers can no longer be contented with a local view. Nor can managers be contented with out-of-date statistics which appear several years after the fact. I have developed a methodology, based on macroeconomic and trade models, to estimate the market for starches, inulin, and wheat READ MORE >

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1 INTRODUCTION AND METHODOLOGY
2 IRAN AND THE WORLD MARKET
2.1 Imports in Iran in 2011
2.2 Exports from Iran in 2011
3 IMPORTS IN IRAN
3.1 Europe
3.1.1 Austria
4 EXPORTS FROM IRAN
4.1 the Middle East
4.1.1 Armenia
4.1.2 Azerbaijan
5 DISCLAIMERS, WARRANTEES, AND USER AGREEMENT PROVISIONS
5.1 Disclaimers & Safe Harbor
5.2 ICON Group Ltd. User Agreement Provisions

Note: Product cover images may vary from those shown
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Note: Product cover images may vary from those shown

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