Soup in Uruguay

COVID-19 benefited soup in 2020 as current value sales rose notably compared to that seen over the review period. This may come as a surprise as people had more time to cook at home and packaged soup is relatively expensive and unhealthy. However, manufacturers responded with aggressive promotions and generous price discounts throughout 2020 which bolstered the performance of soup. In 2021, soup will continue to perform much better than that seen during the review period.

The Soup in Uruguay report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2016-2020, it identifies the leading companies, brands and retail outlets, and assesses the key trends and demographic shifts behind consumer demand and sales growth. How key trends such as health and wellness, sustainability and recovery from the pandemic are shaping the market in 2021 directly informs our forecasts to 2025, clearly indicating how the market is expected to change.

Product coverage: Chilled Soup, Dehydrated Soup, Frozen Soup, Instant Soup, Shelf Stable Soup.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?

• Get a detailed picture of the Soup market;
• Pinpoint growth sectors and identify factors driving change;
• Understand the competitive environment, the market’s major players and leading brands;
• Use five-year forecasts to assess how the market is predicted to develop.

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