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2011 Worldwide Frozen Food Manufacturing Industry Report
Barnes Reports, Dec 2010, Pages: 104
The Frozen Food Manufacturing Industry report, published annually, contains timely and accurate industry statistics, forecasts and demographics. The report features 2011 current and 2012 forecast estimates on the size of the industry (sales, establishments, employment) for the 47 largest world countries, such as Japan, China, India, Russia, Canada, Mexico, Brazil, Argentina, UK, France, Germany, Italy and U.S.. The report also includes industry definition, 5-year historical trends on industry sales, establishments and employment and estimates on up to 10 sub-industries, including frozen bread and desserts.
Industry Definition
NAICS 31141: Frozen Food Manufacturing. This industry comprises establishments primarily manufacturing frozen bakery products, except bread and bread-type rolls. Establishments primarily engaged in manufacturing frozen bread and bread-type rolls are classified in 2051.
Related Industries
- Breakfast Cereal Manufacturing
- Packaged Food Manufacturing
- Cookies Crackers and Pasta Manufacturing
- Snack Food Manufacturing
U.S. Census Categories
NAICS 31141 – Frozen Food Manufacturing is almost comparable to:
- 100% of SIC 2037 – Frozen Fruits and Vegetables
- 100% of SIC 2038 - Frozen Specialty Foods
Sub-Industries
- Frozen fruits and vegetables
- Frozen specialties, nec
- Frozen fruits and vegetables
- Breakfasts, frozen and packaged
- Citrus pulp, dried
- Dinners, frozen and packaged
- Fruits, quick frozen and cold pack (frozen)
- Ethnic foods, nec, frozen
- Potato products, quick frozen and cold pack
- Lunches, frozen and packaged
- Vegetables, quick frozen & cold pack
- Pizza, frozen Fruit juices
- Snacks, incl. onion rings, cheese sticks
- Fruit juices, frozen
- Spaghetti and meatballs, frozen
- Waffles, frozen Whipped topping, frozen
Please note, this report offers statistical information only and does not include an analysis of the figures.
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