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Fish and Seafood - Brazil
Euromonitor International, March 2011, Pages: 10
According to the Ministry of Fisheries and Aquaculture and FAO (Food and Agriculture Organization of the United Nations), with 13% of the world’s non-salted water reserves and an 8,500km coastline, Brazil has an annual potential production of 20 million tonnes of fish and seafood. The country could compete with leading countries such as China with almost 30 million tonnes or India and Vietnam, both with around 3 million tonnes. In 2010, Brazil sold only 1.5 million tonnes, 70% from maritime and...
The Fish and Seafood in Brazil report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data in volume terms 2006-2010, allowing you to identify the sectors driving growth. It offers strategic analysis of key factors influencing the market – be they new product developments, consumption patterns and distribution data. Forecasts to 2015 illustrate how the market is set to change.
Product coverage: Crustaceans, Fish , Molluscs and Cephalopods.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report? - Get a detailed picture of the Fish and Seafood market; - Pinpoint growth sectors and identify factors driving change; - Understand the competitive environment, the market’s major players and leading brands; - Use five-year forecasts to assess how the market is predicted to develop.
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