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Consumer Foodservice by Location - Colombia
Euromonitor International, Aug 2010, Pages: 46
In recent years, the expansion of foodservice operators in leading Colombian cities took place in specific zones like Zona G, Zona T, and Usaquén that feature restaurants of recognised brands. However, in recent years some companies started to look for premises that allow them to be nearer to high consumer traffic areas. In Bogota, the pub Palos de Moguer opened one outlet in a neighbourhood called La Colina Campestre that is far from traditional zones and has proven popular among inhabitants...
The Consumer Foodservice by Location in Colombia report offers a comprehensive guide to the size and shape of the market at a national level. It provides foodservice sales, the number of outlets and the number of transactions by sector, allowing you to identify the foodservice sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they eating habits, lifestyle changes, tourism spending or legislative issues. Forecasts to 2014 illustrate how the market is set to change.
Product coverage: Consumer Foodservice Through Leisure, Consumer Foodservice Through Lodging, Consumer Foodservice Through Retail, Consumer Foodservice Through Standalone, Consumer Foodservice Through Travel.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report?
- Get a detailed picture of the Consumer Foodservice by Location market;
- Pinpoint growth sectors and identify factors driving change;
- Understand the competitive environment, the market’s major players and leading brands;
- Use five-year forecasts to assess how the market is predicted to develop.
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