|
|
 |
|
Viewing report
|
|
|
|
Sauces, Dressings and Condiments Packaging in Sweden
Euromonitor International, Jan 2011, Pages: 40
PET did was unable to boast the same high level of unit volume as HDPE bottles in sauces, dressings and condiments during 2010, but posted faster growth. This faster growth was the result of its higher appeal due to its transparency, which has proved a valuable feature in categories such as sauces, dressings and condiments and oils and fats where being able to view product contents is a great benefit to consumers who are interested in ascertaining a product’s quality prior to purchasing. Olive...
The Sauces, Dressings and Condiments Packaging in Sweden report offers insight into key trends and developments driving packaging across the category. The report also examines trends and prospect for various pack types and closures: metal packaging, rigid plastic, glass, liquid cartons, paper-based containers; flexible packaging.
Product coverage: Bouillon/Stock Cubes, Dips, Dry Sauces/Powder Mixes, Herbs and Spices, Ketchup, Mayonnaise, Monosodium Glutamate (MSG), Mustard, Other Sauces, Dressings and Condiments, Pasta Sauces, Pickled Products, Salad Dressings, Soy Based Sauces, Table Sauces, Tomato Pastes and Purées, Vinaigrettes, Wet/Cooking Sauces.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report?
- Get a detailed picture of the Sauces, Dressings and Condiments Packaging market;
- Pinpoint growth sectors and identify factors driving change;
- Understand the competitive environment, the market’s major players and leading brands;
- Use five-year forecasts to assess how the market is predicted to develop.
|
|
|
|
