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Sauces, Dressings and Condiments Packaging in Hungary
Euromonitor International, Jan 2011, Pages: 37
One of the most important trends influencing sales of sauces, dressings and condiments in 2010 was the continuously changes occurring to lifestyles in Hungary. People are required to spend longer hours at work and have less free time to cook at home. As a result, demand is increasing for easy-to-prepare food. This resulted in growth for glass jars during the review period. Unilever Magyarország Kft, one of the traditional sauces, dressings and condiments manufactures in Hungary, launched...
The Sauces, Dressings and Condiments Packaging in Hungary report offers insight into key trends and developments driving packaging across the category. The report also examines trends and prospect for various pack types and closures: metal packaging, rigid plastic, glass, liquid cartons, paper-based containers; flexible packaging.
Product coverage: Bouillon/Stock Cubes, Dips, Dry Sauces/Powder Mixes, Herbs and Spices, Ketchup, Mayonnaise, Monosodium Glutamate (MSG), Mustard, Other Sauces, Dressings and Condiments, Pasta Sauces, Pickled Products, Salad Dressings, Soy Based Sauces, Table Sauces, Tomato Pastes and Purées, Vinaigrettes, Wet/Cooking Sauces.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report?
- Get a detailed picture of the Sauces, Dressings and Condiments Packaging market;
- Pinpoint growth sectors and identify factors driving change;
- Understand the competitive environment, the market’s major players and leading brands;
- Use five-year forecasts to assess how the market is predicted to develop.
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