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Biscuits In Indonesia
Euromonitor International, Oct 2011, Pages: 70
The first half of 2011 witnessed a flurry of new product launches within biscuits in Indonesia, which sparked consumer interest in biscuits. They included Gery O’Donut, a chocolate coated biscuit shaped like a doughnut shape; Tango Less Sugar, a reduced sugar filled biscuit; and Golden Oreo, a sandwich biscuit filled with vanilla cream. These new products are available in small pack sizes at affordable prices, leading to becoming more popular through traditional retail distribution...
The Biscuits in Indonesia report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2006-2010, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2015 illustrate how the market is set to change.
Product coverage: Bread, Cakes, Hot Cereals, Pastries, RTE Cereals, Savoury Biscuits and Crackers, Sweet Biscuits.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report? - Get a detailed picture of the Biscuits market; - Pinpoint growth sectors and identify factors driving change; - Understand the competitive environment, the market’s major players and leading brands; - Use five-year forecasts to assess how the market is predicted to develop.
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