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Yoghurt And Sour Milk Drinks In Belarus
Euromonitor International, April 2011, Pages: 62
Yoghurt and sour milk drinks will see higher current value growth in 2011 of 17%, compared with 12% current value growth in 2010. Value sales will increase due to the rising volume sales expected in 2011, because of the increasing demand for value-added innovative products and because of the increase in share of yoghurts at the expense of the decreasing share of sour milk drinks in total sales. Higher unit price growth due to the higher inflation in Belarus also plays a role in the anticipated...
The Yoghurt and Sour Milk Drinks in Belarus report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2006-2010, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2015 illustrate how the market is set to change.
Product coverage: Chilled and Shelf Stable Desserts, Chilled Snacks, Coffee Whiteners, Condensed/Evaporated Milk, Cream, Flavoured Milk Drinks, Flavoured Powder Milk Drinks, Fromage Frais and Quark, Milk, Powder Milk, Processed Cheese, Sour Milk Drinks, Soy Beverages, Unprocessed Cheese, Yoghurt.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report?
- Get a detailed picture of the Yoghurt and Sour Milk Drinks market;
- Pinpoint growth sectors and identify factors driving change;
- Understand the competitive environment, the market’s major players and leading brands;
- Use five-year forecasts to assess how the market is predicted to develop.
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