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Yoghurt and Sour Milk Drinks in Mexico
Euromonitor International, Jan 2012, Pages: 75
Yoghurt is one of the most dynamic categories within the dairy category in Mexico, mainly driven by drinking yoghurt, which is expected to see double-digit (11%) current value growth in 2011. Mexican consumers in urban areas are developing new hectic lifestyles that require them to spend much time outside their homes. Most of these types of consumers are middle-class workers that find it hard to sustain daily healthy nutrition due to lack of time available to prepare home dishes and also...
The Yoghurt and Sour Milk Drinks in Mexico report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2007-2011, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2016 illustrate how the market is set to change.
Product coverage: Chilled and Shelf Stable Desserts, Chilled Snacks, Coffee Whiteners, Condensed/Evaporated Milk, Cream, Flavoured Milk Drinks, Flavoured Powder Milk Drinks, Fromage Frais and Quark, Milk, Powder Milk, Processed Cheese, Sour Milk Drinks, Soy Beverages, Unprocessed Cheese, Yoghurt.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report?
- Get a detailed picture of the Yoghurt and Sour Milk Drinks market;
- Pinpoint growth sectors and identify factors driving change;
- Understand the competitive environment, the market’s major players and leading brands;
- Use five-year forecasts to assess how the market is predicted to develop.
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