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Fast Food Restaurants in the US
IBISWorld, Jan 2012, Pages: 38
Fast track: Restaurants will expand their menus and global operations to boost demand
What is the Fast Food Restaurants Industry?
This industry is composed of restaurants where patrons pay before eating. Purchases may be consumed on-site, taken out or delivered. Gross sales come from franchises and company-owned stores. This industry specifically excludes coffee and snack shops. Officially reported SEC company revenue (net revenue) refers to revenue obtained only from company-owned stores and franchise fees. Franchised stores' gross sales revenue is not available to the franchisor.
Industry Products - On-premises limited-service restaurants - Drive-thru limited-service restaurants - Off-premises (take-out) limited-service restaurants - Cafeterias and buffets Industry Activities - Operating quick-service restaurants - Operating fast-food services - Operating drive-thru and take-out facilities
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