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Spreadable Fats Market in Vietnam to 2014 (Dairy Food)
Datamonitor, March 2011, Pages: 35
Introduction
Spreadable Fats Market in Vietnam to 2014 (Dairy Food) is a comprehensive resource for market and segment level data including value and volume from 2004 to 2014, and market/company shares for 2008-09.This report also provides data on expenditure and consumption as well as key distribution channels, and reveals the leading companies in the Vietnamese spreadable fats market.
Features and Benefits
- Identify key market segments by analyzing market size data (value & volume) for categories
- Design business strategies by gaining insight into quantitative market trends over 2004-09 and expectations for 2010-14
- Identify key companies in the spreadable fats market in Vietnam and design M&A strategies by analyzing market share data
- Predict how consumer preferences will change in the future by analysis of expenditure and consumption information from 2004 to 2014
Highlights
- The spreadable fats market in Vietnam increased at a compound annual growth rate of 6.3% between 2004 and 2009.
- The butter category led the spreadable fats market in Vietnam in 2009, with a share of 60.8%.
- Leading player in spreadable fats market in Vietnam is Kraft Foods, Inc.
Key questions answered
- Which will be the fastest growing segment within the spreadable fats market in Vietnam?
- How will the forecast growth differ from the historic growth exhibited by the spreadable fats market in Vietnam?
- Which company accounted for the largest share of the Vietnamese spreadable fats market in 2009?
- How will consumption and expenditure patterns change from 2004 to 2014?
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