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Cooking Sauces - Malaysia - A Snapshot (2010)
Snapdata International Group, Dec 2010, Pages: 26
Cooking Sauces in Malaysia by Mintel Global Market Navigator provides you with annual year-end market size data, most recently updated in 2010. This cooking sauces market covers prepared wet sauces such as soy sauces, ethnic sauces, pasta sauces, tomato purees and pastes, and other cooking sauces used during the preparation of food and generally cooked along with other ingredients and eaten hot. Market value and volume comprises sales through all retail channels including direct to consumer. Market size for Cooking Sauces in Malaysia is given in MYR and tonnes with a minimum of five years' historical data. Market Forecast is provided for five years. Included with this snapshot is socio-economic data for Malaysia. Population, Consumer Price Index (CPI), Gross Domestic Product (GDP), Exchange Rates.
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