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Foodservice in Turkey to 2014 Product Image

Foodservice in Turkey to 2014

  • Published: July 2011
  • Region: Turkey
  • 45 pages
  • Datamonitor

Introduction

This databook is a detailed information resource covering the foodservice market in Turkey between 2005 and 2014. It provides insightful views about sales, transactions, cost per transaction and number of outlets by channel, giving comparisons between profit and cost channels.

Scope

-Analyzes profit foodservice channels such as cafes, hotels and pubs, and cost channels covering workplace, education, hospitals and welfare
-Contains data on four main channel areas: sales, transactions, cost per transaction and number of outlets by channel

Highlights

The Turkish foodservice industry grew at a CAGR of 2.2% between 2005 and 2009. This industry is expected to grow at a CAGR of 3.7% over the 2010-14 period.

The restaurants (FSR and QSR) channel led the profit sector with 39.5% share in 2009. While, the workplace (industrial, retail, financial and office-based, and other) channel led the cost sector with 59.5% share in 2009.

Reasons to Purchase

-Achieve a better understanding of the makeup of the foodservice market
-Gain insight into the future direction of the market, with reliable historical and forecast data

Overview
Catalyst
Summary
Introduction
Reasons to purchase
Definitions
Turkey Foodservice
Market overview
Turkey Foodservice – Channel Analysis
Sector comparison – value
Profit sector value by channel
Cost sector value by channel
Sector comparison – transactions
Sector comparison – outlets
Channel comparison – chain outlets
Methodology
Methodology for the market values, channel values, unit numbers and transactions
Forecast methodology
Appendix
Further reading
Ask the analyst
Disclaimer

LIST OF FIGURES
Figure 1: Turkey, foodservice industry value (%), 2005–14
Figure 2: Turkey, foodservice industry, value by sector (%), 2005–14
Figure 3: Turkey, foodservice industry, value by profit sector channels (%), 2005–14
Figure 4: Turkey, foodservice industry, value by cost sector channels (%), 2005–14
Figure 5: Turkey, foodservice industry, transactions by sector (million), 2005–14
Figure 6: Turkey, foodservice industry, transactions by profit sector channels (%), 2005–14
Figure 7: Turkey, foodservice industry, transactions by cost sector channels (%), 2005–14
Figure 8: Turkey, foodservice industry, outlets by sector (number of outlets), 2005–14
Figure 9: Turkey, foodservice industry, profit sector outlets by channel (%), 2005–14
Figure 10: Turkey, foodservice industry, cost sector outlets by channel (%), 2005–14
Figure 11: Turkey, foodservice industry, chain outlets by channel (%), 2005–14

LIST OF TABLES
Table 1: Foodservice definition
Table 2: Foodservice distribution channels
Table 3: Turkey, foodservice industry value (OBP, TRYm), 2005–09
Table 4: Turkey, foodservice industry value (OBP, TRYm), 2010–14
Table 5: Turkey, foodservice industry value (OBP, $m), 2005–09
Table 6: Turkey, foodservice industry value (OBP, $m), 2010–14
Table 7: Turkey, foodservice industry, value by sector (OBP, TRYm), 2005–09
Table 8: Turkey, foodservice industry, value by sector (OBP, TRYm), 2010–14
Table 9: Turkey, foodservice industry, value by sector (OBP, $m), 2005–09
Table 10: Turkey, foodservice industry, value by sector (OBP, $m), 2010–14
Table 11: Turkey, foodservice industry, value by profit sector channels (OBP, TRYm), 2005–09
Table 12: Turkey, foodservice industry, value by profit sector channels (OBP, TRYm), 2010–14
Table 13: Turkey, foodservice industry, value by profit sector channels (OBP, $m), 2005–09
Table 14: Turkey, foodservice industry, value by profit sector channels (OBP, $m), 2010–14
Table 15: Turkey, foodservice industry, value by cost sector channels (OBP, TRYm), 2005–09
Table 16: Turkey, foodservice industry, value by cost sector channels (OBP, TRYm), 2010–14
Table 17: Turkey, foodservice industry, value by cost sector channels (OBP, $m), 2005–09
Table 18: Turkey, foodservice industry, value by cost sector channels (OBP, $m), 2010–14
Table 19: Turkey, foodservice industry, transactions by sector (million), 2005–09
Table 20: Turkey, foodservice industry, transactions by sector (million), 2010–14
Table 21: Turkey, foodservice industry, transactions by profit sector channels (million), 2005–09
Table 22: Turkey, foodservice industry, transactions by profit sector channels (million), 2010–14
Table 23: Turkey, foodservice industry, transactions by cost sector channels (million), 2005–09
Table 24: Turkey, foodservice industry, transactions by cost sector channels (million), 2010–14
Table 25: Turkey, foodservice industry, outlets by sector (number of outlets), 2005–09
Table 26: Turkey, foodservice industry, outlets by sector (number of outlets), 2010–14
Table 27: Turkey, foodservice industry, profit sector outlets by channel (number of outlets), 2005–09
Table 28: Turkey, foodservice industry, profit sector outlets by channel (number of outlets), 2010–14
Table 29: Turkey, foodservice industry, cost sector outlets by channel (number of outlets), 2005–09
Table 30: Turkey, foodservice industry, cost sector outlets by channel (number of outlets), 2010–14
Table 31: Turkey, foodservice industry, chain outlets by channel (number of chain outlets), 2005–09
Table 32: Turkey, foodservice industry, chain outlets by channel (number of chain outlets), 2010–14

Note: Product cover images may vary from those shown

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