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Consumer Foodservice By Location in South Korea
Euromonitor International, Aug 2011, Pages: 37
Consumer foodservice through lodging experienced the highest value growth of 13% in 2010 to reach Won1.5 trillion. Considering that CFS outlets in lodging are mostly located in hotels, which normally offer foodservice at higher prices, this growth rate indicates that consumer confidence recovered from the previous level under economic recession in 2009. More young consumers in South Korean tend to have personal parties at premium hotels or more business meetings are held at hotel restaurants;...
The Consumer Foodservice by Location in South Korea report offers a comprehensive guide to the size and shape of the market at a national level. It provides foodservice sales, the number of outlets and the number of transactions by sector, allowing you to identify the foodservice sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they eating habits, lifestyle changes, tourism spending or legislative issues. Forecasts to 2015 illustrate how the market is set to change.
Product coverage: Consumer Foodservice Through Leisure, Consumer Foodservice Through Lodging, Consumer Foodservice Through Retail, Consumer Foodservice Through Standalone, Consumer Foodservice Through Travel.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report?
- Get a detailed picture of the Consumer Foodservice by Location market;
- Pinpoint growth sectors and identify factors driving change;
- Understand the competitive environment, the market’s major players and leading brands;
- Use five-year forecasts to assess how the market is predicted to develop.
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