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Agapes Restauration: Company Profile and SWOT Analysis
World Market Intelligence, Sep 2011, Pages: 12
Synopsis
World Market Intelligence's 'Agapes Restauration: Company Profile and SWOT Analysis' contains in depth information and data about the company and its operations. The profile contains a company overview, business description, SWOT analysis, key facts, information on products and services, details of locations and subsidiaries, plus information on key news events affecting the company.
Summary
This SWOT analysis and company profile is a crucial resource for industry executives and anyone looking to gain a better understanding of the company's business.
'Agapes Restauration: Company Profile and SWOT Analysis' report utilizes a wide range of primary and secondary sources, which are analyzed and presented in a consistent and easily accessible format.
WMI strictly follows a standardized research methodology to ensure high levels of data quality and these characteristics guarantee a unique report.
Scope
- Examines and identifies key information and issues about Agapes Restauration for business intelligence requirements
- Studies and presents the company's strengths, weaknesses, opportunities (growth potential) and threats (competition). Strategic and operational business information is objectively reported
- The profile also contains information on business operations, company history, major products and services, prospects, key competitors, key employees, locations and subsidiaries
Reasons To Buy
- Quickly enhance your understanding of the company
- Gain insight into the marketplace and a better understanding of internal and external factors which could impact the industry
- Increase business/sales activities by understanding your competitors’ businesses better
- Recognize potential partnerships and suppliers
Key Highlights
Agapes Restauration S.A (Agapes Restauration) is involved in the restaurant business in France. It currently operates 10 restaurant brands which include Salad and Co, Pizza Pai, Flunch, Sogood, Il Ristorante, Amarine, Les 3 Brasseurs, O’Sushi, Festein di Alsace and le petit Cuisinier. The company owns and operates more than 400 restaurants across Europe. Moreover, it serves more than 70 million customers each year and employs 13,500 people. The company offers a wide range of cuisines through its restaurants including French, Spanish, Italian and Mediterranean. Key products offered include salads, desserts, and sandwiches, soups, pastas, and seafood. Agapes Restauration restaurants are located in Spain, the UK, Italy, Poland, Russia and Belgium. The company is headquartered in Villeneuve-d'Ascq, France.
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