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Full-Service Restaurants in Vietnam Product Image

Full-Service Restaurants in Vietnam

  • ID: 1923967
  • October 2014
  • Region: Vietnam
  • 32 pages
  • Euromonitor International

Despite the poor economy, most full-service restaurants continued to strongly increase their unit prices, with average unit prices within full-service restaurants rising by 8% in 2013. Besides the increase of many input costs such as raw materials, fuel and labour costs, full-service restaurant operators also raised their unit prices. Indeed, in the country, foodservice operators had the habit of increasing their prices every year, regardless of high or low inflation.

The Full-Service Restaurants in Vietnam report offers a comprehensive guide to the size and shape of the market at a national level. It provides foodservice sales, the number of outlets and the number of transactions by sector, allowing you to identify the foodservice sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they eating habits, lifestyle changes, tourism spending or legislative issues. Forecasts to 2018 illustrate how the market is set to change.

Product coverage: Chained Full-Service Restaurants, Full-Service Restaurants by Casual vs Non-Casual, Full-Service Restaurants by Type, Independent Full-Service Restaurants.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
- Get a detailed picture of the Full-Service Restaurants market;
- Pinpoint growth sectors and identify factors driving change;
- Understand the competitive environment, the market’s major players and leading brands;
- Use five-year forecasts to assess how the market is predicted to develop.

Note: Product cover images may vary from those shown

FULL-SERVICE RESTAURANTS IN VIETNAM

October 2014

LIST OF CONTENTS AND TABLES

Headlines
Trends
Competitive Landscape
Prospects
Category Data
Table 1 Full-Service Restaurants by Category: Units/Outlets 2008-2013
Table 2 Sales in Full-Service Restaurants by Category: Number of Transactions 2008-2013
Table 3 Sales in Full-Service Restaurants by Category: Foodservice Value 2008-2013
Table 4 Full-Service Restaurants by Category: % Units/Outlets Growth 2008-2013
Table 5 Sales in Full-Service Restaurants by Category: % Transaction Growth 2008-2013
Table 6 Sales in Full-Service Restaurants by Category: % Foodservice Value Growth 2008-2013
Table 7 Full-Service Restaurants by Casual vs Non-Casual: Units/Outlets 2008-2013
Table 8 Sales in Full-Service Restaurants by Casual vs Non-Casual: Number of Transactions 2008-2013
Table 9 Sales in Full-Service Restaurants by Casual vs Non-Casual: Foodservice Value 2008-2013
Table 10 Full-Service Restaurants by Casual vs Non-Casual: % Units/Outlets Growth 2008-2013
Table 11 Sales in Full-Service Restaurants by Casual vs Non-Casual: % Transaction Growth 2008-2013
Table 12 Sales in Full-Service Restaurants by Casual vs Non-Casual: % Foodservice Value Growth 2008-2013
Table 13 GBO Company Shares in Chained Full-Service Restaurants: % Foodservice Value 2009-2013
Table 14 GBN Brand Shares in Chained Full-Service Restaurants: % Foodservice Value 2010-2013
Table 15 Forecast Full-Service Restaurants by Category: Units/Outlets 2013-2018
Table 16 Forecast Sales in Full-Service Restaurants by Category: Number of Transactions 2013-2018
Table 17 Forecast Sales in Full-Service Restaurants by Category: Foodservice Value 2013-2018
Table 18 Forecast Full-Service Res taurants by Category: % Units/Outlets Growth 2013-2018
Table 19 Forecast Sales in Full-Service Restaurants by Category: % Transaction Growth 2013-2018
Table 20 Forecast Sales in Full-Service Restaurants by Category: % Foodservice Value Growth 2013-2018
Table 21 Forecast Full-Service Restaurants by Casual vs Non-Casual: Units/Outlets 2013-2018
Table 22 Forecast Sales in Full-Service Restaurants by Casual vs Non-Casual: Number of Transactions 2013-2018
Table 23 Forecast Sales in Full-Service Restaurants by Casual vs Non-Casual: Foodservice Value 2013-2018
Table 24 Forecast Full-Service Restaurants by Casual vs Non-Casual: % Units/Outlets Growth 2013-2018
Table 25 Forecast Sales in Full-Service Restaurants by Casual vs Non-Casual: % Transaction Growth 2013-2018
Table 26 Forecast Sales in Full-Service Restaurants by Casual vs Non-Casual: % Foodservice Value Growth 2013-2018
Viet Thai International Jsc in Consumer Foodservice (vietnam)
Strategic Direction
Key Facts
Summary 1 Viet Thai International JSC: Key Facts
Company Background
Suppliers
Competitive Positioning
Summary 2 Viet Thai International JSC: Competitive Position 2013
Executive Summary
Consumer Foodservice Performance Improves in 2013
Vietnamese Fast Food Sees Further Penetration of International Chained Brands
Competition in Vietnamese Foodservice Becomes More Intense
Stand-alone Outlets Continue To Account for Majority of Total Foodservice Value Sales
Consumer Foodservice Projected To Grow Further
Key Trends and Developments
International Chained Fast Food Expands Strongly in 2013
Health and Wellness Trend Affects Consumer Foodservice
Internet Plays A More Important Role in Consumer Foodservice in Vietnam
Value Share of Takeaway and Home Delivery Players Continues To Rise Gradually
Operating Environment
Franchising
Eating Culture
Market Data
Table 27 Units, Transactions and Value Sales in Consumer Foodservice 2008-2013
Table 28 Units, Transactions and Value Sales in Consumer Foodservice: % Growth 2008-2013
Table 29 Consumer Foodservice by Independent vs Chained: Units/Outlets 2013
Table 30 Sales in Consumer Foodservice by Eat-in/Home Delivery/Takeaway/Drive-Through: % Foodservice Value 2013
Table 31 Sales in Consumer Foodservice by Food vs Drinks Split: % Foodservice Value 2013
Table 32 Sales in Consumer Foodservice by Location: % Foodservice Value 2008-2013
Table 33 GBO Company Shares in Chained Consumer Foodservice: % Foodservice Value 2009-2013
Table 34 GBN Brand Shares in Chained Consumer Foodservice: % Foodservice Value 2010-2013
Table 35 GBN Brand Shares in Chained Consumer Foodservice: Units/Outlets 2013
Table 36 Forecast Units, Transactions and Value Sales in Consumer Foodservice 2013-2018
Table 37 Forecast Units, Transactions and Value Sales in Consumer Foodservice: % Growth 2013-2018
Sources
Summary 3 Research Sources

Note: Product cover images may vary from those shown
Note: Product cover images may vary from those shown

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