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Emerging Concepts in the Global Food and Drinks Industry (2nd edition)


Description: Innovation remains essential to success in the modern food and drinks industry. Today’s consumers are constantly seeking added value and interest from their foods and it is vital that food manufacturers continue to work on developing new ideas to satisfy demand. In order to review current and future directions in NPD, this new edition takes a two-pronged approach - as well as highlighting the new sectors that have emerged since the previous edition was published, this unique study also looks back at the emerging sectors identified in the earlier report in 2001 and presents a progress report for each. Featuring: - Analysis of 18 new emerging categories in the food and drinks market - Including market information, NPD, strategies and future prospects - Progress report for 27 emerging sectors outlined in the first edition of this report - Discussion of the key themes driving food and drinks markets – Wellbeing, Convenience and Snacking, Lifestyle, and Indulgence Key Features - Identifies areas of potential future growth - Discusses international new product development - Pinpoints the consumer trends driving development of certain markets - Highlights possible areas of future activity and NPD - Looks back on sectors that were emerging in the early-2000s Helping you to: - Target new product activity and R&D budgets - Monitor competitor activity in the marketplace - Understand trends and consumer drivers in the food and drinks market - Direct future strategies towards areas of greatest potential - Gain an understanding of likely corporate direction


Contents: Contents A total of 27 emerging sectors are reviewed from the previous edition of the report, while a further 18 new emerging categories are identified. All sectors are addressed under four key themes: WELLBEING New - Breath freshening oral strips - Melatonin-rich milks - Free-from foods - Soya milks - Aloe vera and other herbal yoghurts Revisited - Omega-3 fortified foods - Blood-pressure-lowering foods - Cholesterol-lowering spreads - Other cholesterol-lowering foods - Calcium-enriched soft drinks - Medicated chewing gum - Health foods for women - Green tea - Energy drinks - Energy bars - Mental performance food & drinks LIFESTYLE New - Low-carb foods - Sugar-free ice cream - Shot drinks Revisited - Drinks for the clubbing scene - Beauty food and drinks - Fairtrade foods - Meat substitutes - Organic foods CONVENIENCE AND SNACKING New - Dinner kits - Microwave steamed vegetables - Hydrating sweets - Microwave cup soups - Rice snacks - Liquid breakfasts Revisited - Lunch kits - Spoon-free desserts - Pouch-packed ambient soups - Pouch-packed tuna - Mini mints - Portable breakfast cereals - Processed fruit snacks - Cereal bars and snacks INDULGENCE New - Luxury hot chocolate - Premium chilled desserts - Premium crisps - Pressure brewing coffee machines Revisited - Interactive confectionery - Restauran - Cheese snacks For each of the sectors above, the following information is included: New Emerging Sectors - Background - Growth factors and challenges - Availability and world markets - NPD - Key companies and brands - Future directions Sectors Revisited - Background and availability - World markets - NPD since 2002 - Key companies and brands - Assessment of market development and earlier predictions




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Emerging Concepts in the Global Food and Drinks Industry (2nd edition)
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