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Consumer Foodservice in Belgium
Euromonitor International, Aug 2010, Pages: 112
After an already difficult year in 2008, the situation for consumer foodservice in Belgium became untenable in 2009. Although the recession seemed to be less tough in Belgium than in most other European countries, its psychological effect on consumer’s expenditure was strong, particularly in consumer foodservice. The industry also continued to suffer from saturation, lack of profitability, competition from at-home leisure activities and more elaborate packaged food offerings, as well as the...
The Consumer Foodservice in Belgium report offers a comprehensive guide to the size and shape of the market at a national level. It provides foodservice sales, the number of outlets and the number of transactions by sector, allowing you to identify the foodservice sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they eating habits, lifestyle changes, tourism spending or legislative issues. Forecasts to 2014 illustrate how the market is set to change.
Product coverage: Consumer Foodservice by Location, Consumer Foodservice by Type and Chained/Independent.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report?
- Get a detailed picture of the Consumer Foodservice industry;
- Pinpoint growth sectors and identify factors driving change;
- Understand the competitive environment, the market’s major players and leading brands;
- Use five-year forecasts to assess how the market is predicted to develop.
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