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Consumer Foodservice in Hungary
Euromonitor International, Sep 2010, Pages: 107
Due to the impact of the global economic crisis and declining consumer purchasing power, Hungarian consumer foodservice sales continued to decline during 2009. Indeed, the decline was faster than in 2008. Slight growth was recorded during the summer months due to tourist sales. However, the decline in the number of people visiting Hungary and in-country tourism meant that there was no real recovery. Many restaurants and outlets stayed empty even within highly visited locations. The only area...
The Consumer Foodservice in Hungary report offers a comprehensive guide to the size and shape of the market at a national level. It provides foodservice sales, the number of outlets and the number of transactions by sector, allowing you to identify the foodservice sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they eating habits, lifestyle changes, tourism spending or legislative issues. Forecasts to 2014 illustrate how the market is set to change.
Product coverage: Consumer Foodservice by Location, Consumer Foodservice by Type and Chained/Independent.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report?
- Get a detailed picture of the Consumer Foodservice market;
- Pinpoint growth sectors and identify factors driving change;
- Understand the competitive environment, the market’s major players and leading brands;
- Use five-year forecasts to assess how the market is predicted to develop.
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