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Grupo Anderson's: Foodservice - Company Profile and SWOT Report

  • ID: 2570451
  • Company Profile
  • November 2014
  • 13 pages
  • GlobalData
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"Grupo Anderson’s: Foodservice - Company Profile & SWOT Report" contains in depth information and data about the company and its operations. The profile contains a company overview key facts major products and services SWOT analysis business description company history key employees as well as company locations and subsidiaries.

Summary
This report is a crucial resource for industry executives and anyone looking to access key information about "Grupo Anderson’s"

The report utilizes a wide range of primary and secondary sources which are analyzed and presented in a consistent and easily accessible format. This report follows a standardized research methodology to ensure high levels of data quality and these characteristics guarantee a unique report.

Scope
- Examines and identifies key information and issues about "Grupo Anderson’s" for business intelligence requirements.
- Studies and presents the company's strengths weaknesses opportunities (growth potential) and threats (competition). Strategic and operational business information is objectively reported.
- The profile also contains information on business operations company history major products and services key employees and locations and subsidiaries.

Reasons To Buy
- Quickly enhance your understanding of "Grupo Anderson’s"
- Gain insight into the marketplace and a better understanding of internal and external factors which could impact the industry.
- Increase business/sales activities by understanding your competitors’ businesses better.
- Recognize potential partnerships and suppliers.

Key Highlights
Grupo Anderson's SA de CV (Grupo Anderson's) is a multi-brand restaurant operator in Mexico. The company was founded Carlos Anderson in 1963. The company's key restaurant brands include Senor Frogs Carlos' n Charlie's El Shrimp Bucket Mamá Roma and El Squid Roe. Grupo Anderson's operates more than 50 restaurants throughout Mexico South America the Caribbean and the US. The company's restaurant offer a wide variety of appetizers pastas wraps tacos steaks burgers hamburgers sandwiches desserts and drinks. Its restaurants serve more than 30 million customers. The company is headquartered in Cancun Mexico.
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1 Grupo Anderson's
2 Grupo Anderson's - Key Employees
3 Grupo Anderson's - Key Employees Biographies
4 Grupo Anderson's - Major Products and Services
5 Grupo Anderson's - History
6 Grupo Anderson's - Locations and Subsidiaries
6.1 Grupo Anderson's - Head Office
7 Grupo Anderson's - Business Analysis
7.1 Grupo Anderson's - Company Overview
7.2 Grupo Anderson's - Business Description
8 Grupo Anderson's - SWOT Analysis
8.1 Grupo Anderson's - SWOT Analysis - Overview
8.2 Grupo Anderson's - Strengths
8.2.1 Strength - Wide Product Portfolio
8.2.2 Strength - Diversified Business Operations
8.3 Grupo Anderson's - Weaknesses
8.3.1 Weaknesses - Operations in the Gulf Region
8.4 Grupo Anderson's - Opportunities
8.4.1 Opportunities - Growing Foodservice Market in Mexico
8.4.2 Opportunities - Growing Travel and Tourism in Mexico
8.4.3 Opportunities - Increase in Global Food Consumption
8.5 Grupo Anderson's - Threats
8.5.1 Threats - Changing Consumer Preferences
8.5.2 Threats - Increase in CPI
8.5.3 Threats - Fluctuating Raw Material Prices
9 Appendix
9.1 Methodology
9.2 Disclaimer
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