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Dried Processed Food in Belgium
Euromonitor International, March 2012, Pages: 64
The leading category in dried processed in Belgium during 2011 remained dried pasta. After spectacular price hikes in 2008, the price of pasta returned to pre-2008 levels again in 2011. Meanwhile, the trend towards home cooking and the ongoing craze for Italian cuisine in Belgium bolstered the popularity of dried pasta in Belgium. Leading dried pasta brands such as Soubry, Barilla and De Cecco regular launch new products and redesign their packaging in order to stimulate demand for dried pasta...
The Dried Processed Food in Belgium report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2007-2011, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2016 illustrate how the market is set to change.
Product coverage: Dehydrated Soup, Dessert Mixes, Dried Pasta, Dried Ready Meals, Instant Noodles, Instant Soup, Plain Noodles, Rice.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report?
- Get a detailed picture of the Dried Processed Food market;
- Pinpoint growth sectors and identify factors driving change;
- Understand the competitive environment, the market’s major players and leading brands;
- Use five-year forecasts to assess how the market is predicted to develop.
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