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Dried Processed Food in Greece
Euromonitor International, Dec 2011, Pages: 57
There was a visible trend in dried processed food at the end of the review period of a shift among consumers away from foodservice and an increasing need to save money by staying in, cooking and dining at home. In addition, consumers traded down to more affordable products by opting for private label products or products that were on promotion. Also, many consumers opted for more affordable ingredients as a base for their meals, for example choosing to cook beans instead of meat and avoiding...
The Dried Processed Food in Greece report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2006-2010, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2015 illustrate how the market is set to change.
Product coverage: Dehydrated Soup, Dessert Mixes, Dried Pasta, Dried Ready Meals, Instant Noodles, Instant Soup, Plain Noodles, Rice.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report?
- Get a detailed picture of the Dried Processed Food market;
- Pinpoint growth sectors and identify factors driving change;
- Understand the competitive environment, the market’s major players and leading brands;
- Use five-year forecasts to assess how the market is predicted to develop.
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