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Pasta In Germany
Euromonitor International, Dec 2011, Pages: 60
In 2011, both canned/preserved and dried pasta are set to suffer a decline in both current value and volume terms in Germany. The fact that pasta overall is still able to achieve flat value sales and only slightly declining volume sales can be attributed to the performance of chilled/fresh pasta. Canned/preserved pasta and dried pasta, according to industry experts, are suffering from the fact that traditional cooking has continued to lose its importance in Germany, and with it pasta as a main...
The Pasta in Germany report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2006-2010, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2015 illustrate how the market is set to change.
Product coverage: Canned/Preserved Pasta, Chilled/Fresh Pasta, Dried Pasta.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report?
- Get a detailed picture of the Pasta market;
- Pinpoint growth sectors and identify factors driving change;
- Understand the competitive environment, the market’s major players and leading brands;
- Use five-year forecasts to assess how the market is predicted to develop.
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