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Sauces, Dressings And Condiments In Ireland
Euromonitor International, Oct 2011, Pages: 71
The review period saw Irish consumers increasingly travel abroad leading to exposure to new recipes, styles of cooking and flavours, which they have then sought to recreate at home. This fuelled growing interest in various ethnic cuisines, which has subsequently also been encouraged by changing consumer lifestyles. As people find that they live under increasing time pressures, leaving little time for either food preparation or dining, many ethnic dishes have attracted larger audiences given...
The Sauces, Dressings and Condiments in Ireland report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2006-2010, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2015 illustrate how the market is set to change.
Product coverage: Cooking Sauces, Dips, Other Sauces, Dressings and Condiments, Pickled Products, Table Sauces, Tomato Pastes and Purées.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report?
- Get a detailed picture of the Sauces, Dressings and Condiments market;
- Pinpoint growth sectors and identify factors driving change;
- Understand the competitive environment, the market’s major players and leading brands;
- Use five-year forecasts to assess how the market is predicted to develop.
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