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Sauces, Dressings And Condiments In Sweden
Euromonitor International, Jan 2012, Pages: 66
Despite a relatively short summer season, barbecuing is a highly popular activity among people from all parts of Sweden. In a review period survey by meat producer HK Scan, 94% of respondents said that they barbecued during the summer season, while 15% claimed that they barbecued all year around. The popularity of barbecuing has positive implications for many packaged food categories, including sauces, dressings and condiments. While the barbecue sauces category is the most obvious beneficiary,...
The Sauces, Dressings and Condiments in Sweden report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2007-2011, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2016 illustrate how the market is set to change.
Product coverage: Cooking Sauces, Dips, Other Sauces, Dressings and Condiments, Pickled Products, Table Sauces, Tomato Pastes and Purées.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report?
- Get a detailed picture of the Sauces, Dressings and Condiments market;
- Pinpoint growth sectors and identify factors driving change;
- Understand the competitive environment, the market’s major players and leading brands;
- Use five-year forecasts to assess how the market is predicted to develop.
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