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Soup In Sweden
Euromonitor International, Jan 2012, Pages: 61
Similar to events in other packaged food categories, during the review period manufacturers in soup responded to rising health awareness among Swedish consumers with the launch of new products that contained more natural ingredients, lower amounts of fat/salt and fewer artificial additives. Campbell Soup was one of the first companies to act in this regard, removing flavour enhancers, colourants and artificial flavours from its products in 2007. Competitors like Procordia, Unilever and Findus...
The Soup in Sweden report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2007-2011, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2016 illustrate how the market is set to change.
Product coverage: Canned/Preserved Soup, Chilled Soup, Dehydrated Soup, Frozen Soup, Instant Soup, UHT Soup.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report?
- Get a detailed picture of the Soup market;
- Pinpoint growth sectors and identify factors driving change;
- Understand the competitive environment, the market’s major players and leading brands;
- Use five-year forecasts to assess how the market is predicted to develop.
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