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Frozen Processed Food In Japan
Euromonitor International, Oct 2011, Pages: 60
Since the Fukushima nuclear power plant remains out of commission after the disaster, power shortage problems arose during the summer and caused a negative impact for the frozen processed food market. Producers, distributors and retailers were forced to take measures to maintain product quality given the fluctuations in power supply. Japanese consumers were likely to avoid choosing frozen processed food and instead purchase canned/preserved food during the summer months as they were concerned...
The Frozen Processed Food in Japan report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2006-2010, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2015 illustrate how the market is set to change.
Product coverage: Frozen Bakery, Frozen Desserts, Frozen Meat Substitutes, Frozen Noodles, Frozen Pizza, Frozen Processed Fish/Seafood, Frozen Processed Potatoes, Frozen Processed Poultry, Frozen Processed Red Meat, Frozen Processed Vegetables, Frozen Ready Meals, Frozen Soup, Other Frozen Processed Food.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report?
- Get a detailed picture of the Frozen Processed Food market;
- Pinpoint growth sectors and identify factors driving change;
- Understand the competitive environment, the market’s major players and leading brands;
- Use five-year forecasts to assess how the market is predicted to develop.
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