Fish and Seafood Market in Ireland: Business Report 2016
- ID: 3150804
- January 2015
- Region: Ireland
- 70 pages
- Merchant Research and Consulting Ltd
The report presents analysis of fish and seafood market in Ireland.
Brief country profile includes general information and main economic indicators and specifies business environment in Ireland
Fish and Seafood market is analyzed by different parameters including domestic production and consumption. Future market development is also estimated
The report presents profiles of leading producers and lists major suppliers in the country
The report also lists buyers within the sector, and provides results of the purchase activity monitoring, which is achieved by tracking various tenders databases, websites and marketplaces.
Reasons to Buy:
Readers will gain an unrivalled in-depth knowledge about the market.
The report will help to manage business environment. This will be achieved through the report’s unique analysis providing detailed information about the internal and external factors that affect the market.
Your company’s business and sales activities will be boosted by gaining an insight into the fish and seafood market in Ireland.
The report will help you to find prospective partners and suppliers.
Detailed analysis provided in the report will assist and strengthen your company’s decision-making processes.
1. IRELAND: COUNTRY PROFILE
1.1. General characteristics
1.2. Economic review
2. FISH AND SEAFOOD MARKET IN IRELAND
2.1. Overview of fish and seafood market
2.2. Producers of fish and seafood in Ireland, including contact details and product range
3. IRELAND'S FOREIGN TRADE IN FISH AND SEAFOOD
3.1. Export and import of live fish, fresh and frozen fish: volume, structure, dynamics
3.2. Export and import of fish fillets: volume, structure, dynamics
3.3. Export and import of dried, salted or other cooked fish: volume, structure, dynamics
3.4. Export and import of prepared or preserved fish, caviar: volume, structure, dynamics
3.5. Export and import of fresh, frozen or preserved lobsters, crabs and other crustaceans: volume, structure, dynamics
3.6. Export and import of fresh, frozen or preserved mollusks: volume, structure, dynamics
4. MAJOR WHOLESALERS AND TRADING COMPANIES IN IRELAND
5. CONSUMERS OF FISH AND SEAFOOD IN IRISH MARKET
5.1. Downstream markets of Fish and Seafood in Ireland
5.2. Fish and Seafood consumers in Ireland
-The report is to be delivered in 3-5 days after an order is placed.