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Frozen Processed Food in Romania
Euromonitor International, March 2012, Pages: 66
Frozen processed red meat is expected to see the highest current value growth in 2011, of 6%, as consumption for such products has increased amongst Romanian consumers and the price/quality ratio, combined with the specific advantage (in terms of being less time consuming and requiring less effort for preparation of a meal) make it a good replacement for fresh red meat. Lack of available free time for cooking and the shift towards healthier lifestyles are the main factors leading to the growth...
The Frozen Processed Food in Romania report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2007-2011, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2016 illustrate how the market is set to change.
Product coverage: Frozen Bakery, Frozen Desserts, Frozen Meat Substitutes, Frozen Noodles, Frozen Pizza, Frozen Processed Fish/Seafood, Frozen Processed Potatoes, Frozen Processed Poultry, Frozen Processed Red Meat, Frozen Processed Vegetables, Frozen Ready Meals, Frozen Soup, Other Frozen Processed Food.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report?
- Get a detailed picture of the Frozen Processed Food market;
- Pinpoint growth sectors and identify factors driving change;
- Understand the competitive environment, the market’s major players and leading brands;
- Use five-year forecasts to assess how the market is predicted to develop.
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