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Pasta in the Netherlands
Euromonitor International, Nov 2010, Pages: 64
Pasta is one of the preferred staples of the Dutch diet as local consumers value such products for their rich nutritional value and flavour. Pasta is preferred because of its fast cooking process and the possibility to vary dishes; a key aspect driving demand in the Dutch packaged food industry in 2010.
The Pasta in Netherlands report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2005-2009, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2014 illustrate how the market is set to change.
Product coverage: Canned/Preserved Pasta, Chilled/Fresh Pasta, Dried Pasta.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report?
- Get a detailed picture of the Pasta market;
- Pinpoint growth sectors and identify factors driving change;
- Understand the competitive environment, the market’s major players and leading brands;
- Use five-year forecasts to assess how the market is predicted to develop.
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