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Emulsifiers - Global Strategic Business Report

Description:
This report analyzes the worldwide markets for Emulsifiers in Metric Tons and US$ Thousands by the following Product Segments:

- Lecithin
- Monoglycerides
- Stearoyl Lactylates
- Polyglycerol Esters and Sucroglycerides
- Polysorbates & Sorbate Esters
- Polyglycin Polyricinoleate
- Others.

The End-use Segments analyzed are Food & Beverages; Personal Care Products; Pharmaceuticals; and Other Uses. The report provides separate comprehensive analytics for the US, Canada, Japan, Europe, Asia-Pacific, Middle East, and Latin America. Annual estimates and forecasts are provided for the period 2009 through 2017. Also, a six-year historic analysis is provided for these markets.

The report profiles 157 companies including many key and niche players such as AAK Bakery Services, Arakawa Chemical Industries Limited, Archer Daniels Midland, Beldem SA, Caravan Ingredients, Cargill, Inc., Cognis Deutschland Gmbh & Co KG, Danisco A/S, Dow Corning Corporation, DSM Nutritional Products, Ivanhoe Industries, Inc., Kerry Group, Lubrizol Advanced Materials, Inc., Nikko Chemicals Co., Ltd., Palsgaard A/S, Riken Vitamin Co., Ltd., Rhodia Novecare, Stepan Company, Soliance, Tate & Lyle Food Systems, and Tiarco Chemical. Market data and analytics are derived from primary and secondary research. Company profiles are primarily based upon search engine sources in the public domain.

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Contents:
EMULSIFIERS - A GLOBAL STRATEGIC BUSINESS REPORT

CONTENTS

I. INTRODUCTION, METHODOLOGY & PRODUCT DEFINITIONS
Study Reliability and Reporting Limitations I-1
Disclaimers I-2
Data Interpretation & Reporting Level I-3
Quantitative Techniques & Analytics I-3
Product Definitions and Scope of Study I-3
Emulsion Defined I-3
Emulsifiers I-3
Product Segments I-4
Lecithins I-4
Monodiglyceride & Distilled Monoglyceride I-4
Stearoyl Lactylates I-4
Polyglycerol Esters of Fatty Acids (PGE) I-4
Sucroglycerides I-4
Polysorbates I-5
Sorbitan Esters (Sorbitan Esters of Fatty Acids) I-5
Polyglycin I-5
Polyglycerol Polyricinoleate I-5
End Use Segments I-5
Food & Beverages I-5
Personal Care Products I-6
Pharmaceuticals I-6
Other Uses I-6

II. Executive Summary

1. MARKET OVERVIEW II-1
Emulsifiers and the Impact of Recession II-1
Market Poised for Modest Growth II-1
Natural Emulsifiers Witness Increased Growth II-1
Enzymes Invade Emulsifiers Market II-2
Consolidation of the Food Emulsifier Industry on Cards II-2
Trends II-2
Market Buoyed by Fat Replacement Trend II-2
Innovation characterizes the market II-3

2. PRODUCT OVERVIEW II-4
Emulsion Defined II-4
Oil in Water Emulsion II-4
Water in Oil Emulsion II-4
Emulsifiers II-4
Biorefined Oilseed Products II-5
Properties of Emulsifiers II-5
Hydrophilic/Lipophilic Balance II-5
Table 1: HLB Values of Major Emulsifiers II-6
Stabilization II-6
Stabilizers II-6
Mechanism of Stabilization II-6
Fine Particles II-6
Interfacial Tension II-7
Table 2: Interfacial Tension between Water and Oils II-7
Ionic Interaction II-7
Macromolecules II-7
Mechanism of Destabilization II-8
Coalescence II-8
Creaming II-8
Flocculation II-8
Ostwald Ripening II-8
Other Related Product Areas II-9
Emuliance and Xyliance II-9
Emulsifiers and Sterols Products II-9

3. EMULSIFIERS - PRODUCT SEGMENTS II-10
Lecithins - Widely Used Emulsifiers in Food Industry II-10
Enzyme Treated/Digested Lecithin II-10
Egg Yolk Lecithin II-11
Uses of Lecithin in Treatment of Disorders II-11
Production of Lecithin from Soybean II-11
Monodiglyceride & Distilled Monoglyceride II-11
Stearoyl Lactylates II-12
Calcium Stearoyl-2-Lactate II-12
Polyglycerol Esters of Fatty Acids (PGE) II-12
Various types of PGE II-13
Sucroglycerides II-13
Key Features of Sucroglycerides II-14
Polysorbates II-14
Applications II-14
Types of Polysorbates II-15
Polysorbate 80 II-15
Polysorbate 60 II-15
Sorbitan Esters (Sorbitan Esters of Fatty Acids) II-15
Polyglycin II-15
Polyglycerol Polyricinoleate II-15
Food Grade Emulsifiers Family II-16
Carrageenan - A Thickening Agent & Stabilizer II-16
Food Applications of Carrageenan II-16
Non-Food Applications of Carrageenan II-16
Processed Meat Applications of Carrageenan II-17
Growth Drivers for Carrageenans II-17
Other Uses II-17
Calcium Carrageenan - An Anti-Caking Agent II-17
Egg - One of the Most Versatile Emulsifiers for Cooking II-17
Processed Eggs II-18
Functional Properties of Eggs II-18
Ethyl Cellulose II-18
Guar Gum, Locust Bean Gum, Karaya Gum and Xanthan Gum II-18
Mayonnaise - One of the Most Extraordinary Emulsions II-18
Microcrystalline Cellulose II-19
Milk - An O/W Emulsifier
Fat Droplets Suspended in an
Aqueous Solution II-19
Pectin II-19
Polyglycerol Ester II-19
Propylene Glycol Mono & Di-esters II-20
Other Categories of Emulsifiers II-20
Asphalt Emulsifiers II-20
Ceramics Emulsifiers II-20
Polymeric Emulsifiers - Multiple Uses II-20
Benefits of Polymeric Emulsifiers II-20
Esters of Mono- and Diglycerides II-21
Ammonium Phosphatides II-21
Sucrose Esters of Edible Fatty Acids II-21
Sorbitan Monostearate II-21
Polyglycerol Esters of Fatty Acids & Polyricinoleates II-21
Glycerol Mono Stearate II-21
Poly Glycerol Poly Ricinoleate II-21
Other Chemicals II-22
Fatty Esters II-22

4. END-USE APPLICATIONS II-23
Food & Beverages II-23
Modified Whey Protein Concentrates Offer Potential
Application in the Food Industry II-23
Factors Affecting Selection of Emulsifiers for Food Applications II-23
Emulsifiers Usage in Processed Foods II-24
Classification of Food Emulsions II-24
Lecithin - Uses in Health Food Products II-25
Bakery Products - One of the Largest Users of Emulsifiers II-25
Cakes II-25
Yeast-Raised Products II-26
Dough Conditioning/Strengthening II-26
Crumb Softening/Shelf Life Extension II-27
Crumb Softening in Cakes II-27
Softening vs. Staling II-27
Shelf Life II-28
Confectionery II-28
Chocolates II-28
Sugar Confectionery II-29
Dairy Products/Substitutes II-29
Dairy Ingredients II-29
Coffee Whiteners II-29
Processed Cheese II-30
Filled & Imitation Cheese Products II-30
Vegetable Dairy Products/Substitutes II-30
Frozen Desserts II-30
Low Fat Frozen Desserts II-31
Ice cream - Emulsion or Foam? II-31
Ice cream Fundamentals II-31
Emulsifiers in Ice cream II-32
Commonly Used emulsifiers and their Functions in Ice Cream
Manufacturing II-32
Margarine & Spreads II-32
US Nomenclature II-33
Fat - A Major Constituent II-33
Emulsifiers - Critical Ingredients II-33
Whipped Cream II-33
Whipped Toppings II-33
Whipped Topping for Pies II-33
Meat Processing II-34
Potato Processing II-34
Snacks & Seasonings II-34
Personal Care Products II-34
Cosmetics II-34
Carrageenans in Cosmetics II-34
Polymeric Emulsifiers and Fragrance Products II-35
Other Emulsifiers Used in Cosmetics II-35
Surfactants II-35
Soybean Derivative Surfactant II-35
Hamposyl Surfactants - Used as Primary and Secondary
Emulsifiers II-36
Pharmaceuticals II-36
Microemulsions in Pharmaceuticals II-36
Perfect Carrier Systems II-37
Benefits of Microemulsions in Pharmaceuticals II-37
Other End Use Applications II-37
Emulsifiers Usage in Animal Feed II-37
Mechanism of Application II-37
Milk Replacers - Esters of Fatty Acids and Hydrophilic
Elements Widely Used II-38
Lipophilic Emulsifiers II-38
Hydrophilic Emulsifiers II-38
Lecithin Usage in Paint Industry II-38
Advantages II-38
Lecithin Usage in Magnetic Tapes & Disks II-39
Advantages II-39

5. RAW MATERIAL OVERVIEW II-40
Oleochemicals II-40
Uses II-40
Applications of Oleochemicals II-40
Palm Based Oleochemicals II-41
Applications of Palm-based Oleochemicals II-41
Agar II-41

6. RESEARCH AND DEVELOPMENT II-42
Effect of Emulsifier Concentration on Sensitivity II-42
University of Massachusetts Researchers Find Substitute of Gum
Arabic in Beverages II-42
Scientists Develop Buttermilk-based Emulsifiers II-42
Monoacyl Sugar Alcohol - A Promising Emulsifier for Food
Applications II-43
Fish Gelatin - A Potential Emulsifier in Food Processing
Applications II-43
Scientists Explore Multi-layer Emulsions for Promising
Applications in the Food Industry II-43
US-Based Researcher Develops New Emulsifying Process for
Aquatic Applications II-44
Lecithin Fraction: Memory Boosters II-44

7. PRODUCT INTRODUCTIONS/INNOVATIONS II-45
Cargill to Display EmulTru™ Starch II-45
Presperse Unveils Skin and Hair Care Ingredients II-45
LG Life Sciences Unveils Fenvastar Plus II-45
Danisco Unveils Panodan B2020 Emulsifier II-45
Cognis Unveils Spongolit EP 320 Emulsifier II-46
Evonik Launches New Silicone Formulations and PEG-Free Thickener II-46
Cremer Care Announces Availability of New Fatty Acids II-46
Dow Expands ECOSURF Brand with New EH Surfactants II-46
New Q-Naturale Emulsifier from National Starch Food II-47

8. PRODUCT INNOVATIONS/LAUNCHES IN RECENT PAST - A PERSPECTIVE
BUILDER II-48
Cosmetix West Introduces New Brand II-48
Lipo Chemicals Unveils Lipomulse Emulsifier II-48
Asahi Glass Develops Non-PFOA PTFE II-48
Cognis Launches Nutrisoft® 55 II-49

9. STRATEGIC CORPORATE DEVELOPMENTS II-50
Dupont Plans to Acquire Danisco II-50
Kerry Group Acquires Cargill Flavor Systems II-50
Afton Chemical Acquires Polartech Limited II-50
Unimills Acquires Lecithin Production Facility II-50

10. CORPORATE ACTIVITY IN RECENT PAST - A PERSPECTIVE BUILDER II-51
Diehl Food Ingredients® Takes Over Non-Dairy Creamer and
Emulsified Powders Business of ACH Food Companies. II-51
Hydron Technologies Partners with Brand Builders to Setup New JV II-51
CRM Joins Forces with Charkit to Distribute Personal Care
Products II-52
Arizona Chemicals Acquires Abieta Chemie II-52
Mitsubishi Chemical Plans to Setup Food Emulsifier Unit in Sozhou II-52
Puratos Plans to Setup Production Base in Mumbai II-52
Eastman Agrees to Divest Stake in Two Oil Rosin and Fatty Acid
Product Lines to MVW II-53
SL Natural Builds Soya Lecithin Plant II-53
Chemetall Takes Over Ely Chemical Companys NDT Division II-53
Danisco Acquires Abitech II-53
AAK UK Acquires Croda Food Services to Form AAK Bakery Services II-54
CSM NV Acquires Assets of Archer II-54
Tate & Lyle Acquires Majority Stake in G.C Hahn & Co II-54
SSFPL Enhances Operations of Badiya Kima II-54
Cognis Divests Chemicals Business II-54
Danisco Divests Flavors Business II-55
Noveon Announces Name Change II-55
Stepan Divests Specialty Esters Line to HallStar II-55

11. FOCUS ON SELECT GLOBAL PLAYERS II-56
AAK Bakery Services (UK) II-56
Arakawa Chemical Industries Limited (Japan) II-56
Archer Daniels Midland (USA) II-56
Beldem SA (Belgium) II-57
Caravan Ingredients (USA) II-57
Cargill Inc. (USA) II-57
Cognis Deutschland Gmbh & Co KG (German) II-58
Danisco A/S (Denmark) II-58
Dow Corning Corporation (USA) II-59
DSM Nutritional Products (The Netherlands) II-59
Ivanhoe Industries, Inc. (USA) II-59
Kerry Group (Ireland) II-60
Lubrizol Advanced Materials, Inc. (USA) II-60
Nikko Chemicals Co Ltd (Japan) II-60
Palsgaard A/S (Denmark) II-61
Riken Vitamin Co Ltd (Japan) II-61
Rhodia Novecare (USA) II-62
Stepan Company (USA) II-62
Soliance (France) II-62
Tate & Lyle Food Systems (Germany) II-62
Tiarco Chemical (USA) II-63

12. GLOBAL MARKET PERSPECTIVE II-64
Table 3: World Recent Past, Current & Future Analysis for
Emulsifiers by Geographic Region/Country - US, Canada, Japan,
Europe, Asia-Pacific (excluding Japan), Middle East and Latin
American Markets Independently Analyzed with Annual Sales
Figures in Metric Tons for the Years 2009 through 2017
(includes corresponding Graph/Chart) II-64

Table 4: World Historic Review for Emulsifiers by Geographic
Region/Country - US, Canada, Japan, Europe, Asia-Pacific
(excluding Japan), Middle East and Latin American Markets
Independently Analyzed with Annual Sales Figures in Metric
Tons for the Years 2003 through 2008 (includes corresponding
Graph/Chart) II-65

Table 5: World 15-Year Perspective for Emulsifiers by
Geographic Region/Country - Percentage Breakdown of Volume
Sales for US, Canada, Japan, Europe, Asia-Pacific (excluding
Japan), Middle East and Latin American Markets for the Years
2003, 2011 & 2017 (includes corresponding Graph/Chart) II-66

Table 6: World Recent Past, Current & Future Analysis for
Emulsifiers by Geographic Region/Country - US, Canada, Japan,
Europe, Asia-Pacific (excluding Japan), Middle East and Latin
American Markets Independently Analyzed with Annual Sales
Figures in US$ Thousand for the Years 2009 through 2017
(includes corresponding Graph/Chart) II-67

Table 7: World Historic Review for Emulsifiers by Geographic
Region/Country - US, Canada, Japan, Europe, Asia-Pacific
(excluding Japan), Middle East and Latin American Markets
Independently Analyzed with Annual Sales Figures in US$
Thousand for the Years 2003 through 2008 (includes
corresponding Graph/Chart) II-68

Table 8: World 15-Year Perspective for Emulsifiers by
Geographic Region/Country - Percentage Breakdown of Value
Sales for US, Canada, Japan, Europe, Asia-Pacific (excluding
Japan), Middle East and Latin American Markets for the Years
2003, 2011 & 2017 (includes corresponding Graph/Chart) II-69

Table 9: World Recent Past, Current & Future Analysis for
Lecithin by Geographic Region/Country - US, Canada, Japan,
Europe, Asia-Pacific (excluding Japan), Middle East and Latin
American Markets Independently Analyzed with Annual Sales
Figures in Metric Tons for the Years 2009 through 2017
(includes corresponding Graph/Chart) II-70

Table 10: World Historic Review for Lecithin by Geographic
Region/Country - US, Canada, Japan, Europe, Asia-Pacific
(excluding Japan), Middle East and Latin American Markets
Independently Analyzed with Annual Sales Figures in Metric
Tons for the Years 2003 through 2008 (includes corresponding
Graph/Chart) II-71

Table 11: World 15-Year Perspective for Lecithin by Geographic
Region/Country - Percentage Breakdown of Volume Sales for US,
Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle
East and Latin American Markets for the Years 2003, 2011 &
2017 (includes corresponding Graph/Chart) II-72

Table 12: World Recent Past, Current & Future Analysis for
Lecithin by Geographic Region/Country - US, Canada, Japan,
Europe, Asia-Pacific (excluding Japan), Middle East and Latin
American Markets Independently Analyzed with Annual Sales
Figures in US$ Thousand for the Years 2009 through 2017
(includes corresponding Graph/Chart) II-73

Table 13: World Historic Review for Lecithin by Geographic
Region/Country - US, Canada, Japan, Europe, Asia-Pacific
(excluding Japan), Middle East and Latin American Markets
Independently Analyzed with Annual Sales Figures in US$
Thousand for the Years 2003 through 2008 (includes
corresponding Graph/Chart) II-74

Table 14: World 15-Year Perspective for Lecithin by Geographic
Region/Country - Percentage Breakdown of Value Sales for US,
Canada, Japan, Europe, Asia- Pacific (excluding Japan), Middle
East and Latin American Markets for the Years 2003, 2011 &
2017 (includes corresponding Graph/Chart) II-75

Table 15: World Recent Past, Current & Future Analysis for
Monoglycerides by Geographic Region/Country - US, Canada,
Japan, Europe, Asia-Pacific (excluding Japan), Middle East and
Latin American Markets Independently Analyzed with Annual
Sales Figures in Metric Tons for the Years 2009 through 2017
(includes corresponding Graph/Chart) II-76

Table 16: World Historic Review for Monoglycerides by
Geographic Region/Country - US, Canada, Japan, Europe,
Asia-Pacific (excluding Japan), Middle East and Latin American
Markets Independently Analyzed with Annual Sales Figures in
Metric Tons for the Years 2003 through 2008 (includes
corresponding Graph/Chart) II-77

Table 17: World 15-Year Perspective for Monoglycerides by
Geographic Region/Country - Percentage Breakdown of Volume
Sales for US, Canada, Japan, Europe, Asia-Pacific (excluding
Japan), Middle East and Latin American Markets for the Years
2003, 2011 & 2017 (includes corresponding Graph/Chart) II-78

Table 18: World Recent Past, Current & Future Analysis for
Monoglycerides by Geographic Region/Country - US, Canada,
Japan, Europe, Asia-Pacific (excluding Japan), Middle East and
Latin American Markets Independently Analyzed with Annual
Sales Figures in US$ Thousand for Years 2009 through 2017
(includes corresponding Graph/Chart) II-79

Table 19: World Historic Review for Monoglycerides by
Geographic Region/Country - US, Canada, Japan, Europe,
Asia-Pacific (excluding Japan), Middle East and Latin American
Markets Independently Analyzed with Annual Sales Figures in
US$ Thousand for the Years 2003 through 2008 (includes
corresponding Graph/Chart) II-80

Table 20: World 15-Year Perspective for Monoglycerides by
Geographic Region/Country - Percentage Breakdown of Value
Sales for US, Canada, Japan, Europe, Asia-Pacific (excluding
Japan), Middle East and Latin American Markets for the Years
2003, 2011 & 2017 (includes corresponding Graph/Chart) II-81

Table 21: World Recent Past, Current & Future Analysis for
Stearoyl Lactylates by Geographic Region/Country - US, Canada,
Japan, Europe, Asia-Pacific (excluding Japan), Middle East and
Latin American Markets Independently Analyzed with Annual
Sales Figures in Metric Tons for the Years 2009 through 2017
(includes corresponding Graph/Chart) II-82

Table 22: World Historic Review for Stearoyl Lactylates by
Geographic Region/Country - US, Canada, Japan, Europe,
Asia-Pacific (excluding Japan), Middle East and Latin American
Markets Independently Analyzed with Annual Sales Figures in
Metric Tons for the Years 2003 through 2008 (includes
corresponding Graph/Chart) II-83

Table 23: World 15-Year Perspective for Stearoyl Lactylates by
Geographic Region/Country - Percentage Breakdown of Volume
Sales for US, Canada, Japan, Europe, Asia-Pacific (excluding
Japan), Middle East and Latin American Markets for the Years
2003, 2011 & 2017 (includes corresponding Graph/Chart) II-84

Table 24: World Recent Past, Current & Future Analysis for
Stearoyl Lactylates by Geographic Region/Country - US, Canada,
Japan, Europe, Asia-Pacific (excluding Japan), Middle East and
Latin American Markets Independently Analyzed with Annual
Sales Figures in US$ Thousand for the Years 2009 through 2017
(includes corresponding Graph/Chart) II-85

Table 25: World Historic Review for Stearoyl Lactylates by
Geographic Region/Country - US, Canada, Japan, Europe,
Asia-Pacific (excluding Japan), Middle East and Latin American
Markets Independently Analyzed with Annual Sales Figures in
US$ Thousand for the Years 2003 through 2008 (includes
corresponding Graph/Chart) II-86

Table 26: World 15-Year Perspective for Stearoyl Lactylates by
Geographic Region/Country - Percentage Breakdown of Value
Sales for US, Canada, Japan, Europe, Asia-Pacific (excluding
Japan), Middle East and Latin American Markets for the Years
2003, 2011 & 2017 (includes corresponding Graph/Chart) II-87

Table 27: World Recent Past, Current & Future Analysis for
Polyglycerol Esters and Sucroglycerides by Geographic
Region/Country - US, Canada, Japan, Europe, Asia-Pacific
(excluding Japan), Middle East and Latin American Markets
Independently Analyzed with Annual Sales Figures in Metric
Tons for the Years 2009 through 2017 (includes corresponding
Graph/Chart) II-88

Table 28: World Historic Review for Polyglycerol Esters and
Sucroglycerides by Geographic Region/Country - US, Canada,
Japan, Europe, Asia-Pacific (excluding Japan), Middle East and
Latin American Markets Independently Analyzed with Annual
Sales Figures in Metric Tons for the Years 2003 through 2008
(includes corresponding Graph/Chart) II-89

Table 29: World 15-Year Perspective for Polyglycerol Esters
and Sucroglycerides by Geographic Region/Country - Percentage
Breakdown of Volume Sales for US, Canada, Japan, Europe,
Asia-Pacific (excluding Japan), Middle East and Latin American
Markets for the Years 2003, 2011 & 2017 (includes
corresponding Graph/Chart) II-90

Table 30: World Recent Past, Current & Future Analysis for
Polyglycerol Esters and Sucroglycerides by Geographic Region/
Country - US, Canada, Japan, Europe, Asia-Pacific (excluding
Japan), Middle East and Latin American Markets Independently
Analyzed with Annual Sales Figures in US$ Thousand for the
Years 2009 through 2017 (includes corresponding
Graph/Chart)II-91
Table 31: World Historic Review for Polyglycerol Esters and
Sucroglycerides by Geographic Region/Country - US, Canada,
Japan, Europe, Asia-Pacific (excluding Japan), Middle East and
Latin American Markets Independently Analyzed with Annual
Sales Figures in US$ Thousand for the Years 2003 through 2008
(includes corresponding Graph/Chart) II-92

Table 32: World 15-Year Perspective for Polyglycerol Esters
and Sucroglycerides by Geographic Region/Country - Percentage
Breakdown of Value Sales for US, Canada, Japan, Europe,
Asia-Pacific (excluding Japan), Middle East and Latin American
Markets for the Years 2003, 2011 & 2017 (includes
corresponding Graph/Chart) II-93

Table 33: World Recent Past, Current & Future Analysis for
Polysorbates and Sorbate Esters by Geographic Region/Country -
US, Canada, Japan, Europe, Asia-Pacific (excluding Japan),
Middle East and Latin American Markets Independently Analyzed
with Annual Sales Figures in Metric Tons for the Years 2009
through 2017 (includes corresponding Graph/Chart) II-94

Table 34: World Historic Review for Polysorbates and Sorbate
Esters by Geographic Region/Country - US, Canada, Japan,
Europe, Asia-Pacific (excluding Japan), Middle East and Latin
American Markets Independently Analyzed with Annual Sales
Figures in Metric Tons for the Years 2003 through 2008
(includes corresponding Graph/Chart) II-95

Table 35: World 15-Year Perspective for Polysorbates and
Sorbate Esters by Geographic Region/Country - Percentage
Breakdown of Volume Sales for US, Canada, Japan, Europe,
Asia-Pacific (excluding Japan), Middle East and Latin American
Markets for the Years 2003, 2011 & 2017 (includes
corresponding Graph/Chart) II-96

Table 36: World Recent Past, Current & Future Analysis for
Polysorbates and Sorbate Esters by Geographic Region/ Country
- US, Canada, Japan, Europe, Asia-Pacific (excluding Japan),
Middle East and Latin American Markets Independently Analyzed
with Annual Sales Figures in US$ Thousand for the Years 2009
through 2017 (includes corresponding Graph/Chart) II-97

Table 37: World Historic Review for Polysorbates and Sorbate
Esters by Geographic Region/Country - US, Canada, Japan,
Europe, Asia-Pacific (excluding Japan), Middle East and Latin
American Markets Independently Analyzed with Annual Sales
Figures in US$ Thousand for the Years 2003 through 2008
(includes corresponding Graph/Chart) II-98

Table 38: World 15-Year Perspective for Polysorbates and
Sorbate Esters by Geographic Region/Country - Percentage
Breakdown of Value Sales for US, Canada, Japan, Europe,
Asia-Pacific (excluding Japan), Middle East and Latin American
Markets for the Years 2003, 2011 & 2017 (includes
corresponding Graph/Chart) II-99

Table 39: World Recent Past, Current & Future Analysis for
Polyglycin Polyricinoleate & Others by Geographic Region/
Country - US, Canada, Japan, Europe, Asia-Pacific (excluding
Japan), Middle East and Latin American Markets Independently
Analyzed with Annual Sales Figures in Metric Tons for the
Years 2009 through 2017 (includes corresponding Graph/Chart) II-100

Table 40: World Historic Review for Polyglycin Polyricinoleate
& Others by Geographic Region/Country - US, Canada, Japan,
Europe, Asia-Pacific (excluding Japan), Middle East and Latin
American Markets Independently Analyzed with Annual Sales
Figures in Metric Tons for the Years 2003 through 2008
(includes corresponding Graph/Chart) II-101

Table 41: World 15-Year Perspective for Polyglycin
Polyricinoleate & Others by Geographic Region/ Country -
Percentage Breakdown of Volume Sales for US, Canada, Japan,
Europe, Asia-Pacific (excluding Japan), Middle East and Latin
American Markets for the Years 2003, 2011 & 2017 (includes
corresponding Graph/Chart) II-102

Table 42: World Recent Past, Current & Future Analysis for
Polyglycin Polyricinoleate & Others by Geographic
Region/Country - US, Canada, Japan, Europe, Asia-Pacific
(excluding Japan), Middle East and Latin American Markets
Independently Analyzed with Annual Sales Figures in US$
Thousand for the Years 2009 through 2017 (includes
corresponding Graph/Chart)II-103
Table 43: World Historic Review for Polyglycin Polyricinoleate
and Others by Geographic Region/ Country - US, Canada, Japan,
Europe, Asia-Pacific (excluding Japan), Middle East and Latin
American Markets Independently Analyzed with Annual Sales
Figures in US$ Thousand for the Years 2003 through 2008
(includes corresponding Graph/Chart) II-104

Table 44: World 15-Year Perspective for Polyglycin
Polyricinoleate & Others by Geographic Region/Country -
Percentage Breakdown of Value Sales for US, Canada, Japan,
Europe, Asia-Pacific (excluding Japan), Middle East and Latin
American Markets for the Years 2003, 2011 & 2017 (includes
corresponding Graph/Chart) II-105

Table 45: World Recent Past, Current & Future Analysis for
Emulsifiers Consumption in Food & Beverages by Geographic
Region/Country - US, Canada, Japan, Europe, Asia-Pacific
(excluding Japan), Middle East and Latin American Markets
Independently Analyzed with Annual Sales Figures in Metric
Tons for the Years 2009 through 2017 (includes corresponding
Graph/Chart) II-106

Table 46: World Historic Review for Emulsifiers Consumption in
Food & Beverages by Geographic Region/Country - US, Canada,
Japan, Europe, Asia-Pacific (excluding Japan), Middle East and
Latin American Markets Independently Analyzed with Annual
Sales Figures in Metric Tons for the Years 2003 through 2008
(includes corresponding Graph/Chart) II-107

Table 47: World 15-Year Perspective for Emulsifiers
Consumption in Food & Beverages by Geographic Region/ Country -
Percentage Breakdown of Volume Sales for US, Canada, Japan,
Europe, Asia-Pacific (excluding Japan), Middle East and Latin
American Markets for the Years 2003, 2011 & 2017 (includes
corresponding Graph/Chart) II-108

Table 48: World Recent Past, Current & Future Analysis for
Emulsifiers Consumption in Personal Care Products by
Geographic Region/Country - US, Canada, Japan, Europe,
Asia-Pacific (excluding Japan), Middle East and Latin American
Markets Independently Analyzed with Annual Sales Figures in
Metric Tons for the Years 2009 through 2017 (includes
corresponding Graph/Chart) II-109

Table 49: World Historic Review for Emulsifiers Consumption in
Personal Care Products by Geographic Region/Country - US,
Canada, Japan, Europe, Asia- Pacific (excluding Japan), Middle
East and Latin American Markets Independently Analyzed with
Annual Sales Figures in Metric Tons for the Years 2003 through
2008 (includes corresponding Graph/Chart) II-110

Table 50: World 15-Year Perspective for Emulsifiers
Consumption in Personal Care Products by Geographic
Region/Country -Percentage Breakdown of Volume Sales for US,
Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle
East and Latin American Markets for the Years 2003, 2011 &
2017 (includes corresponding Graph/Chart) II-111

Table 51: World Recent Past, Current & Future Analysis for
Emulsifiers Consumption in Pharmaceuticals by Geographic
Region/Country - US, Canada, Japan, Europe, Asia-Pacific
(excluding Japan), Middle East and Latin American Markets
Independently Analyzed with Annual Sales Figures in Metric
Tons for the Years 2009 through 2017 (includes corresponding
Graph/Chart) II-112

Table 52: World Historic Review for Emulsifiers Consumption in
Pharmaceuticals by Geographic Region/Country - US, Canada,
Japan, Europe, Asia- Pacific (excluding Japan), Middle East
and Latin American Markets Independently Analyzed with Annual
Sales Figures in Metric Tons for the Years 2003 through 2008
(includes corresponding Graph/Chart) II-113

Table 53: World 15-Year Perspective for Emulsifiers
Consumption in Pharmaceuticals by Geographic Region/ Country -
Percentage Breakdown of Volume Sales for US, Canada, Japan,
Europe, Asia-Pacific (excluding Japan), Middle East and Latin
American Markets for the Years 2003, 2011 & 2017 (includes
corresponding Graph/Chart) II-114

Table 54: World Recent Past, Current & Future Analysis for
Emulsifiers Consumption in Other Uses by Geographic
Region/Country - US, Canada, Japan, Europe, Asia-Pacific
(excluding Japan), Middle East and Latin American Markets
Independently Analyzed with Annual Sales Figures in Metric
Tons for the Years 2009 through 2017 (includes corresponding
Graph/Chart) II-115

Table 55: World Historic Review for Emulsifiers Consumption in
Other Uses by Geographic Region/ Country - US, Canada, Japan,
Europe, Asia-Pacific (excluding Japan), Middle East and Latin
American Markets Independently Analyzed with Annual Sales
Figures in Metric Tons for the Years 2003 through 2008
(includes corresponding Graph/Chart) II-116

Table 56: World 15-Year Perspective for Emulsifiers
Consumption in Other Uses by Geographic Region/ Country -
Percentage Breakdown of Volume Sales for US, Canada, Japan,
Europe, Asia-Pacific (excluding Japan), Middle East and Latin
American Markets for the Years 2003, 2011 & 2017 (includes
corresponding Graph/Chart) II-117


III. MARKET

1. THE UNITED STATES III-1
A.Market Analysis III-1
US Food Emulsifiers Industry - A Perspective III-1
Key Challenges III-1
Major Trends III-1
Organic Food: Boom Time III-1
Food Emulsifier Industry Undergoing Consolidation III-1
Technological Developments in Food Processing to Fuel Food
Emulsifiers Market III-2
Growing Preference for Low-fat Food Fuels Food Emulsifiers
Market III-2
Value-added Emulsifiers in High Demand III-2
Increasing Penchant for Convenience Foods Spurs
Emulsifiers Uptake III-2
Increasing Use of Enzymes as Alternatives to Emulsifiers III-2
Emulsifier Usage in Select Food Industry Sectors III-3
Bakery III-3
Confectionery III-3
Dairy Products III-3
Regulatory Environment III-3
Dangerous DEA III-4
B.Market Analytics III-4
Table 57: US Recent Past, Current & Future Analysis for
Emulsifiers by Product Segment - Lecithin, Monoglycerides,
Stearoyl Lactylates, Polyglycerol Esters and
Sucroglycerides, Polysorbates and Sorbate Esters, and
Polyglycin Polyricinoleate & Others Independently Analyzed
with Annual Sales Figures in Metric Tons for the Years 2009
through 2017 (includes corresponding Graph/Chart) III-4

Table 58: US Historic Review for Emulsifiers by Product
Segment - Lecithin, Monoglycerides, Stearoyl Lactylates,
Polyglycerol Esters and Sucroglycerides, Polysorbates and
Sorbate Esters, and Polyglycin Polyricinoleate & Others
Independently Analyzed with Annual Sales Figures in Metric
Tons for the Years 2003 through 2008 (includes corresponding
Graph/Chart) III-5

Table 59: US 15-Year Perspective for Emulsifiers by Product
Segment - Percentage Breakdown of Volume Sales for Lecithin,
Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters and
Sucroglycerides, Polysorbates and Sorbate Esters, and
Polyglycin Polyricinoleate & Others for the Years 2003, 2011
& 2017 (includes corresponding Graph/Chart) III-6

Table 60: US Recent Past, Current & Future Analysis for
Emulsifiers by End Use Application - Food & Beverages,
Personal Care Products, Pharmaceuticals, and Other Uses
Independently Analyzed with Annual Sales Figures in Metric
Tons for the Years 2009 through 2017 (includes corresponding
Graph/Chart) III-7

Table 61: US Historic Review for Emulsifiers by End Use
Application - Food & Beverages, Personal Care Products,
Pharmaceuticals, and Other Uses Independently Analyzed with
Annual Sales Figures in Metric Tons for the Years 2003
through 2008 (includes corresponding Graph/Chart) III-8

Table 62: US 15-Year Perspective for Emulsifiers by End Use
Application - Percentage Breakdown of Volume Sales for Food
& Beverages, Personal Care Products, Pharmaceuticals, and
Other Uses for the Years 2003, 2011 & 2017 (includes
corresponding Graph/Chart) III-9

Table 63: US Recent Past, Current & Future Analysis for
Emulsifiers by Product Segment - Lecithin, Monoglycerides,
Stearoyl Lactylates, Polyglycerol Esters & Sucroglycerides,
Polysorbates and Sorbate Esters, and Polyglycin
Polyricinoleate & Others Independently Analyzed with Annual
Sales Figures in US$ Thousand for the Years 2009 through
2017 (includes corresponding Graph/Chart) III-10

Table 64: US Historic Review for Emulsifiers by Product
Segment - Lecithin, Monoglycerides, Stearoyl Lactylates,
Polyglycerol Esters and Sucroglycerides, Polysorbates and
Sorbate Esters, and Polyglycin Polyricinoleate & Others
Independently Analyzed with Annual Sales Figures in US$
Thousand for the Years 2003 through 2008 (includes
corresponding Graph/Chart) III-11

Table 65: US 15-Year Perspective for Emulsifiers by Product
Segment - Percentage Breakdown of Value Sales for Lecithin,
Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters and
Sucroglycerides, Polysorbates and Sorbate Esters, and
Polyglycin Polyricinoleate & Others for the Years 2003, 2011
& 2017 (includes corresponding Graph/Chart) III-12

2. CANADA III-13
A.Market Analysis III-13
Regulations III-13
B.Market Analytics III-14
Table 66: Canadian Recent Past, Current & Future Analysis
for Emulsifiers by Product Segment - Lecithin,
Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters and
Sucroglycerides, Polysorbates and Sorbate Esters, and
Polyglycin Polyricinoleate & Others Independently Analyzed
with Annual Sales Figures in Metric Tons for the Years 2009
through 2017 (includes corresponding Graph/Chart) III-14

Table 67: Canadian Historic Review for Emulsifiers by
Product Segment - Lecithin, Monoglycerides, Stearoyl
Lactylates, Polyglycerol Esters and Sucroglycerides,
Polysorbates and Sorbate Esters, and Polyglycin
Polyricinoleate & Others Independently Analyzed with Annual
Sales Figures in Metric Tons for the Years 2003 through 2008
(includes corresponding Graph/Chart) III-15

Table 68: Canadian 15-Year Perspective for Emulsifiers by
Product Segment - Percentage Breakdown of Volume Sales for
Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol
Esters and Sucroglycerides, Polysorbates and Sorbate Esters,
and Polyglycin Polyricinoleate & Others for the Years 2003,
2011 & 2017 (includes corresponding Graph/Chart) III-16

Table 69: Canadian Recent Past, Current & Future Analysis
for Emulsifiers by End Use Application - Food & Beverages,
Personal Care Products, Pharmaceuticals, and Other Uses
Independently Analyzed with Annual Sales Figures in Metric
Tons for the Years 2009 through 2017 (includes corresponding
Graph/Chart) III-17

Table 70: Canadian Historic Review for Emulsifiers by End
Use Application - Food & Beverages, Personal Care Products,
Pharmaceuticals, and Other Uses Independently Analyzed with
Annual Sales Figures in Metric Tons for the Years 2003
through 2008 (includes corresponding Graph/Chart) III-18

Table 71: Canadian 15-Year Perspective for Emulsifiers by
End Use Application - Percentage Breakdown of Volume Sales
for Food & Beverages, Personal Care Products,
Pharmaceuticals, and Other Uses for the Years 2003, 2011 &
2017 (includes corresponding Graph/Chart) III-19

Table 72: Canadian Recent Past, Current & Future Analysis
for Emulsifiers by Product Segment - Lecithin,
Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters and
Sucroglycerides, Polysorbates and Sorbate Esters, and
Polyglycin Polyricinoleate & Others Independently Analyzed
with Annual Sales Figures in US$ Thousand for the Years 2009
through 2017 (includes corresponding Graph/Chart) III-20

Table 73: Canadian Historic Review for Emulsifiers by
Product Segment - Lecithin, Monoglycerides, Stearoyl
Lactylates, Polyglycerol Esters and Sucroglycerides,
Polysorbates and Sorbate Esters, and Polyglycin
Polyricinoleate & Others Independently Analyzed with Annual
Sales Figures in US$ Thousand for the Years 2003 through
2008 (includes corresponding Graph/Chart) III-21

Table 74: Canadian 15-Year Perspective for Emulsifiers by
Product Segment - Percentage Breakdown of Value Sales for
Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol
Esters and Sucroglycerides, Polysorbates and Sorbate Esters,
and Polyglycin Polyricinoleate & Others for the Years 2003,
2011 & 2017 (includes corresponding Graph/Chart) III-22

3. JAPAN III-23
A.Market Analysis III-23
Food Ingredients and Additives III-23
Emulsifiers III-23
B.Market Analytics III-24
Table 75: Japanese Recent Past, Current & Future Analysis
for Emulsifiers by Product Segment - Lecithin,
Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters and
Sucroglycerides, Polysorbates and Sorbate Esters, and
Polyglycin Polyricinoleate & Others Independently Analyzed
with Annual Sales Figures in Metric Tons for the Years 2009
through 2017 (includes corresponding Graph/Chart) III-24

Table 76: Japanese Historic Review for Emulsifiers by
Product Segment - Lecithin, Monoglycerides, Stearoyl
Lactylates, Polyglycerol Esters and Sucroglycerides,
Polysorbates and Sorbate Esters, and Polyglycin
Polyricinoleate & Others Independently Analyzed with Annual
Sales Figures in Metric Tons for the Years 2003 through 2008
(includes corresponding Graph/Chart) III-25

Table 77: Japanese 15-Year Perspective for Emulsifiers by
Product Segment - Percentage Breakdown of Volume Sales for
Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol
Esters and Sucroglycerides, Polysorbates and Sorbate Esters,
and Polyglycin Polyricinoleate & Others for the Years 2003,
2011 & 2017 (includes corresponding Graph/Chart) III-26

Table 78: Japanese Recent Past, Current & Future Analysis
for Emulsifiers by End Use Application - Food & Beverages,
Personal Care Products, Pharmaceuticals, and Other Uses
Independently Analyzed with Annual Sales Figures in Metric
Tons for the Years 2009 through 2017 (includes corresponding
Graph/Chart) III-27

Table 79: Japanese Historic Review for Emulsifiers by End
Use Application - Food & Beverages, Personal Care Products,
Pharmaceuticals, and Other Uses Independently Analyzed with
Annual Sales Figures in Metric Tons for the Years 2003
through 2008 (includes corresponding Graph/Chart) III-28

Table 80: Japanese 15-Year Perspective for Emulsifiers by
End Use Application - Percentage Breakdown of Volume Sales
for Food & Beverages, Personal Care Products,
Pharmaceuticals, and Other Uses for the Years 2003, 2011 &
2017 (includes corresponding Graph/Chart) III-29

Table 81: Japanese Recent Past, Current & Future Analysis
for Emulsifiers by Product Segment - Lecithin,
Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters and
Sucroglycerides, Polysorbates and Sorbate Esters, and
Polyglycin Polyricinoleate & Others Independently Analyzed
with Annual Sales Figures in US$ Thousand for the Years 2009
through 2017 (includes corresponding Graph/Chart) III-30

Table 82: Japanese Historic Review for Emulsifiers by
Product Segment - Lecithin, Monoglycerides, Stearoyl
Lactylates, Polyglycerol Esters and Sucroglycerides,
Polysorbates and Sorbate Esters, and Polyglycin
Polyricinoleate & Others Independently Analyzed with Annual
Sales Figures in US$ Thousand for the Years 2003 through
2008 (includes corresponding Graph/Chart) III-31

Table 83: Japanese 15-Year Perspective for Emulsifiers by
Product Segment - Percentage Breakdown of Value Sales for
Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol
Esters and Sucroglycerides, Polysorbates and Sorbate Esters,
and Polyglycin Polyricinoleate & Others for the Years 2003,
2011 & 2017 (includes corresponding Graph/Chart) III-32

4. EUROPE III-33
A.Market Analysis III-33
Market Overview III-33
Trends III-33
Increased Emphasis on Innovation Drives the Industry III-33
Convenience Foods Spur Demand for Customised Emulsifiers III-34
Ingredient Makers Promote Novel Alternatives to Non-GM
Lecithin III-34
Europe Bans APE III-34
B.Market Analytics III-35
Table 84: European Recent Past, Current & Future Analysis
for Emulsifiers by Geographic Region/ Country - France,
Germany, United Kingdom, Italy, Spain, Russia and Rest of
Europe Markets Independently Analyzed with Annual Sales
Figures in Metric Tons for the Years 2009 through 2017
(includes corresponding Graph/Chart) III-35

Table 85: European Historic Review for Emulsifiers by
Geographic Region/Country - France, Germany, United Kingdom,
Italy, Spain, Russia and Rest of Europe Markets
Independently Analyzed with Annual Sales Figures in Metric
Tons for the Years 2003 through 2008 (includes corresponding
Graph/Chart) III-36

Table 86: European 15-Year Perspective for Emulsifiers by
Geographic Region/Country - Percentage Breakdown for Volume
Sales for France, Germany, United Kingdom, Italy, Spain,
Russia and Rest of Europe Markets for the Years 2003, 2011 &
2017 (includes corresponding Graph/Chart) III-37

Table 87: European Recent Past, Current & Future Analysis
for Emulsifiers by Product Segment - Lecithin,
Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters and
Sucroglycerides, Polysorbates and Sorbate Esters, and
Polyglycin Polyricinoleate & Others Independently Analyzed
with Annual Sales Figures in Metric Tons for the Years 2009
through 2017 (includes corresponding Graph/Chart) III-38

Table 88: European Historic Review for Emulsifiers by
Product Segment - Lecithin, Monoglycerides, Stearoyl
Lactylates, Polyglycerol Esters and Sucroglycerides,
Polysorbates and Sorbate Esters, and Polyglycin
Polyricinoleate & Others Independently Analyzed with Annual
Sales Figures in Metric Tons for the Years 2003 through 2008
(includes corresponding Graph/Chart) III-39

Table 89: European 15-Year Perspective for Emulsifiers by
Product Segment - Percentage Breakdown for Volume Sales for
Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol
Esters and Sucroglycerides, Polysorbates and Sorbate Esters,
and Polyglycin Polyricinoleate & Others for the Years 2003,
2011 & 2017 (includes corresponding Graph/Chart) III-40

Table 90: European Recent Past, Current & Future Analysis
for Emulsifiers by End Use Application - Food and Beverages,
Personal Care Products, Pharmaceuticals, and Other Uses
Independently Analyzed with Annual Sales Figures in Metric
Tons for the Years 2009 through 2017 (includes corresponding
Graph/Chart) III-41

Table 91: European Historic Review for Emulsifiers by End
Use Application - Food & Beverages, Personal Care Products,
Pharmaceuticals, and Other Uses Markets Independently
Analyzed with Annual Sales Figures in Metric Tons for the
Years 2003 through 2008 (includes corresponding Graph/Chart) III-42

Table 92: European 15-Year Perspective for Emulsifiers by
End Use Application - Percentage Breakdown for Volume Sales
for Food & Beverages, Personal Care Products,
Pharmaceuticals, and Other Uses for the Years 2003, 2011 &
2017 (includes corresponding Graph/Chart) III-43

Table 93: European Recent Past, Current & Future Analysis
for Emulsifiers by Geographic Region/Country - France,
Germany, United Kingdom, Italy, Spain, Russia and Rest of
Europe Markets Independently Analyzed with Annual Sales
Figures in US$ Thousand for the Years 2009 through 2017
(includes corresponding Graph/Chart) III-44

Table 94: European Historic Review for Emulsifiers by
Geographic Region/Country - France, Germany, United Kingdom,
Italy, Spain, Russia and Rest of Europe Markets
Independently Analyzed with Annual Sales Figures in US$
Thousand for the Years 2003 through 2008 (includes
corresponding Graph/Chart) III-45

Table 95: European 15-Year Perspective for Emulsifiers by
Geographic Region/Country - Percentage Breakdown for Value
Sales for France, Germany, Italy, The United Kingdom, Spain,
Russia, and Rest of Europe for the Years 2003, 2011 & 2017
(includes corresponding Graph/Chart) III-46

Table 96: European Recent Past, Current & Future Analysis
for Emulsifiers by Product Segment - Lecithin,
Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters and
Sucroglycerides, Polysorbates and Sorbate Esters, and
Polyglycin Polyricinoleate & Others Independently Analyzed
with Annual Sales Figures in US$ Thousand for the Years 2009
through 2017 (includes corresponding Graph/Chart) III-47

Table 97: European Historic Review for Emulsifiers by
Product Segment - Lecithin, Monoglycerides, Stearoyl
Lactylates, Polyglycerol Esters and Sucroglycerides,
Polysorbates and Sorbate Esters, and Polyglycin
Polyricinoleate & Others Independently Analyzed with Annual
Sales Figures in US$ Thousand for the Years 2003 through
2008 (includes corresponding Graph/Chart) III-48

Table 98: European 15-Year Perspective for Emulsifiers by
Product Segment - Percentage Breakdown for Value Sales for
Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol
Esters and Sucroglycerides, Polysorbates and Sorbate Esters,
and Polyglycin Polyricinoleate & Others for the Years 2003,
2011 & 2017 (includes corresponding Graph/Chart) III-49

4a. FRANCE III-50
Market Analytics III-50
Table 99: French Recent Past, Current & Future Analysis for
Emulsifiers by Product Segment - Lecithin, Monoglycerides,
Stearoyl Lactylates, Polyglycerol Esters and
Sucroglycerides, Polysorbates and Sorbate Esters, and
Polyglycin Polyricinoleate & Others Independently Analyzed
with Annual Sales Figures in Metric Tons for the Years 2009
through 2017 (includes corresponding Graph/Chart) III-50

Table 100: French Historic Review for Emulsifiers by Product
Segment - Lecithin, Monoglycerides, Stearoyl Lactylates,
Polyglycerol Esters and Sucroglycerides, Polysorbates and
Sorbate Esters, and Polyglycin Polyricinoleate & Others
Independently Analyzed with Annual Sales Figures in Metric
Tons for the Years 2003 through 2008 (includes corresponding
Graph/Chart) III-51

Table 101: French 15-Year Perspective for Emulsifiers by
Product Segment - Percentage Breakdown of Volume Sales for
Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol
Esters and Sucroglycerides, Polysorbates and Sorbate Esters,
and Polyglycin Polyricinoleate & Others for the Years 2003,
2011 & 2017 (includes corresponding Graph/Chart) III-52

Table 102: French Recent Past, Current & Future Analysis for
Emulsifiers by End Use Application - Food & Beverages,
Personal Care Products, Pharmaceuticals, and Other Uses
Independently Analyzed with Annual Sales Figures in Metric
Tons for the Years 2009 through 2017 (includes corresponding
Graph/Chart) III-53

Table 103: French Historic Review for Emulsifiers by End Use
Application - Food & Beverages, Personal Care Products,
Pharmaceuticals, and Other Uses Independently Analyzed with
Annual Sales Figures in Metric Tons for the Years 2003
through 2008 (includes corresponding Graph/Chart) III-54

Table 104: French 15-Year Perspective for Emulsifiers by End
Use Application - Percentage Breakdown of Volume Sales for
Food & Beverages, Personal Care Products, Pharmaceuticals,
and Other Uses for the Years 2003, 2011 & 2017 (includes
corresponding Graph/Chart) III-55

Table 105: French Recent Past, Current & Future Analysis for
Emulsifiers by Product Segment - Lecithin, Monoglycerides,
Stearoyl Lactylates, Polyglycerol Esters and
Sucroglycerides, Polysorbates and Sorbate Esters, and
Polyglycin Polyricinoleate & Others Independently Analyzed
with Annual Sales Figures in US$ Thousand for the Years 2009
through 2017 (includes corresponding Graph/Chart) III-56

Table 106: French Historic Review for Emulsifiers by Product
Segment - Lecithin, Monoglycerides, Stearoyl Lactylates,
Polyglycerol Esters and Sucroglycerides, Polysorbates and
Sorbate Esters, and Polyglycin Polyricinoleate & Others
Independently Analyzed with Annual Sales Figures in US$
Thousand for the Years 2003 through 2008 (includes
corresponding Graph/Chart) III-57

Table 107: French 15-Year Perspective for Emulsifiers by
Product Segment - Percentage Breakdown of Value Sales for
Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol
Esters and Sucroglycerides, Polysorbates and Sorbate Esters,
and Polyglycin Polyricinoleate & Others for the Years 2003,
2011 & 2017 (includes corresponding Graph/Chart) III-58

4b. GERMANY III-59
Market Analytics III-59
Table 108: German Recent Past, Current & Future Analysis for
Emulsifiers by Product Segment - Lecithin, Monoglycerides,
Stearoyl Lactylates, Polyglycerol Esters and
Sucroglycerides, Polysorbates and Sorbate Esters, and
Polyglycin Polyricinoleate & Others Independently Analyzed
with Annual Sales Figures in Metric Tons for the Years 2009
through 2017 (includes corresponding Graph/Chart) III-59

Table 109: German Historic Review for Emulsifiers by Product
Segment - Lecithin, Monoglycerides, Stearoyl Lactylates,
Polyglycerol Esters and Sucroglycerides, Polysorbates and
Sorbate Esters, and Polyglycin Polyricinoleate & Others
Independently Analyzed with Annual Sales Figures in Metric
Tons for the Years 2003 through 2008 (includes corresponding
Graph/Chart) III-60

Table 110: German 15-Year Perspective for Emulsifiers by
Product Segment - Percentage Breakdown of Volume Sales for
Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol
Esters and Sucroglycerides, Polysorbates and Sorbate Esters,
and Polyglycin Polyricinoleate & Others for the Years 2003,
2011 & 2017 (includes corresponding Graph/Chart) III-61

Table 111: German Recent Past, Current & Future Analysis for
Emulsifiers by End Use Application - Food & Beverages,
Personal Care Products, Pharmaceuticals, and Other Uses
Independently Analyzed with Annual Sales Figures in Metric
Tons for the Years 2009 through 2017 (includes corresponding
Graph/Chart) III-62

Table 112: German Historic Review for Emulsifiers by End Use
Application - Food & Beverages, Personal Care Products,
Pharmaceuticals, and Other Uses Independently Analyzed with
Annual Sales Figures in Metric Tons for the Years 2003
through 2008 (includes corresponding Graph/Chart) III-63

Table 113: German 15-Year Perspective for Emulsifiers by End
Use Application - Percentage Breakdown of Volume Sales for
Food & Beverages, Personal Care Products, Pharmaceuticals,
and Other Uses for the Years 2003, 2011 & 2017 (includes
corresponding Graph/Chart) III-64

Table 114: German Recent Past, Current & Future Analysis for
Emulsifiers by Product Segment - Lecithin, Monoglycerides,
Stearoyl Lactylates, Polyglycerol Esters and
Sucroglycerides, Polysorbates and Sorbate Esters, &
Polyglycin Polyricinoleate & Others Independently Analyzed
with Annual Sales Figures in US$ Thousand for the Years 2009
through 2017 (includes corresponding Graph/Chart) III-65

Table 115: German Historic Review for Emulsifiers by Product
Segment - Lecithin, Monoglycerides, Stearoyl Lactylates,
Polyglycerol Esters and Sucroglycerides, Polysorbates and
Sorbate Esters, and Polyglycin Polyricinoleate & Others
Independently Analyzed with Annual Sales Figures in US$
Thousand for the Years 2003 through 2008 (includes
corresponding Graph/Chart) III-66

Table 116: German 15-Year Perspective for Emulsifiers by
Product Segment - Percentage Breakdown of Value Sales for
Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol
Esters and Sucroglycerides, Polysorbates and Sorbate Esters,
and Polyglycin Polyricinoleate & Others for the Years 2003,
2011 & 2017 (includes corresponding Graph/Chart) III-67

4c. ITALY III-68
A.Market Analysis III-68
Codex Alimentarius Commission (Italy) III-68
B.Market Analytics III-69
Table 117: Italian Recent Past, Current & Future Analysis
for Emulsifiers by Product Segment - Lecithin,
Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters and
Sucroglycerides, Polysorbates and Sorbate Esters, and
Polyglycin Polyricinoleate & Others Independently Analyzed
with Annual Sales Figures in Metric Tons for the Years 2009
through 2017 (includes corresponding Graph/Chart) III-69

Table 118: Italian Historic Review for Emulsifiers by
Product Segment - Lecithin, Monoglycerides, Stearoyl
Lactylates, Polyglycerol Esters and Sucroglycerides,
Polysorbates and Sorbate Esters, and Polyglycin
Polyricinoleate & Others Independently Analyzed with Annual
Sales Figures in Metric Tons for the Years 2003 through 2008
(includes corresponding Graph/Chart) III-70

Table 119: Italian 15-Year Perspective for Emulsifiers by
Product Segment - Percentage Breakdown of Volume Sales for
Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol
Esters and Sucroglycerides, Polysorbates and Sorbate Esters,
and Polyglycin Polyricinoleate & Others for the Years 2003,
2011 & 2017 (includes corresponding Graph/Chart) III-71

Table 120: Italian Recent Past, Current & Future Analysis
for Emulsifiers by End Use Application - Food & Beverages,
Personal Care Products, Pharmaceuticals, and Other Uses
Independently Analyzed with Annual Sales Figures in Metric
Tons for the Years 2009 through 2017 (includes corresponding
Graph/Chart) III-72

Table 121: Italian Historic Review for Emulsifiers by End
Use Application - Food & Beverages, Personal Care Products,
Pharmaceuticals, and Other Uses Independently Analyzed with
Annual Sales Figures in Metric Tons for the Years 2003
through 2008 (includes corresponding Graph/Chart) III-73

Table 122: Italian 15-Year Perspective for Emulsifiers by
End Use Application - Percentage Breakdown of Volume Sales
for Food & Beverages, Personal Care Products,
Pharmaceuticals, and Other Uses for the Years 2003, 2011 &
2017 (includes corresponding Graph/Chart) III-74

Table 123: Italian Recent Past, Current & Future Analysis
for Emulsifiers by Product Segment - Lecithin,
Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters and
Sucroglycerides, Polysorbates and Sorbate Esters, and
Polyglycin Polyricinoleate & Others Independently Analyzed
with Annual Sales Figures in US$ Thousand for the Years 2009
through 2017 (includes corresponding Graph/Chart) III-75

Table 124: Italian Historic Review for Emulsifiers by
Product Segment - Lecithin, Monoglycerides, Stearoyl
Lactylates, Polyglycerol Esters and Sucroglycerides,
Polysorbates and Sorbate Esters, and Polyglycin
Polyricinoleate & Others Independently Analyzed with Annual
Sales Figures in US$ Thousand for the Years 2003 through
2008 (includes corresponding Graph/Chart) III-76

Table 125: Italian 15-Year Perspective for Emulsifiers by
Product Segment - Percentage Breakdown of Value Sales for
Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol
Esters and Sucroglycerides, Polysorbates and Sorbate Esters,
and Polyglycin Polyricinoleate & Others for the Years 2003,
2011 & 2017 (includes corresponding Graph/Chart) III-77

4d. THE UNITED KINGDOM III-78
Market Analytics III-78
Table 126: UK Recent Past, Current & Future Analysis for
Emulsifiers by Product Segment - Lecithin, Monoglycerides,
Stearoyl Lactylates, Polyglycerol Esters and
Sucroglycerides, Polysorbates and Sorbate Esters, and
Polyglycin Polyricinoleate & Others Independently Analyzed
with Annual Sales Figures in Metric Tons for the Years 2009
through 2017 (includes corresponding Graph/Chart) III-78

Table 127: UK Historic Review for Emulsifiers by Product
Segment - Lecithin, Monoglycerides, Stearoyl Lactylates,
Polyglycerol Esters and Sucroglycerides, Polysorbates and
Sorbate Esters, and Polyglycin Polyricinoleate & Others
Independently Analyzed with Annual Sales Figures in Metric
Tons for the Years 2003 through 2008 (includes corresponding
Graph/Chart) III-79

Table 128: UK 15-Year Perspective for Emulsifiers by Product
Segment - Percentage Breakdown of Volume Sales for Lecithin,
Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters and
Sucroglycerides, Polysorbates and Sorbate Esters, and
Polyglycin Polyricinoleate & Others for the Years 2003, 2011
& 2017 (includes corresponding Graph/Chart) III-80

Table 129: UK Recent Past, Current & Future Analysis for
Emulsifiers by End Use Application - Food & Beverages,
Personal Care Products, Pharmaceuticals, and Other Uses
Independently Analyzed with Annual Sales Figures in Metric
Tons for the Years 2009 through 2017 (includes corresponding
Graph/Chart) III-81

Table 130: UK Historic Review for Emulsifiers by End Use
Application - Food & Beverages, Personal Care Products,
Pharmaceuticals, and Other Uses Independently Analyzed with
Annual Sales Figures in Metric Tons for the Years 2003
through 2008 (includes corresponding Graph/Chart) III-82

Table 131: UK 15-Year Perspective for Emulsifiers by End Use
Application - Percentage Breakdown of Volume Sales for Food
& Beverages, Personal Care Products, Pharmaceuticals, and
Other Uses for the Years 2003, 2011 & 2017 (includes
corresponding Graph/Chart) III-83

Table 132: UK Recent Past, Current & Future Analysis for
Emulsifiers by Product Segment - Lecithin, Monoglycerides,
Stearoyl Lactylates, Polyglycerol Esters and
Sucroglycerides, Polysorbates and Sorbate Esters, and
Polyglycin Polyricinoleate & Others Independently Analyzed
with Annual Sales Figures in US$ Thousand for the Years 2009
through 2017 (includes corresponding Graph/Chart) III-84

Table 133: UK Historic Review for Emulsifiers by Product
Segment - Lecithin, Monoglycerides, Stearoyl Lactylates,
Polyglycerol Esters and Sucroglycerides, Polysorbates and
Sorbate Esters, and Polyglycin Polyricinoleate & Others
Independently Analyzed with Annual Sales Figures in US$
Thousand for the Years 2003 through 2008 (includes
corresponding Graph/Chart) III-85

Table 134: UK 15-Year Perspective for Emulsifiers by Product
Segment - Percentage Breakdown of Value Sales for Lecithin,
Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters and
Sucroglycerides, Polysorbates and Sorbate Esters, and
Polyglycin Polyricinoleate & Others for the Years 2003, 2011
& 2017 (includes corresponding Graph/Chart) III-86

4e. SPAIN III-87
Market Analytics III-87
Table 135: Spanish Recent Past, Current & Future Analysis
for Emulsifiers by Product Segment - Lecithin,
Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters and
Sucroglycerides, Polysorbates and Sorbate Esters, and
Polyglycin Polyricinoleate & Others Independently Analyzed
with Annual Sales Figures in Metric Tons for the Years 2009
through 2017 (includes corresponding Graph/Chart) III-87

Table 136: Spanish Historic Review for Emulsifiers by
Product Segment - Lecithin, Monoglycerides, Stearoyl
Lactylates, Polyglycerol Esters and Sucroglycerides,
Polysorbates and Sorbate Esters, and Polyglycin
Polyricinoleate & Others Independently Analyzed with Annual
Sales Figures in Metric Tons for the Years 2003 through 2008
(includes corresponding Graph/Chart) III-88

Table 137: Spanish 15-Year Perspective for Emulsifiers by
Product Segment - Percentage Breakdown of Volume Sales for
Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol
Esters and Sucroglycerides, Polysorbates and Sorbate Esters,
and Polyglycin Polyricinoleate & Others for the Years 2003,
2011 & 2017 (includes corresponding Graph/Chart) III-89

Table 138: Spanish Recent Past, Current & Future Analysis
for Emulsifiers by End Use Application - Food and Beverages,
Personal Care Products, Pharmaceuticals, and Other Uses
Independently Analyzed with Annual Sales Figures in Metric
Tons for the Years 2009 through 2017 (includes corresponding
Graph/Chart) III-90

Table 139: Spanish Historic Review for Emulsifiers by End
Use Application - Food & Beverages, Personal Care Products,
Pharmaceuticals, and Other Uses Independently Analyzed with
Annual Sales Figures in Metric Tons for the Years 2003
through 2008 (includes corresponding Graph/Chart) III-91

Table 140: Spanish 15-Year Perspective for Emulsifiers by
End Use Application - Percentage Breakdown of Volume Sales
for Food & Beverages, Personal Care Products,
Pharmaceuticals, and Other Uses for the Years 2003, 2011 &
2017 (includes corresponding Graph/Chart) III-92

Table 141: Spanish Recent Past, Current & Future Analysis
for Emulsifiers by Product Segment - Lecithin,
Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters and
Sucroglycerides, Polysorbates and Sorbate Esters, and
Polyglycin Polyricinoleate & Others Independently Analyzed
with Annual Sales Figures in US$ Thousand for the Years 2009
through 2017 (includes corresponding Graph/Chart) III-93

Table 142: Spanish Historic Review for Emulsifiers by
Product Segment - Lecithin, Monoglycerides, Stearoyl
Lactylates, Polyglycerol Esters and Sucroglycerides,
Polysorbates and Sorbate Esters, and Polyglycin
Polyricinoleate & Others Independently Analyzed with Annual
Sales Figures in US$ Thousand for the Years 2003 through
2008 (includes corresponding Graph/Chart) III-94

Table 143: Spanish 15-Year Perspective for Emulsifiers by
Product Segment - Percentage Breakdown of Value Sales for
Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol
Esters and Sucroglycerides, Polysorbates and Sorbate Esters,
and Polyglycin Polyricinoleate & Others for the Years 2003,
2011 & 2017 (includes corresponding Graph/Chart) III-95

4f. RUSSIA III-96
Market Analytics III-96
Table 144: Russian Recent Past, Current & Future Analysis
for Emulsifiers by Product Segment - Lecithin,
Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters and
Sucroglycerides, Polysorbates and Sorbate Esters, and
Polyglycin Polyricinoleate & Others Independently Analyzed
with Annual Sales Figures in Metric Tons for the Years 2009
through 2017 (includes corresponding Graph/Chart) III-96

Table 145: Russian Historic Review for Emulsifiers by
Product Segment - Lecithin, Monoglycerides, Stearoyl
Lactylates, Polyglycerol Esters and Sucroglycerides,
Polysorbates and Sorbate Esters, and Polyglycin
Polyricinoleate & Others Independently Analyzed with Annual
Sales Figures in Metric Tons for the Years 2003 through 2008
(includes corresponding Graph/Chart) III-97

Table 146: Russian 15-Year Perspective for Emulsifiers by
Product Segment - Percentage Breakdown of Volume Sales for
Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol
Esters and Sucroglycerides, Polysorbates and Sorbate Esters,
and Polyglycin Polyricinoleate & Others for the Years 2003,
2011 & 2017 (includes corresponding Graph/Chart) III-98

Table 147: Russian Recent Past, Current & Future Analysis
for Emulsifiers by End Use Application - Food and Beverages,
Personal Care Products, Pharmaceuticals, and Other Uses
Independently Analyzed with Annual Sales Figures in Metric
Tons for the Years 2009 through 2017 (includes corresponding
Graph/Chart) III-99

Table 148: Russian Historic Review for Emulsifiers by End
Use Application - Food & Beverages, Personal Care Products,
Pharmaceuticals, and Other Uses Independently Analyzed with
Annual Sales Figures in Metric Tons for the Years 2003
through 2008 (includes corresponding Graph/Chart) III-100

Table 149: Russian 15-Year Perspective for Emulsifiers by
End Use Application - Percentage Breakdown of Volume Sales
for Food & Beverages, Personal Care Products,
Pharmaceuticals, and Other Uses for the Years 2003, 2011 &
2017 (includes corresponding Graph/Chart) III-101

Table 150: Russian Recent Past, Current & Future Analysis
for Emulsifiers by Product Segment - Lecithin,
Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters and
Sucroglycerides, Polysorbates and Sorbate Esters, and
Polyglycin Polyricinoleate & Others Independently Analyzed
with Annual Sales Figures in US$ Thousand for the Years 2009
through 2017 (includes corresponding Graph/Chart) III-102

Table 151: Russian Historic Review for Emulsifiers by
Product Segment - Lecithin, Monoglycerides, Stearoyl
Lactylates, Polyglycerol Esters and Sucroglycerides,
Polysorbates and Sorbate Esters, and Polyglycin
Polyricinoleate & Others Independently Analyzed with Annual
Sales Figures in US$ Thousand for the Years 2003 through
2008 (includes corresponding Graph/Chart) III-103

Table 152: Russian 15-Year Perspective for Emulsifiers by
Product Segment - Percentage Breakdown of Value Sales for
Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol
Esters and Sucroglycerides, Polysorbates and Sorbate Esters,
and Polyglycin Polyricinoleate & Others for the Years 2003,
2011 & 2017 (includes corresponding Graph/Chart) III-104

4g. REST OF EUROPE III-105
Market Analytics III-105
Table 153: Rest of Europe Recent Past, Current & Future
Analysis for Emulsifiers by Product Segment - Lecithin,
Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters and
Sucroglycerides, Polysorbates and Sorbate Esters, and
Polyglycin Polyricinoleate & Others Independently Analyzed
with Annual Sales Figures in Metric Tons for the Years 2009
through 2017 (includes corresponding Graph/Chart) III-105

Table 154: Rest of Europe Historic Review for Emulsifiers by
Product Segment - Lecithin, Monoglycerides, Stearoyl
Lactylates, Polyglycerol Esters and Sucroglycerides,
Polysorbates and Sorbate Esters, and Polyglycin
Polyricinoleate & Others Independently Analyzed with Annual
Sales Figures in Metric Tons for the Years 2003 through 2008
(includes corresponding Graph/Chart) III-106

Table 155: Rest of Europe 15-Year Perspective for
Emulsifiers by Product Segment - Percentage Breakdown of
Volume Sales for Lecithin, Monoglycerides, Stearoyl
Lactylates, Polyglycerol Esters and Sucroglycerides,
Polysorbates and Sorbate Esters, and Polyglycin
Polyricinoleate & Others for the Years 2003, 2011 & 2017
(includes corresponding Graph/Chart) III-107

Table 156: Rest of Europe Recent Past, Current & Future
Analysis for Emulsifiers by End Use Application - Food and
Beverages, Personal Care Products, Pharmaceuticals, and
Other Uses Independently Analyzed with Annual Sales Figures
in Metric Tons for the Years 2009 through 2017 (includes
corresponding Graph/Chart) III-108

Table 157: Rest of Europe Historic Review for Emulsifiers by
End Use Application - Food & Beverages, Personal Care
Products, Pharmaceuticals, and Other Uses Independently
Analyzed with Annual Sales Figures in Metric Tons for the
Years 2003 through 2008 (includes corresponding Graph/Chart) III-109

Table 158: Rest of Europe 15-Year Perspective for
Emulsifiers by End Use Application - Percentage Breakdown of
Volume Sales for Food & Beverages, Personal Care Products,
Pharmaceuticals, and Other Uses for the Years 2003, 2011 &
2017 (includes corresponding Graph/Chart) III-110

Table 159: Rest of Europe Recent Past, Current & Future
Analysis for Emulsifiers by Product Segment - Lecithin,
Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters and
Sucroglycerides, Polysorbates and Sorbate Esters, and
Polyglycin Polyricinoleate & Others Independently Analyzed
with Annual Sales Figures in US$ Thousand for the Years 2009
through 2017 (includes corresponding Graph/Chart) III-111

Table 160: Rest of Europe Historic Review for Emulsifiers by
Product Segment - Lecithin, Monoglycerides, Stearoyl
Lactylates, Polyglycerol Esters and Sucroglycerides,
Polysorbates and Sorbate Esters, and Polyglycin
Polyricinoleate & Others Independently Analyzed with Annual
Sales Figures in US$ Thousand for the Years 2003 through
2008 (includes corresponding Graph/Chart) III-112

Table 161: Rest of Europe 15-Year Perspective for
Emulsifiers by Product Segment - Percentage Breakdown of
Value Sales for Lecithin, Monoglycerides, Stearoyl
Lactylates, Polyglycerol Esters and Sucroglycerides,
Polysorbates and Sorbate Esters, and Polyglycin
Polyricinoleate & Others for the Years 2003, 2011 & 2017
(includes corresponding Graph/Chart) III-113

5. ASIA-PACIFIC III-114
A.Market Analysis III-114
China III-114
The Chinese Food Additives Industry III-114
Food Emulsifier Market Buoyed by Growth in Food Production III-114
Fatty Glycerin III-114
Tween and Span III-114
Lecithin III-115
B.Market Analytics III-115
Table 162: Asia-Pacific Recent Past, Current & Future
Analysis for Emulsifiers by Product Segment - Lecithin,
Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters and
Sucroglycerides, Polysorbates and Sorbate Esters, and
Polyglycin Polyricinoleate & Others Independently Analyzed
with Annual Sales Figures in Metric Tons for the Years 2009
through 2017 (includes corresponding Graph/Chart) III-115

Table 163: Asia-Pacific Historic Review for Emulsifiers by
Product Segment - Lecithin, Monoglycerides, Stearoyl
Lactylates, Polyglycerol Esters and Sucroglycerides,
Polysorbates and Sorbate Esters, and Polyglycin
Polyricinoleate & Others Independently Analyzed with Annual
Sales Figures in Metric Tons for the Years 2003 through 2008
(includes corresponding Graph/Chart) III-116

Table 164: Asia-Pacific 15-Year Perspective for Emulsifiers
by Product Segment - Percentage Breakdown of Volume Sales
for Lecithin, Monoglycerides, Stearoyl Lactylates,
Polyglycerol Esters and Sucroglycerides, Polysorbates and
Sorbate Esters, and Polyglycin Polyricinoleate & Others for
the Years 2003, 2011 & 2017 (includes corresponding
Graph/Chart) III-117

Table 165: Asia-Pacific Recent Past, Current & Future
Analysis for Emulsifiers by End Use Application - Food &
Beverages, Personal Care Products, Pharmaceuticals, and
Other Uses Independently Analyzed with Annual Sales Figures
in Metric Tons for the Years 2009 through 2017 (includes
corresponding Graph/Chart) III-118

Table 166: Asia-Pacific Historic Review for Emulsifiers by
End Use Application - Food & Beverages, Personal Care
Products, Pharmaceuticals, and Other Uses Independently
Analyzed with Annual Sales Figures in Metric Tons for the
Years 2003 through 2008 (includes corresponding Graph/Chart) III-119

Table 167: Asia-Pacific 15-Year Perspective for Emulsifiers
by End Use Application - Percentage Breakdown of Volume
Sales for Food & Beverages, Personal Care Products,
Pharmaceuticals, and Other Uses for the Years 2003, 2011 &
2017 (includes corresponding Graph/Chart) III-120

Table 168: Asia-Pacific Recent Past, Current & Future
Analysis for Emulsifiers by Product Segment - Lecithin,
Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters and
Sucroglycerides, Polysorbates and Sorbate Esters, and
Polyglycin Polyricinoleate & Others Independently Analyzed
with Annual Sales Figures in US$ Thousand for the Years 2009
through 2017 (includes corresponding Graph/Chart) III-121

Table 169: Asia-Pacific Historic Review for Emulsifiers by
Product Segment - Lecithin, Monoglycerides, Stearoyl
Lactylates, Polyglycerol Esters and Sucroglycerides,
Polysorbates and Sorbate Esters, and Polyglycin
Polyricinoleate & Others Independently Analyzed with Annual
Sales Figures in US$ Thousand for the Years 2003 through
2008 (includes corresponding Graph/Chart) III-122

Table 170: Asia-Pacific 15-Year Perspective for Emulsifiers
by Product Segment - Percentage Breakdown of Value Sales for
Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol
Esters and Sucroglycerides, Polysorbates and Sorbate Esters,
and Polyglycin Polyricinoleate & Others for the Years 2003,
2011 & 2017 (includes corresponding Graph/Chart) III-123

6. THE MIDDLE EAST III-124
Market Analytics III-124
Table 171: Middle East Recent Past, Current & Future
Analysis for Emulsifiers by Product Segment - Lecithin,
Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters and
Sucroglycerides, Polysorbates and Sorbate Esters, and
Polyglycin Polyricinoleate & Others Independently Analyzed
with Annual Sales Figures in Metric Tons for the Years 2009
through 2017 (includes corresponding Graph/Chart) III-124

Table 172: Middle East Historic Review for Emulsifiers by
Product Segment - Lecithin, Monoglycerides, Stearoyl
Lactylates, Polyglycerol Esters and Sucroglycerides,
Polysorbates and Sorbate Esters, and Polyglycin
Polyricinoleate & Others Independently Analyzed with Annual
Sales Figures in Metric Tons for the Years 2003 through 2008
(includes corresponding Graph/Chart) III-125

Table 173: Middle East 15-Year Perspective for Emulsifiers
by Product Segment - Percentage Breakdown of Volume Sales
for Lecithin, Monoglycerides, Stearoyl Lactylates,
Polyglycerol Esters and Sucroglycerides, Polysorbates and
Sorbate Esters, and Polyglycin Polyricinoleate & Others for
the Years 2003, 2011 & 2017 (includes corresponding
Graph/Chart) III-126

Table 174: Middle East Recent Past, Current & Future
Analysis for Emulsifiers by End Use Application - Food &
Beverages, Personal Care Products, Pharmaceuticals, and
Other Uses Independently Analyzed with Annual Sales Figures
in Metric Tons for the Years 2009 through 2017 (includes
corresponding Graph/Chart) III-127

Table 175: Middle East Historic Review for Emulsifiers by
End Use Application - Food & Beverages, Personal Care
Products, Pharmaceuticals, and Other Uses Independently
Analyzed with Annual Sales Figures in Metric Tons for the
Years 2003 through 2008 (includes corresponding Graph/Chart) III-128

Table 176: Middle East 15-Year Perspective for Emulsifiers
by End Use Application - Percentage Breakdown of Volume
Sales for Food & Beverages, Personal Care Products,
Pharmaceuticals, and Other Uses for the Years 2003, 2011 &
2017 (includes corresponding Graph/Chart) III-129

Table 177: Middle East Recent Past, Current & Future
Analysis for Emulsifiers by Product Segment - Lecithin,
Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters and
Sucroglycerides, Polysorbates and Sorbate Esters, and
Polyglycin Polyricinoleate & Others Independently Analyzed
with Annual Sales Figures in US$ Thousand for the Years 2009
through 2017 (includes corresponding Graph/Chart) III-130

Table 178: Middle East Historic Review for Emulsifiers by
Product Segment - Lecithin, Monoglycerides, Stearoyl
Lactylates, Polyglycerol Esters and Sucroglycerides,
Polysorbates and Sorbate Esters, and Polyglycin
Polyricinoleate & Others Independently Analyzed with Annual
Sales Figures in US$ Thousand for the Years 2003 through
2008 (includes corresponding Graph/Chart) III-131

Table 179: Middle East 15-Year Perspective for Emulsifiers
by Product Segment - Percentage Breakdown of Value Sales for
Lecithin, Monoglycerides, Stearoyl Lactylates, Polyglycerol
Esters and Sucroglycerides, Polysorbates and Sorbate Esters,
and Polyglycin Polyricinoleate & Others for the Years 2003,
2011 & 2017 (includes corresponding Graph/Chart) III-132

7. LATIN AMERICA III-133
A.Market Analysis III-133
Mexico III-133
Bakery Product Industry III-133
Brazil III-133
Food Emulsifiers Market Driven by Strategic Alliances and
Innovation III-133
B.Market Analytics III-134
Table 180: Latin American Recent Past, Current & Future
Analysis for Emulsifiers by Product Segment - Lecithin,
Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters and
Sucroglycerides, Polysorbates and Sorbate Esters, and
Polyglycin Polyricinoleate & Others Independently Analyzed
with Annual Sales Figures in Metric Tons for the Years 2009
through 2017 (includes corresponding Graph/Chart) III-134

Table 181: Latin American Historic Review for Emulsifiers by
Product Segment - Lecithin, Monoglycerides, Stearoyl
Lactylates, Polyglycerol Esters and Sucroglycerides,
Polysorbates and Sorbate Esters, and Polyglycin
Polyricinoleate & Others Independently Analyzed with Annual
Sales Figures in Metric Tons for the Years 2003 through 2008
(includes corresponding Graph/Chart) III-135

Table 182: Latin American 15-Year Perspective for
Emulsifiers by Product Segment - Percentage Breakdown of
Volume Sales for Lecithin, Monoglycerides, Stearoyl
Lactylates, Polyglycerol Esters and Sucroglycerides,
Polysorbates and Sorbate Esters, and Polyglycin
Polyricinoleate & Others for the Years 2003, 2011 and 2017
(includes corresponding Graph/Chart) III-136

Table 183: Latin American Recent Past, Current & Future
Analysis for Emulsifiers by End Use Application - Food &
Beverages, Personal Care Products, Pharmaceuticals, and
Other Uses Independently Analyzed with Annual Sales Figures
in Metric Tons for the Years 2009 through 2017 (includes
corresponding Graph/Chart) III-137

Table 184: Latin American Historic Review for Emulsifiers by
End Use Application - Food & Beverages, Personal Care
Products, Pharmaceuticals, and Other Uses Independently
Analyzed with Annual Sales Figures in Metric Tons for the
Years 2003 through 2008 (includes corresponding Graph/Chart) III-138

Table 185: Latin American 15-Year Perspective for
Emulsifiers by End Use Application - Percentage Breakdown of
Volume Sales for Food & Beverages, Personal Care Products,
Pharmaceuticals, and Other Uses for the Years 2003, 2011 &
2017 (includes corresponding Graph/Chart) III-139

Table 186: Latin American Recent Past, Current & Future
Analysis for Emulsifiers by Product Segment - Lecithin,
Monoglycerides, Stearoyl Lactylates, Polyglycerol Esters and
Sucroglycerides, Polysorbates and Sorbate Esters, and
Polyglycin Polyricinoleate & Others Independently Analyzed
with Annual Sales Figures in US$ Thousand for the Years 2009
through 2017 (includes corresponding Graph/Chart) III-140

Table 187: Latin American Historic Review for Emulsifiers by
Product Segment - Lecithin, Monoglycerides, Stearoyl
Lactylates, Polyglycerol Esters and Sucroglycerides,
Polysorbates and Sorbate Esters, and Polyglycin
Polyricinoleate & Others Independently Analyzed with Annual
Sales Figures in US$ Thousand for the Years 2003 through
2008 (includes corresponding Graph/Chart) III-141

Table 188: Latin American 15-Year Perspective for
Emulsifiers by Product Segment - Percentage Breakdown of
Value Sales for Lecithin, Monoglycerides, Stearoyl
Lactylates, Polyglycerol Esters and Sucroglycerides,
Polysorbates and Sorbate Esters, and Polyglycin
Polyricinoleate & Others for the Years 2003, 2011 &2017
(includes corresponding Graph/Chart) III-142


IV. COMPETITIVE LANDSCAPE

Total Companies Profiled: 157 (including Divisions/Subsidiaries - 221)

------------------------------------------
Region/Country Players
------------------------------------------
The United States 62
Japan 4
Europe 130
France 20
Germany 21
The United Kingdom 20
Italy 13
Spain 6
Rest of Europe 50
Asia-Pacific (Excluding Japan) 16
Latin America 4
Africa 2
Middle-East 3
------------------------------------------
 
Contents:
Increasing demand for low-fat food among health conscious consumers is gradually driving the market for emulsifiers. Food manufacturers are increasingly focusing on development of novel ingredients that are capable of reducing fat content and providing healthier food options without affecting the taste and flavor. Besides stabilizing emulsions, emulsifiers derived from non-hydrogenated fats help in maintaining sensory characteristics of food such as texture, flavor, and taste that are often lost due to fat reduction. This characteristic of making healthier products similar in taste to fat-containing versions of products has enabled emulsifiers in gaining widespread acceptance in the market. Over the years, products containing natural ingredients have been gaining prominence among consumers. As a result, natural emulsifiers witnessed increased growth as they offer ease of use, neutral taste and increased compatibility with most other ingredients. The segment currently captures one-third of the overall emulsifiers market. Lecithin is one of the most important natural emulsifiers due to its unmatched functionality and superior performance as compared to alternatives available. In recent years, the industry witnessed customer preference in favor of products with natural and clean labels that propelled the demand for naturally sourced emulsifiers with wide functionality.

Innovation characterizes the market for emulsifiers. Increase in the popularity of niche and premium positioned foods, such as fortified breads and confectionery, created the need for specialty emulsifiers. The change in consumer demand patterns forced suppliers to develop emulsifiers that not only act as fat replacement products but also provide the same texture, flavor, structural and aerating characteristics. Furthermore, manufacturers in the personal care industry are increasingly gravitating towards ingredients with multi-functional properties such as emulsifiers, stabilizers, modifiers, emollients, and emulsion stabilizers. With skin care formulations becoming more complex, formulators are aggressively looking out for effective and multi-functional emulsifiers that would aid in development of more sophisticated products. Although demand for value-added products and consolidation within the food additive industry is expected to create challenges for the food emulsifier market, technological advancements within the industry are expected to boost market growth in coming years.

Despite the presence of these strong growth drivers, a modest growth rate is predicted for the market over the analysis period. The primary reason being the slowed down in volume sales of food and beverages and personal care products on account of the recent economic recession. Although economies worldwide are gradually recovering, the protracted impact of the downturn continues to pose challenges for several end-use industries, leading to the resultant decline or static demand for most of the emulsifier segments.

Developed regional markets including Europe and US represent two of the strongest worldwide contenders capturing the largest share, as stated by the new market research report on Emulsifiers. Asia-Pacific is forecast to register the fastest CAGR of 9.0% through 2017. In addition to the growing demand from food and beverages and personal care products, emulsifiers are also finding use in the form of microemulsion in the pharmaceutical sector. In terms of product segments, the market for Polyglycin Polyricinoleate constitutes the fastest growing category in the global emulsifiers market, in volume terms.

Global Industry Analysts ©
 
Companies Mentioned
- AAK Bakery Services (UK)
- Aarhuskarlshamn AB (Sweden)
- AB Nordbakels (Sweden)
- Abitec Corporation (USA)
- Adumim Food Additives Ltd. (Israel)
- Afton Chemical Corporation (USA)
- Air Products And Chemicals, Inc. (USA)
- Akzo Nobel NV (The Netherlands)
- Akcros Chemicals (UK)
- Akcros Chemicals (USA)
- Akzo Nobel Chemical SA De CV (Mexico)
- Akzo Nobel Surface Chemistry AS (Norway)
- Akzo Nobel Surface Chemistry SA (France)
- Albemarle Corporation (USA)
- Albright & Wilson (Australia) Ltd. (Australia)
- Alemdar Kimya Endustrisi AS (Turkey)
- American Colloid Company (USA)
- American Ingredients Company, The (USA)
- Antico Olindo E Cesare Srl (Italy)
- Apollo Scientific Ltd. (UK)
- Apoteket AB (Sweden)
- Arakawa Chemical Industries Ltd. (Japan)
- Archer Daniels Midland Company (USA)
- ADM Lecithin & Monoglycerides (USA)
- Argeville SA (France)
- Aromatic AB (Sweden)
- Ashland, Inc. (USA)
- Asia Pacific Specialty Chemicals Ltd. (Australia)
- Atlas Refinery, Inc. (USA)
- Australian Bakels Pty., Ltd. (Australia)
- Avatar Corporation (USA)
- B&T Srl (Italy)
- Barentz Grondstoffen BV (The Netherlands)
- BASF SE (Germany)
- BASF Corporation (USA)
- BASF Ireland Ltd. (Ireland)
- BASF Ltd. (Egypt)
- BASF Personal Care and Nutrition GmbH (Germany)
- Beldem SA (Belgium)
- Beldem Corporation (USA)
- Bellako Przedsiebiorstwo Wielobranzowe Przemyslowe I Handlowo Uslugowe Sp. z. o. o. (Poland)
- Biochim Srl (Italy)
- Bio-Industries Ltd. (Ireland)
- Blackburn Chemicals Ltd. (UK)
- Borregaard (Norway)
- Bunge Foods (USA)
- Cain Food Industries, Inc. (USA)
- Caravan Ingredients (USA)
- Caravan Products Co., Inc. (USA)
- Carbery (Ireland)
- Cargill, Inc. (USA)
- Cargill Europe BVBA - Texturizing Solutions (Belgium)
- Cargill France (France)
- Carif SA (France)
- Carob SA (Spain)
- Carrageenan Company (USA)
- Ceca (France)
- Charles Ross & Son Company (USA)
- Chemcolour Industries (NZ) Ltd. (New Zealand)
- Chemotex Decin AS (Czech Republic)
- Chemtura Corporation (USA)
- Ciba Holding, Inc. (Switzerland)
- Clariant International Ltd. (Switzerland)
- Clariant (Denmark)
- Clariant (France)
- Clariant Finland Oy (Finland)
- Clariant GmbH (Germany)
- Clariant Iberica SA (Spain)
- Clariant Masterbatches Benelux SA (Belgium)
- Clariant Norge (Norway)
- Clariant Sverige AB (Sweden)
- Clariant UK Ltd. (UK)
- Colloides Naturels International (CNI) (France)
- Convenience Food Systems Pty., Ltd. (South Africa)
- Cornelius Group PLC (UK)
- Cosmetochem International Ltd. (Switzerland)
- CP Kelco France (France)
- Croda International PLC (UK)
- Croda Food Services Ltd. (UK)
- Croda, Inc. (USA)
- Croda Italiana SpA (Italy)
- Croda Nordica AB (Sweden)
- Croda France SA (France)
- Croda Singapore Pte., Ltd. (Singapore)
- Uniqema Group (The Netherlands)
- Cytec Industries, Inc. (USA)
- Cytec Industries BV (The Netherlands)
- Cytec Industries Italia Srl (Italy)
- Cytec Industries Sarl (France)
- Dai-Ichi Karkaria Ltd. (India)
- Degussa Goldschmidt GmbH (Germany)
- Der Chang Resin Co., Ltd. (Taiwan)
- Dera Food Technology NV (Belgium)
- Dermacol A.S (Czech Republic)
- Desert King International LLC (USA)
- Desintegraator JSC (Estonia)
- Dow Chemical Company, The (USA)
- Angus Chemical Co. (USA)
- Dow Chemical Co., Ltd. (UK)
- Dow Corning Corporation (USA)
- Dow Corning GmbH (Germany)
- Dow Corning Iberica SA (Spain)
- Dow Corning Ltd. (UK)
- Dow Deutschland (Germany)
- Dow Portugal - Produtos Químicos, Sociedade Unipessoal Lda (Portugal)
- Rohm & Haas Company (USA)
- Rohm & Haas (UK) Ltd. (UK)
- Rohm and Haas France SAS (France)
- Rohm And Haas Belgium NV (Belgium)
- Rohm And Haas Deutschland GmbH (Germany)
- Rohm and Haas España SA (Spain)
- Rohm and Haas Italia Srl (Italy)
- Dr. W. Kolb AG (Switzerland)
- DSM Nutritional Products (The Netherlands)
- DSM Nutritional Products, Inc. (USA)
- E. I. du Pont de Nemours and Company (USA)
- Dupont Danisco (Denmark)
- Eastman Chemical Company (USA)
- Eastman Company UK Ltd. (UK)
- EMCA Group (USA)
- Emulsion Holland BV (The Netherlands)
- Exacto, Inc. (USA)
- Faren Industrie Chimiche SpA (Italy)
- FMC Biopolymer AS (Norway)
- FMC Pharmaceutical Division (USA)
- Frutarom Ltd. (Israel)
- Ganapati Chemisys Ltd. (India)
- Gattefosse (France)
- Gelcrem Srl (Italy)
- Givaudan SA (Switzerland)
- Goodrich Corporation (USA)
- Grau Aromatics GmbH and Co., KG. (Germany)
- Gujarat Chemicals -Ethylene Oxide Derivatives (India)
- Gum Technology Corporation (USA)
- Gumix International, Inc. (USA)
- Hansen & Rosenthal KG. (Germany)
- Helling GmbH (Germany)
- Henkel KGaA (Germany)
- Huntsman Corporation (USA)
- Huntsman France Snc (France)
- Huntsman Surface Sciences (USA)
- Hydrior Holding AG (Switzerland)
- IKAG (Switzerland)
- Impag Import GmbH (Germany)
- International Specialty Products, Inc. (USA)
- ISP Alginates, Inc. (USA)
- ISP France SA (France)
- Ivanhoe Industries, Inc. (USA)
- J. & W. Whewell Ltd. (UK)
- J.E. O'Brien & Sons Ltd. (Ireland)
- Jayant Agro Organics Ltd. (India)
- Kao Corporation (Japan)
- Kerry Group PLC (Ireland)
- Kerry Ingredients USA (USA)
- Kerry Produits Jaeger (France)
- Laboratorios Arroyo SA (Spain)
- Lactalis Industrie USA, Inc. (USA)
- Lehmann & Voss & Company (Germany)
- Leuna-Tenside GmbH Surfactants & Intermediates (Germany)
- Lonza Group Ltd. (Switzerland)
- Loryma GmbH (Germany)
- Lubrizol Advanced Materials, Inc. (USA)
- Mallet & Company, Inc. (USA)
- MeadWestvaco Corporation (USA)
- Momentive Specialty Chemicals, Inc. (USA)
- Monsanto Co. (USA)
- Monsanto AB (Sweden)
- Montello, Inc. (USA)
- MPG Industries, Inc. (USA)
- N Z Bakels Ltd. (New Zealand)
- National Starch and Chemical Co. (USA)
- Naturalia Sintesi Srl (Italy)
- Neptune Chemicals Woodsland (UK)
- Nikko Chemicals Co., Ltd. (Japan)
- Nuova Omac Srl (Italy)
- Nyco Products Company (USA)
- Oleon Scandinavia AS (Belgium)
- Oleotec Ltd. (UK)
- Omnichem SA (Belgium)
- Oxiteno (Brazil)
- Canamex Químicos SA De CV (Mexico)
- Palsgaard A/S (Denmark)
- Paramelt BV (The Netherlands)
- PB Gelatins France (France)
- Petroferm, Inc. (USA)
- Pilot Chemical Company (USA)
- Productos Concentrol SA (Spain)
- Ranie Chemie Produktions- Und Vertriebs GmbH (Germany)
- Regency Mowbray Co., Ltd. (UK)
- Rhodia SA (France)
- Rhodia Novecare (USA)
- Riken Vitamin Co., Ltd. (Japan)
- Rite-Kem, Inc. (USA)
- Rubsol Enterprises (India)
- Sensient Food Colors Germany GmbH & Co., KG. (Germany)
- Setuza AS (Czech Republic)
- Soliance (France)
- Stepan Company (USA)
- Stepan Europe SA (France)
- Sternchemie GmbH & Co., KG. (Germany)
- Surfax SA of CV (Mexico)
- Synthotex Chemicals (India)
- Taam Afshan Ltd. (Iran)
- Tate & Lyle PLC (UK)
- Cesalpinia Food SpA (Italy)
- Tate & Lyle Food Systems (Germany)
- Techwax Ltd. (UK)
- Tetra Pak Hoyer SpA (Italy)
- The Solae Company (USA)
- Tiarco Chemical (USA)
- Toseno GmbH & Co., KG. (Germany)
- WA Cleary Products (USA)
- Wenzhou Qingming Chemical Co., Ltd. (China)
- Western Engineering Group (1996) Ltd. (New Zealand)
- Yuvraj Chemicals Pvt., Ltd. (India)
- Zeelandia Ltd. (UK)
- Zentiva AS Praha (Czech Republic)
- Zinsser Analytic (UK) Ltd. (UK)
- Zschimmer & Schwarz GmbH & Co., KG. (Germany)
- Zschimmer & Schwarz France SA (France)
- Zschimmer & Schwarz Italiana SpA (Italy)
 
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