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Seafood (Frozen, Canned And Fresh) - Global Strategic Business Report Product Image

Seafood (Frozen, Canned And Fresh) - Global Strategic Business Report

  • ID: 338675
  • October 2012
  • Region: Global
  • 480 Pages
  • Global Industry Analysts, Inc

This report analyzes the worldwide markets for Seafood (Frozen, Canned and Fresh) in US$ Million by the following Product Segments: Fresh/Frozen/Chilled Fish, Canned Fish, Cured Fish, and Shell Fish. The report provides separate comprehensive analytics for the US, Canada, Japan, Europe, Asia-Pacific, Middle East, and Latin America. Annual estimates and forecasts are provided for the period 2010 through 2018. Also, A six-year historic analysis is provided for these markets.

The report profiles 241 companies including many key and niche players such as Amalgam Enterprises, Dongwon Group, Faroe Seafood, High Liner Foods Incorporated, Hansung Enterprise Co. Ltd., Lyons Seafoods Limited, Princes Ltd., Sajo Industries Co Ltd., Stolt Sea Farm S.A, Surapon Foods Public Company Limited, Youngs Seafood Limited, and Tri-Marine International, Inc.

Market data and analytics are derived from primary and secondary research. Company profiles are primarily based upon search engine sources in the public domain.

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I. INTRODUCTION, METHODOLOGY & PRODUCT DEFINITIONS
Study Reliability and Reporting Limitations I-1
Disclaimers I-2
Data Interpretation & Reporting Level I-2
Quantitative Techniques & Analytics I-3
Product Definitions and Scope of Study I-3
Fresh/Frozen/Chilled Fish I-3
Canned Fish I-3
Cured Fish I-4
Shell Fish I-4

II. Executive Summary

1. INDUSTRY OVERVIEW II-1
Seafood - A Healthy Diet II-1
Market Characteristics: In a Capsule II-2
Key Market Traits II-2
Longstanding Growth Variables II-3
Meat Lovers Shift To Sea Food II-3
Table 1: Production of Fish, Fish Meal and Fish Oil in Kilo
Tons by OECD and Non-OECD Countries for 2011 (includes
corresponding Graph/Chart) II-4
Exotic Seafood Preparations Focus on Delicate Flavors and
Textures II-4
Table 2: World Consumption of Fish (2012): Percentage
Breakdown by Mode of Consumption/ Utilization (includes
corresponding Graph/Chart) II-4

Table 3: Global Fisheries Market (2011): Percentage
Breakdown of Share by Utilization Type (includes
corresponding Graph/Chart) II-5

Table 4: Comparative Per Capita Fish Consumption (in Kgs) by
Region for Years 2008-2010 Vs. 2018- 2020 (includes
corresponding Graph/Chart) II-5

Table 5: Global Seafood Market (2011): Percentage Breakdown
of Sales by Product Type (includes corresponding
Graph/Chart) II-5
Global Fish Market Peaks II-6
Table 6: Global Fish Consumption (2010): Percentage
Breakdown of Consumption by Species (includes corresponding
Graph/Chart) II-6
Depletion of Natural Fish Stock: A Major Cause of Concern II-6
Aquaculture and Commercial Catch Fishery: A Review II-6
Global Market Outlook II-7

2. MARKET TRENDS & ISSUES II-8
Low Natural Seafood Stocks to Boost Aquaculture II-8
Table 7: Global Fish Consumption: Percentage Breakdown By
Capture and Aquaculture for the Period Spanning 1990-2020
(includes corresponding Graph/Chart) II-8

Table 8: World Aquaculture Production (2011): Percentage
Breakdown of Production Volume by Fish Species (includes
corresponding Graph/Chart) II-8

Table 9: World Inland Capture Fisheries Production (2012):
Percentage Breakdown of Production Volume by Fish Species
(includes corresponding Graph/Chart) II-9

Table 10: World Production of Fish (2011): Percentage
Breakdown of Production Volume by Production Area - Inland
Waters & Marine Waters (includes corresponding Graph/Chart) II-9
Growing Population & Affluence: A Business Case for Seafood II-9
Table 11: Global Seafood Market (2011): Per Capita
Consumption of Seafood (kg/Year) By Select Country (includes
corresponding Graph/Chart) II-10
Recession Hurts the Seafood Market II-10
Retail Sales Set to Rise in Coming Years II-11
Seafood Production Beset with Challenges II-11
Eco-Labeled Products in Demand II-12
Demand for Diverse Products to Boost Seafood Trade II-12
Table 12: World Fish Food Trade (2020): Percentage Breakdown
of Volume Exports by Leading Regions (In Million Tonnes)
(includes corresponding Graph/Chart) II-12

Table 13: World Fish Food Trade (2020): Percentage Breakdown
of Volume Imports by Leading Regions (In Million Tonnes)
(includes corresponding Graph/Chart) II-13
Small Scale Aquacultures: ‘Talk of the Town' II-13
Innovative Packaging Introduced to Enhance Product Quality II-13
Availability Matters More than Affordability II-14
Growth of Aquaculture & Wild Catches in Developing Countries II-14
Table 14: World Aquaculture Production (2010): Percentage
Share Breakdown of Production Volume by Geographic Region
(includes corresponding Graph/Chart) II-14

Table 15: World Inland Capture Fisheries Production (2010):
Percentage Breakdown of Production Volume by Geographic
Region (includes corresponding Graph/Chart) II-15

Table 16: World Inland Capture Fisheries Production (2010):
Percentage Breakdown of Production Volume by Economic
Class/Stature (includes corresponding Graph/Chart) II-15

Table 17: World Inland Capture Fisheries Production (2012):
Percentage Breakdown of Production Volume by Country
(includes corresponding Graph/Chart) II-15
Convenience Products Enter Retail Market II-16
Inadequate Fishing Policies - A Cause for Concern II-16
Poor Storage Facility Leads to High Degree of Wastages II-16
Traditional Fisheries Faces Threat of Extinction in Developed
Countries II-16
Imbalance in Supply and Demand of Fish Food in Developed
Countries II-16
Concerns Over Farmed and Genetically Modified Fish II-17
Rising Concern Over Mercury Levels in Seafood II-17
Farm Raised Salmon Found Harmful for Health II-17

3. PRODUCT OVERVIEW II-18
Definition II-18
Fresh Seafood II-18
Popular Kinds of Fresh Fishes II-18
Whole Fish II-18
Fillets II-19
Steaks II-19
Frozen Seafood II-20
Means to Improve the Frozen Seafood Segment II-20
Offer Customers Different Levels of Products to Create Price
Point Differentiation II-20
Factors Influencing Frozen Seafood Demand II-21
Worldwide Fresh/Frozen/Chilled Fish Market II-21
Canned Seafood II-21
Cured Fish II-22
Other Major Fish Varieties II-22
Finfish and Shellfish II-22
Hunted and Farmed Fish II-22
Production Types In Capture Fisheries II-22
Low Value Fish Food II-22
High Value Finfish II-22
Crustaceans II-22
Molluscs II-23
Fishmeal And Fish Oil II-23
Packaging and Labeling II-23
Fresh Seafoods II-23
Canned Seafoods II-23
Other Canned Seafood II-24
Coated Products II-24
Uncoated Products II-24
Frozen Seafoods II-24
Storing and Thawing II-25
IQF Packaging Frozen Fish II-25
Other Forms of Packaging Frozen Fish II-25
Leading Ten Species II-25
Tuna II-25
Shrimp II-26
Cod II-26
Pollock II-26
Catfish II-27
Clams II-27
Flounder II-27
Salmon II-27
Table 18: Global Salmon Production (2010): Volume Production
(in 000 Tonnes) of Atlantic and Pacific Salmon by Country
(includes corresponding Graph/Chart) II-28

Table 19: Leading Atlantic Salmon Producers in the Global
Seafood Market (2010): Percentage Breakdown by
Country/Region (includes corresponding Graph/Chart) II-28
Scallops II-29
Crabs II-29
Other Species II-29
Swordfish II-29
Rainbow Trout II-30
Tilapia II-30
Squid II-30
Prawns II-30
Blue and Striped Marlin II-31
Bluefish II-31
Artic Char II-31
Orange Roughy II-31
Mahi Mahi II-31
Hoki II-31
Research & Development II-31
Regulatory Environment II-32
Standard for Sustainable Seafood by MSC II-32
Food and Drug Administration Regulations Over the Years II-32
Major Markets Worldwide II-34
The United States II-34
Canada II-34
Japan II-34
France II-34
Germany II-34
Italy II-35
The United Kingdom II-35
Spain II-35
Rest of Europe II-35
Belgium II-35
Denmark II-35
The Netherlands II-35
Norway II-36
Table 20: Leading Salmon Producers in the World (2010):
Percentage Breakdown of Volume Production by Select Country
(includes corresponding Graph/Chart) II-36

Table 21: Global Salmon Market (2010): Percentage Breakdown
of Market Share by Country/Region (includes corresponding
Graph/Chart) II-36
Portugal II-36
Sweden II-37
Asia-Pacific II-37
Australia II-37
China II-37
India II-37
Indonesia II-37
South Korea II-38
Malaysia II-38
Philippines II-38
Taiwan II-38
Thailand II-38
Latin America II-38
Brazil II-38
Chile II-39
Mexico II-39
Other Significant Seafood Markets Worldwide II-39
Vietnam II-39
Panama II-39
Morocco II-39
South Africa II-39
Sub-Saharan Africa II-39
Egypt II-40
Sales Prospect By Performance II-40
Cuba II-40

4. PRODUCT/SERVICE INTRODUCTIONS II-41
Solomon Islands Government Introduces Novel Longline Fishing
License Policy II-41
France Filiere Peche Launches Pavilion France II-41
Elevation Brands to Launch Blue Horizon Wild and Ians Natural
Foods Consumer Brands II-41
Guna Jims Hoo Enterprise Introduces Keli Ukong II-41
Big Prawn Launches New Range of Seafood Products II-42
High Liner Foods Launches Whole Grain Seafood Range for K-12
School Districts II-42
Seafish to Introduce New Alerts System for Shellfish Harvesters II-42

5. PRODUCT INTRODUCTIONS IN THE RECENT PAST - A PERSPECTIVE BUILDER II-43
Bumble Bee Introduces New Olive Oil Based Prime Fillet® Tonno II-43
Young's Seafood Introduces New Frozen Breaded Fish Fillets Line II-43
Birds Eye Introduces New Frozen Food Range Under Simply Brand II-43
John West Introduces New No Drain, Less Mess Tuna Can II-44
Simpson's To Introduce New Frozen Value-Added Fish Products Line II-44
Birds Eye To Unveil New Advertising Campaign For Simple Bake
To Perfection Fish Line II-44
Princes To Introduce New Cubed Tuna Range For Snacking Segment II-45

6. RECENT INDUSTRY ACTIVITY II-46
High Liner Foods Acquires Fishery Products International II-46
High Liner Foods Enters into Partnership with Marine
Stewardship Council II-46
Linda Greenlaw Partners with Great Oceans to Launch Linda
Greenlaw Select® II-46
Lakeland Unst to Acquire Uyeasound Salmon II-46
Morrisons to Establish Seafood Manufacturing Facility II-46
Aquaculture Stewardship Council Introduces Certification
Programme for Pangasius II-47
Royal Foods to Set up A New Canned Seafood Production Facility
in Vietnam II-47
IPVG to Take Over New Wave Resources II-47
Sysco Takes Over Louisiana Foods II-47
Haida Enterprise Takes Over SEAPAK Q.C.I. Processing II-47
Cermaq to Acquire Cultivos Marinos Chiloe II-48
Santa Monica Seafood Takes Over Central Coast Seafood II-48
Icicle Seafoods to Take Over Snopac Products II-48
Sofina Foods and Janes Family Foods Ink Agreement II-48
Scottish Seafood Investments Takes Over Loch Fyne Oysters II-49
Marubeni Acquires Majority Stake in Welmar Europe II-49
Merinvest Takes Over Edinburgh Salmon II-49
AgriMarine Holdings Signs Agreement with Ito-Yokado II-49
Verlasso Partners with Fortune Fish II-50
Harbor Seafood Signs Marketing Agreement with BJ Trading &
Marketing II-50
Agifish Establishes M and T Seafood II-50
Hao Weiyuan Inks MoU with Sao Mai Construction II-50
Verlasso Enters into Distribution Deal with Samuels & Son II-51
Morrisons Acquires Seafood Processing Unit II-51
2 Sisters Food Group Signs Agreement with Morrisons II-51
Verlasso to Select Berkley Bowl to Launch Salmon II-51
Thai Union Frozen to Acquire Pakfood II-51
High Liner Foods Acquires Icelandic Group in Asia and US II-52
Lion Capital Acquires Cumbrian Seafood II-52
Associated Seafoods Takes Over Lossie Seafoods II-52
Santa Monica Seafood Acquires Long Beach Seafood II-52
Colabor Group to Acquire Les Pecheries Norref Quebec II-52
Enping A Power Fishery Development Signs Contract with
Guangzhou Jinyang Aquaculture II-53
The Seafood Company and Findus UK Merge Operations to Form
Youngs Seafood II-53
The US Bankruptcy Court Declares Contessa Premium Foods Bankrupt II-53

7. CORPORATE INDUSTRY ACTIVITY IN THE RECENT PAST - A PERSPECTIVE
BUILDER II-54
Thai Union Frozen Products to Acquire MW Foods II-54
Tropical Canning Acquires PT Medan II-54
Lion Capital Takes Over Bumble Bee Foods from Centre Partners
Management II-54
Live Lobster to Take Over Bumble Bee Foods' Sardine
Manufacturing Unit II-54
High Liner Foods Takes Over Viking Seafoods II-55
Tri Marine, Chicken of The Sea and ASG Sign Agreement II-55
Lions Gate Takes Over Kali II-55
Aker Seafoods Acquires Pesquera Ancora II-55
Landrys Restaurants Takes Over Oceanaire Seafood II-55
TUF To Acquire Mwbrands II-56
Wild Grill Joins Forces With Unisea II-56
HVG Plans Acquisition of 51% Interest In Agifish II-56
High Liner Foods Partners With SFP To Offer Sustainable
Seafood To Customers II-57
Lonrho Acquires 51% Stake In Oceanfresh Seafoods II-57
Cooke Aquaculture Signs Loi To Acquire Assets of Ocean-To-Ocean II-57
Diamond Ranch Foods Acquires Executive Seafood Customer Accounts II-58
Alliance Tuna International Acquires Major Stake In Prime Foods II-58
Emerging Capital Partners Purchases Minority Stake In Thunnus
Overseas Group II-58
Victory Fund Acquires Minority Stake In Alliance Tuna
International II-59
BIM Opens First Seafood Development Centre II-59
Brand Neue To Distribute PSI's Grande Gourmet Seafood Products II-59
Food Empire to Acquire 40% Interest in PT MMU II-60
Talex Plans to Construct Fish Farm in Voronezh II-60
X51 Factory Collaborates With Bao Tin To Launch The Biggest
Frozen Facility Ship II-60
Pacific Seafood's Subsidiary Takes Over Salmolux II-60
Key West Fresh Acquires Barnacle Seafood II-61
Royal Can Partners With Impress Group To Set Up Joint Venture
In Thailand II-61
Uniq To Divest Pinneys Chilled Fish Operation II-62
China Marine New Seafood Processing Plant Goes On Stream II-62
U.S. Foodservice Inks Partnership Agreement With GAA II-63
China Marine Selects New Distributor For Sichuan Markets II-63
Open Blue Acquires Pristine Oceans II-64
Pristine Oceans S.A. is engaged in ocean farming of cobia. II-64
Geelong Funds Ambaco II-64
MKG Provisions Enters Into Partnership With Seafood Processing
Facility In El Salvador II-64
Slate Gorton Takes Over MS Intertrade / Sonoma Seafoods II-65

8. FOCUS ON SELECT GLOBAL PLAYERS II-66
Amalgam Enterprises (India) II-66
Dongwon Group (South Korea) II-66
Faroe Seafood (Faroe Islands) II-66
High Liner Foods Incorporated (Canada) II-66
Hansung Enterprise Co. Ltd (South Korea) II-67
Lyons Seafoods Limited (UK) II-67
Princes Ltd (UK) II-67
Sajo Industries Co Ltd. (Korea) II-67
Stolt Sea Farm S.A. (Norway) II-68
Surapon Foods Public Company Limited (Thailand) II-68
Young's Seafood Limited (UK) II-68
Tri Marine International Inc. (USA) II-68

9. GLOBAL MARKET PERSPECTIVE II-69
Table 22: World Recent Past, Current and Future Analysis for
Seafood (Frozen, Canned and Fresh) by Geographic Region - US,
Canada, Japan, Europe, Asia-Pacific (excluding Japan), Middle
East and Latin America Independently Analyzed by Annual Sales
in US$ Million for the Years 2010 through 2018 (includes
corresponding Graph/Chart) II-69

Table 23: World Historic Review for Seafood (Frozen, Canned
and Fresh) by Geographic Region - US, Canada, Japan, Europe,
Asia-Pacific (excluding Japan), Middle East and Latin America
Independently Analyzed by Annual Sales in US$ Million for the
Years 2004 through 2009 (includes corresponding Graph/Chart) II-70

Table 24: World 15-Year Perspective for Seafood (Frozen,
Canned and Fresh) by Geographic Region - Percentage Breakdown
of Dollar Sales for US, Canada, Japan, Europe, Asia-Pacific
(excluding Japan), Middle East and Latin America for the Years
2004, 2011 and 2018 (includes corresponding Graph/Chart) II-71
Global Seafood (Frozen, Canned & Fresh) Market: Analytics by
Product Segment II-72
Table 25: World Recent Past, Current and Future Analysis for
Fresh/Frozen/Chilled Fish by Geographic Region - US, Canada,
Japan, Europe, Asia-Pacific (excluding Japan), Middle East
and Latin America Independently Analyzed by Annual Sales in
US$ Million for the Years 2010 through 2018 (includes
corresponding Graph/Chart) II-72

Table 26: World Historic Review for Fresh/Frozen/ Chilled
Fish by Geographic Region - US, Canada, Japan, Europe,
Asia-Pacific (excluding Japan), Middle East and Latin America
Independently Analyzed by Annual Sales in US$ Million for the
Years 2004 through 2009 (includes corresponding Graph/Chart) II-73

Table 27: World 15-Year Perspective for Fresh/Frozen/ Chilled
Fish by Geographic Region - Percentage Breakdown of Dollar
Sales for US, Canada, Japan, Europe, Asia-Pacific (excluding
Japan), Middle East and Latin America for the Years 2004,
2011 and 2018 (includes corresponding Graph/Chart) II-74

Table 28: World Recent Past, Current and Future Analysis for
Canned Fish by Geographic Region - US, Canada, Japan, Europe,
Asia-Pacific (excluding Japan), Middle East and Latin America
Independently Analyzed by Annual Sales in US$ Million for the
Years 2010 through 2018 (includes corresponding Graph/Chart) II-75

Table 29: World Historic Review for Canned Fish by Geographic
Region - US, Canada, Japan, Europe, Asia-Pacific (excluding
Japan), Middle East and Latin America Independently Analyzed
by Annual Sales in US$ Million for the Years 2004 through
2009 (includes corresponding Graph/Chart) II-76

Table 30: World 15-Year Perspective for Canned Fish by
Geographic Region - Percentage Breakdown of Dollar Sales for
US, Canada, Japan, Europe, Asia-Pacific (excluding Japan),
Middle East and Latin America for the Years 2004, 2011 and
2018 (includes corresponding Graph/Chart) II-77

Table 31: World Recent Past, Current and Future Analysis for
Cured Fish by Geographic Region - US, Canada, Japan, Europe,
Asia-Pacific (excluding Japan), Middle East and Latin America
Independently Analyzed by Annual Sales in US$ Million for the
Years 2010 through 2018 (includes corresponding Graph/Chart) II-78

Table 32: World Historic Review for Cured Fish by Geographic
Region - US, Canada, Japan, Europe, Asia-Pacific (excluding
Japan), Middle East and Latin America Independently Analyzed
by Annual Sales in US$ Million for the Years 2004 through
2009 (includes corresponding Graph/Chart) II-79

Table 33: World 15-Year Perspective for Cured Fish by
Geographic Region - Percentage Breakdown of Dollar Sales for
US, Canada, Japan, Europe, Asia-Pacific (excluding Japan),
Middle East and Latin America for the Years 2004, 2011 and
2018 (includes corresponding Graph/Chart) II-80

Table 34: World Recent Past, Current and Future Analysis for
Shell Fish by Geographic Region - US, Canada, Japan, Europe,
Asia-Pacific (excluding Japan), Middle East and Latin America
Independently Analyzed by Annual Sales in US$ Million for the
Years 2010 through 2018 (includes corresponding Graph/Chart) II-81

Table 35: World Historic Review for Shell Fish by Geographic
Region - US, Canada, Japan, Europe, Asia-Pacific (excluding
Japan), Middle East and Latin America Independently Analyzed
by Annual Sales in US$ Million for the Years 2004 through
2009 (includes corresponding Graph/Chart) II-82

Table 36: World 15-Year Perspective for Shell Fish by
Geographic Region - Percentage Breakdown of Dollar Sales for
US, Canada, Japan, Europe, Asia-Pacific (excluding Japan),
Middle East and Latin America for the Years 2004, 2011 and
2018 (includes corresponding Graph/Chart) II-83

III. MARKET

1. THE UNITED STATES III-1
A.Market Analysis III-1
Current and Future Analysis III-1
Market Overview III-1
Recession Dents the US Seafood Market III-2
Government Promotes Mussels Production in North America Post
Recession III-2
The American Love for Seafood Boosts International Trade III-3
South-East Asia - A Major Seafood Supplier to the US III-3
Table 37: US Fish and Marine Products Imports (2010):
Percentage Breakdown by Leading Regions (In Million Tonnes)
(includes corresponding Graph/Chart) III-4
Aquaculture Imports Compensate for Low Domestic Production III-4
Challenges Confronting Southeast Asian Exporters III-4
Private Labels Lead Retail Sales III-5
Innovative Products Fuel Market Growth III-5
Packaging - A Key Market Driver III-5
Stability in Seafood Prices to Reduce Price Volatility in
Aquaculture III-6
Canned Tuna Sales Display Positive Growth III-6
Table 38: US Shelf-stable Seafood Market (2011): Percentage
Breakdown of Value Sales by Type (includes corresponding
Graph/Chart) III-6

Table 39: US Seafood Market (2011): Percentage Breakdown of
Value Sales by Category (includes corresponding
Graph/Chart) III-7

Table 40: US Shelf-stable Seafood Market (2012): Percentage
Breakdown of Sales by Distribution Format (includes
corresponding Graph/Chart) III-7
Oil Spill Inflates Shrimp Prices III-7
US Demand to Drive Indian Seafood Exports III-8
Consumption Statistics III-8
Table 41: Annual Per Capita Consumption of Commercial Fish
& Shell Fish in the United States (2008-2011): Breakdown by
Fresh & Frozen, Canned, and Cured (In Pounds of Edible
Meat) (includes corresponding Graph/Chart) III-8

Table 42: US Per Capita Consumption of Seafood (2011):
Breakdown by Shrimp, Canned Tuna, Salmon, Pollock, Catfish,
Tilapia, Crab, Cod, Clams and Pangasius (includes
corresponding Graph/Chart) III-9

Table 43: US Tuna Market (2008-2012): Volume Sales in
Millions of Tons (includes corresponding Graph/Chart) III-9

Table 44: US Crustacean Market in the US (2011): Percentage
Breakdown of Market Share by Type (includes corresponding
Graph/Chart) III-10

Table 45: Leading Finfish Categories in the US (2010):
Percentage Breakdown of Supermarket Sales by Type (includes
corresponding Graph/Chart) III-10
Seafood Production Statistics III-11
Table 46: US Fish Landings by Species in Metric Tons: 2010 III-11

Table 47: US Fish Landings by Major States in Metric Tons:
2010 (includes corresponding Graph/Chart) III-12

Table 48: US Fish Landings by Region (2010): Domestic
Landings in Metric Tons for Pacific Coast, Gulf,
Chesapeake, New England, Middle Atlantic, South Atlantic,
Hawaii, and Great Lakes (includes corresponding
Graph/Chart) III-13

Table 49: US Commercial Fish & Shellfish Landings (2010):
Percentage Share Breakdown for Human Food and Industrial
Purposes (includes corresponding Graph/Chart) III-13

Table 50: US Production of Canned Fishery Products (2008):
Breakdown by Fish Species (In 000 Pounds, and US$ Million)
(includes corresponding Graph/Chart) (includes
corresponding Graph/Chart) III-14

Table 51: Production of Fresh And Frozen Fillets And Steaks
in the United States (2008): Breakdown by Fish Species (In
US$ Million) (includes corresponding Graph/Chart) III-15
Seafood Retailing III-16
Retail Brand Statistics III-16
Table 52: Leading Seafood Suppliers in North America
(2011): Percentage Breakdown of Dollar Sales for Trident
Seafoods, Tri-Marine International, Bumble Bee Foods, Thai
Union International, Nippon Suisan USA, StarKist, High
Liner Foods, Marine Harvest USA, Beaver Street Fisheries
and American Seafoods Group (includes corresponding
Graph/Chart) III-16

Table 53: Leading Fish/Seafood Brands in the US (2011):
Percentage Breakdown of Dollar Sales for Gortons, Van de
Kamps, Great American, Great Fish, Mrs. Pauls, Sea Best,
Cape Gourmet, Ocean Eclipse, Fishin, Private label and
Others (includes corresponding Graph/Chart) III-17

Table 54: Leading Center-of-Plate Seafood Brands in the US
(2010): Percentage Breakdown of Market Shares for
Trans-Ocean, Vita, Phillips, Echo Falls, Acme, Louis Kemp
Crab Delight and Others (includes corresponding
Graph/Chart) III-17

Table 55: Leading Frozen Shrimp Brands in the US (2011):
Percentage Breakdown of Dollar Sales for SeaPak, Sea Best,
Tastee Choice, Gortons, Aqua Star, Cape Gourmet, Great
American, SeaMazz, Censea, Private label and Others
(includes corresponding Graph/Chart) III-18

Table 56: US Tuna Market (2011): Percentage Breakdown of
Market Share by Brand for Starkist, Bumble Bee, Chicken of
the Sea and Others (includes corresponding Graph/Chart) III-18
Top 10 Seafood Restaurants in the US (2010): Ranked on the
basis of Number of Outlets III-18
Retail Brand Statistics-A Historic Perspective III-19
Table 57: Cooked Shrimp Market in the US (2008):
Percentage Share Breakdown of Value Sale by Top Brands
(includes corresponding Graph/Chart) III-19

Table 58: Raw Shrimp Market in the US (2008): Percentage
Share Breakdown of Value Sale by Top Brands (includes
corresponding Graph/Chart) III-19
Environmental Ramification of Rising Seafood Market III-20
Private Label Frozen Seafoods III-20
Table 59: Index for Private Label Frozen Seafood
Consumption in Various Niche Market Segments in the US III-20
FDAs Hazard Analysis and Critical Control Points (HACCP)
Program III-20
Export & Import Statistics III-21
Seafood III-21
Table 60: US Seafood Imports (2011): Percentage Breakdown
of Volume Imports by Country of Origin (includes
corresponding Graph/Chart) III-21
Catfish III-21
Table 61: US Catfish Imports (2010): Percentage Breakdown
of Volume Imports by Origin Country (includes corresponding
Graph/Chart) III-21
Shrimp III-22
Table 62: US Imports of Shrimp (2011): Percentage Breakdown
of Volume Imports by Select Origin Countries (includes
corresponding Graph/Chart) III-22
Frozen Fish III-22
Table 63: US Imports of Frozen Fish (2011): Value Imports
(in Thousand US$) by Origin Country (includes corresponding
Graph/Chart) III-22

Table 64: US Exports of Frozen Fish (2011): Value Exports
(in US$ Million) by Destination Country (includes
corresponding Graph/Chart) III-23
Fish Fillets III-23
Table 65: US Imports of Fish Fillets and Other Fish Meat
(2011): Value Imports (in Thousand US$) by Origin Country
(includes corresponding Graph/Chart) III-23

Table 66: US Exports of Fish Fillets and Other Fish Meat
(2011): Value Exports (in Thousand US$) by Destination
Country (includes corresponding Graph/Chart) III-24
Molluscs III-24
Table 67: US Imports of Molluscs (2011): Value Imports (in
Thousands of US$) by Origin Country (includes corresponding
Graph/Chart) III-24

Table 68: US Exports of Molluscs (2011): Value Exports (in
Thousands of US$) by Destination Country (includes
corresponding Graph/Chart) III-25
Fresh/Chilled Fish III-25
Table 69: US Imports of Fresh or Chilled Fish (2011): Value
Imports (in Thousands of US$) by Origin Country (includes
corresponding Graph/Chart) III-25

Table 70: US Exports of Fresh or Chilled Fish (2011): Value
Exports (in Thousands of US$) by Destination Country
(includes corresponding Graph/Chart) III-26
Fish (Dried, Salted, Smoked or in Brine) III-26
Table 71: US Imports of Fish (Dried, Salted, Smoked or in
Brine) (2011): Value Imports (in Thousands of US$) by
Origin Country (includes corresponding Graph/Chart) III-26

Table 72: US Exports of Fish (Dried, Salted, Smoked or in
Brine) (2011): Value Exports (in Thousands of US$) by
Destination Country (includes corresponding Graph/Chart) III-27
Live Fish III-28
Table 73: US Imports of Live Fish (2011): Value Imports (in
US$) by Origin Country (includes corresponding Graph/Chart) III-28

Table 74: US Exports of Live Fish (2011): Value Exports (in
US$) by Destination Country (includes corresponding
Graph/Chart) III-28
Salmon III-29
Table 75: US Salmon Imports (2010): Percentage Breakdown of
Value Imports by Origin Country (includes corresponding
Graph/Chart) III-29
Strategic Corporate Developments III-29
Product Innovations/Launches III-32
Focus on Key Players III-33
B.Market Analytics III-34
Table 76: US Recent Past, Current and Future Analysis for
Seafood (Frozen, Canned and Fresh) by Product Segment -
Fresh/Frozen/Chilled Fish, Canned Fish, Cured Fish and Shell
Fish Independently Analyzed by Annual Sales in US$ Million
for the Years 2010 through 2018 (includes corresponding
Graph/Chart) III-34

Table 77: US Historic Review for Seafood (Frozen, Canned and
Fresh) by Product Segment - Fresh/ Frozen/Chilled Fish,
Canned Fish, Cured Fish and Shell Fish Independently
Analyzed by Annual Sales in US$ Million for the Years 2004
through 2009 (includes corresponding Graph/Chart) III-35

Table 78: US 15-Year Perspective for Seafood (Frozen, Canned
and Fresh) by Product Segment - Percentage Breakdown of
Dollar Sales for Fresh/Frozen/Chilled Fish, Canned Fish,
Cured Fish and Shell Fish for the Years 2004, 2011, and 2018
(includes corresponding Graph/Chart) III-36

2. CANADA III-37
A.Market Analysis III-37
Current and Future Analysis III-37
Industry Overview III-37
Table 79: Canadian Fish and Seafood Market (2012):
Percentage Share Breakdown of Value Sales by Retail Channel
(includes corresponding Graph/Chart) III-38
Future Prospects Bode Well III-38
Table 80: Canadian Aquaculture Market: Breakdown of
Production by Type of Species for the year 2010 (In Tons &
US$ 000) (includes corresponding Graph/Chart) III-39
Increasing Price Resistance by Consumers III-39
Employment Crisis in Canadian Seafood Industry III-40
Import & Export Statistics III-40
Table 81: Canadian Imports of Seafood (2011): Percentage
Breakdown of Volume Imports by Type (includes corresponding
Graph/Chart) III-40

Table 82: Canadian Exports of Seafood (2011): Percentage
Breakdown of Volume Exports by Type (includes corresponding
Graph/Chart) III-40

Table 83: Canadian Imports of Frozen Fish (2011): Value
Imports (in Thousands US$) by Origin Country (includes
corresponding Graph/Chart) III-41

Table 84: Canadian Exports of Frozen Fish (2011): Value
Exports (in Thousands US$) by Destination Country (includes
corresponding Graph/Chart) III-41

Table 85: Canadian Imports of Fish Fillets and Other Fish
Meat (2011): Value Imports (in Thousands US$) by Origin
Country (includes corresponding Graph/Chart) III-42

Table 86: Canadian Exports of Fish Fillets and Other Fish
Meat (2011): Value Exports (in Thousands US$) by
Destination Country (includes corresponding Graph/Chart) III-42

Table 87: Canadian Exports of Molluscs (2011): Value
Exports (in Thousand US$) by Destination Country (includes
corresponding Graph/Chart) III-43

Table 88: Canadian Imports of Fresh or Chilled Fish (2011):
Value Imports (in Thousands of US$) by Origin Country
(includes corresponding Graph/Chart) III-43

Table 89: Canadian Exports of Fresh or Chilled Fish (2011):
Value Exports (in Thousands of US$) by Destination Country III-44

Table 90: Canadian Imports of Fish (Dried, Salted, Smoked
or in Brine) (2011): Value Imports (in Thousands of US$) by
Origin Country (includes corresponding Graph/Chart) III-44

Table 91: Canadian Exports of Fish (Dried, Salted, Smoked
or in Brine) (2011): Value Exports (in Thousands of US$) by
Destination Country (includes corresponding Graph/Chart) III-45

Table 92: Canadian Imports of Live Fish (2011): Value
Imports (in US$) by Origin Country (includes corresponding
Graph/Chart) III-45

Table 93: Canadian Exports of Live Fish (2011): Value
Exports (in US$) by Destination Country (includes
corresponding Graph/Chart) III-46

Table 94: Canadian Exports of Aquaculture Products (2010):
Breakdown of Volume Exports by Key Destination Countries
(In Tons) III-46
Strategic Corporate Developments III-46
B.Market Analytics III-48
Table 95: Canadian Recent Past, Current and Future Analysis
for Seafood (Frozen, Canned and Fresh) by Product Segment -
Fresh/Frozen/ Chilled Fish, Canned Fish, Cured Fish and
Shell Fish Independently Analyzed by Annual Sales in US$
Million for the Years 2010 through 2018 (includes
corresponding Graph/Chart) III-48

Table 96: Canadian Historic Review for Seafood (Frozen,
Canned and Fresh) by Product Segment - Fresh/Frozen/Chilled
Fish, Canned Fish, Cured Fish and Shell Fish Independently
Analyzed by Annual Sales in US$ Million for the Years 2004
through 2009 (includes corresponding Graph/Chart) III-49

Table 97: Canadian 15-Year Perspective for Seafood (Frozen,
Canned and Fresh) by Product Segment - Percentage Breakdown
of Dollar Sales for Fresh/Frozen/Chilled Fish, Canned Fish,
Cured Fish and Shell Fish for the Years 2004, 2011, and 2018
(includes corresponding Graph/Chart) III-50

3. JAPAN III-51
A.Market Analysis III-51
Current and Future Analysis III-51
Market Overview III-51
Consumption III-51
Table 98: Fish and Meat Consumption Per Day Per Person: A
Comparison of Select Markets - Australia, China, Japan,
England, France, and USA (includes corresponding
Graph/Chart) III-52
Natural Calamities Lead to Reduced Output III-52
Japan to Increase Seafood Self-Sufficiency to 70% III-53
Expanding Market for Tuna Loins and Fillets III-53
Japanese Salmon Market III-53
Safe and Quality Fishery Products - The Most Sought After III-53
Packaging of Fishery Products III-54
Import Scenario III-54
Duty on Imports III-54
Import Statistics III-55
Table 99: Japanese Imports of Frozen Shrimp (2011):
Percentage Breakdown of Volume Imports by Origin Country
(includes corresponding Graph/Chart) III-55

Table 100: Japanese Imports of Processed Shrimp (2011):
Percentage Breakdown of Volume Imports by Origin Country
(includes corresponding Graph/Chart) III-55

Table 101: Japanese Shrimp Imports (2010): Percentage
Breakdown of Volume Imports by Select Origin Country
(includes corresponding Graph/Chart) III-56

Table 102: Japanese Imports of Tuna (2010): Percentage
Breakdown of Value Imports by Origin Country (includes
corresponding Graph/Chart) III-56

Table 103: Japanese Imports of Crabs (2010): Percentage
Breakdown of Value Imports by Origin Country (includes
corresponding Graph/Chart) III-56

Table 104: Japanese Imports of Octopus (2010): Percentage
Breakdown of Value Imports by Origin Country (includes
corresponding Graph/Chart) III-57

Table 105: Japanese Imports of Fresh and Frozen Herrings
(2010): Percentage Breakdown of Volume Imports by Origin
Country (includes corresponding Graph/Chart) III-57
Strategic Corporate Developments III-57
Focus on Key Players in Japan III-58
B.Market Analytics III-60
Table 106: Japanese Recent Past, Current and Future Analysis
for Seafood (Frozen, Canned and Fresh) by Product Segment -
Fresh/Frozen/Chilled Fish, Canned Fish, Cured Fish and Shell
Fish Independently Analyzed by Annual Sales in US$ Million
for the Years 2010 through 2018 (includes corresponding
Graph/Chart) III-60

Table 107: Japanese Historic Review for Seafood (Frozen,
Canned and Fresh) by Product Segment - Fresh/Frozen/Chilled
Fish, Canned Fish, Cured Fish and Shell Fish Independently
Analyzed by Annual Sales in US$ Million for the Years 2004
through 2009 (includes corresponding Graph/Chart) III-61

Table 108: Japanese 15-Year Perspective for Seafood (Frozen,
Canned and Fresh) by Product Segment - Percentage Breakdown
of Dollar Sales for Fresh/Frozen/Chilled Fish, Canned Fish,
Cured Fish and Shell Fish for the Years 2004, 2011, and 2018
(includes corresponding Graph/Chart) III-62

4. EUROPE III-63
A.Market Analysis III-63
Current and Future Analysis III-63
Aquaculture III-63
European Tuna Market III-63
EU Demand for Salmon III-64
Surimi Market in EU III-64
Ground Fish Market III-64
Table 109: European Whitefish Market (2011): Percentage
Share Breakdown Volume Consumption by Species-Cod,
Alaska-Pollock, Pangasius, Hake, Haddock, Saithe and Others
(includes corresponding Graph/Chart) III-65

Table 110: European Union Imports of Whitefish (2010):
Volume Imports (in 000 Tons) by Select Origin Countries
(includes corresponding Graph/Chart) III-65
Frozen Food Segment to Witness Growth Despite Recession III-65
B.Market Analytics III-66
Table 111: European Recent Past, Current and Future Analysis
for Seafood (Frozen, Canned and Fresh) by Geographic Region -
France, Germany, Italy, UK, Spain, Russia and Rest of
Europe Independently Analyzed by Annual Sales in US$ Million
for the Years 2010 through 2018 (includes corresponding
Graph/Chart) III-66

Table 112: European Historic Review for Seafood (Frozen,
Canned and Fresh) by Geographic Region - France, Germany,
Italy, UK, Spain, Russia and Rest of Europe Independently
Analyzed by Annual Sales in US$ Million for the Years 2004
through 2009 (includes corresponding Graph/Chart) III-67

Table 113: European 15-Year Perspective for Seafood (Frozen,
Canned and Fresh) by Geographic Region- Percentage Breakdown
of Dollar Sales for France, Germany, Italy, UK, Spain,
Russia and Rest of Europe for the Years 2004, 2011 and 2018
(includes corresponding Graph/Chart) III-68

Table 114: European Recent Past, Current and Future Analysis
for Seafood (Frozen, Canned and Fresh) by Product Segment -
Fresh/Frozen/ Chilled Fish, Canned Fish, Cured Fish and
Shell Fish Independently Analyzed by Annual Sales in US$
Million for the Years 2010 through 2018 (includes
corresponding Graph/Chart) III-69

Table 115: European Historic Review for Seafood (Frozen,
Canned and Fresh) by Product Segment - Fresh/Frozen/Chilled
Fish, Canned Fish, Cured Fish and Shell Fish Independently
Analyzed by Annual Sales in US$ Million for the Years 2004
through 2009 (includes corresponding Graph/Chart) III-70

Table 116: European 15-Year Perspective for Seafood (Frozen,
Canned and Fresh) by Product Segment - Percentage Breakdown
of Dollar Sales for Fresh/Frozen/Chilled Fish, Canned Fish,
Cured Fish and Shell Fish for the Years 2004, 2011, and 2018
(includes corresponding Graph/Chart) III-71

4a. FRANCE III-72
A.Market Analysis III-72
Current and Future Analysis III-72
Imports III-73
Table 117: French Raw Shrimp Imports (2011): Value Imports
(in Thousands of US$) by Origin Country (includes
corresponding Graph/Chart) III-73

Table 118: French Shrimp Imports (2011): Percentage
Breakdown of Value Imports (in Thousands of US$) by Origin
Country (includes corresponding Graph/Chart) III-74
Strategic Corporate Developments III-74
Product Innovations/Launches III-74
B.Market Analytics III-75
Table 119: French Recent Past, Current and Future Analysis
for Seafood (Frozen, Canned and Fresh) by Product Segment -
Fresh/Frozen/Chilled Fish, Canned Fish, Cured Fish and Shell
Fish Independently Analyzed by Annual Sales in US$ Million
for the Years 2010 through 2018 (includes corresponding
Graph/Chart) III-75

Table 120: French Historic Review for Seafood (Frozen,
Canned and Fresh) by Product Segment - Fresh/ Frozen/Chilled
Fish, Canned Fish, Cured Fish and Shell Fish Independently
Analyzed by Annual Sales in US$ Million for the Years 2004
through 2009 (includes corresponding Graph/Chart) III-76

Table 121: French 15-Year Perspective for Seafood (Frozen,
Canned and Fresh) by Product Segment - Percentage Breakdown
of Dollar Sales for Fresh/Frozen/Chilled Fish, Canned Fish,
Cured Fish and Shell Fish for the Years 2004, 2011, and 2018
(includes corresponding Graph/Chart) III-77

4b. GERMANY III-78
A.Market Analysis III-78
Current and Future Analysis III-78
Market Overview III-78
German Tuna Market III-78
Key Market Statistics III-79
Table 122: Leading Brands in the German Smoked Salmon
Market (2009): Percentage Breakdown of Market Share for
Morpol/ Laschinger, Friedrichs, Suempol and Others
(includes corresponding Graph/Chart) III-79
Leading Fish Categories in Germany (2011): Ranked on the
Basis of Preference III-79
Trade Statistics III-79
Table 123: German Imports of Frozen Mackerel (2010):
Percentage Breakdown of Volume Imports by Origin Country
(includes corresponding Graph/Chart) III-79

Table 124: German Imports of Frozen Cod Fillets (2010):
Percentage Breakdown of Volume Imports by origin Country
(includes corresponding Graph/Chart) III-80

Table 125: German Imports of Frozen Alaska Pollock Fillets
(2010): Percentage Breakdown of Volume imports by Origin
Country (includes corresponding Graph/Chart) III-80
B.Market Analytics III-81
Table 126: German Recent Past, Current and Future Analysis
for Seafood (Frozen, Canned and Fresh) by Product Segment -
Fresh/Frozen/Chilled Fish, Canned Fish, Cured Fish and Shell
Fish Independently Analyzed by Annual Sales in US$ Million
for the Years 2010 through 2018 (includes corresponding
Graph/Chart) III-81

Table 127: German Historic Review for Seafood (Frozen,
Canned and Fresh) by Product Segment - Fresh/Frozen/Chilled
Fish, Canned Fish, Cured Fish and Shell Fish Independently
Analyzed by Annual Sales in US$ Million for the Years 2004
through 2009 (includes corresponding Graph/Chart) III-82

Table 128: German 15-Year Perspective for Seafood (Frozen,
Canned and Fresh) by Product Segment - Percentage Breakdown
of Dollar Sales for Fresh/Frozen/Chilled Fish, Canned Fish,
Cured Fish and Shell Fish for the Years 2004, 2011, and 2018
(includes corresponding Graph/Chart) III-83

4c. ITALY III-84
A.Market Analysis III-84
Current and Future Analysis III-84
Market Snapshots III-84
B.Market Analytics III-86
Table 129: Italian Recent Past, Current and Future Analysis
for Seafood (Frozen, Canned and Fresh) by Product Segment -
Fresh/Frozen/ Chilled Fish, Canned Fish, Cured Fish and
Shell Fish Independently Analyzed by Annual Sales in US$
Million for the Years 2010 through 2018 (includes
corresponding Graph/Chart) III-86

Table 130: Italian Historic Review for Seafood (Frozen,
Canned and Fresh) by Product Segment - Fresh/Frozen/Chilled
Fish, Canned Fish, Cured Fish and Shell Fish Independently
Analyzed by Annual Sales in US$ Million for the Years 2004
through 2009 (includes corresponding Graph/Chart) III-87

Table 131: Italian 15-Year Perspective for Seafood (Frozen,
Canned and Fresh) by Product Segment - Percentage Breakdown
of Dollar Sales for Fresh/Frozen/Chilled Fish, Canned Fish,
Cured Fish and Shell Fish for the Years 2004, 2011, and 2018
(includes corresponding Graph/Chart) III-88

4d. THE UNITED KINGDOM III-89
A.Market Analysis III-89
Current and Future Analysis III-89
Industry Status III-89
Salmon Market III-90
Table 132: Fresh and Frozen Seafood Market in the UK
(2011): Percentage Breakdown of Market Share by Type
(includes corresponding Graph/Chart) III-90

Table 133: Leading Salmon Processing Players in the UK
Market (2011) - Percentage Breakdown for Marine Harvest,
Scottish Seafarms, Lighthouse Caledonia, Grieg Seafood,
Marine Farms and Others (includes corresponding
Graph/Chart) III-90
Canned Tuna Market III-90
Seafood To Go Eco-friendly III-90
Table 134: UK Fish Consumption Per Person (includes
corresponding Graph/Chart) III-91

Table 135: Leading Frozen Fish Brands in the UK (2009):
Percentage Breakdown of Market Share in Terms of Revenue
Birds Eye Cod Fillet Fish Fingers, Birds Eye Omega-3 Fish
Fingers, Chip Shop Cod Fillet In Crisp Batter, Chip Shop
Battered Fish Fillets, Youngs Isle of Lewis Whole Scampi,
Private Label and Others (includes corresponding
Graph/Chart) III-92
Seafood Imports III-92
Top 10 Suppliers of Seafood to the UK (2010): Ranked on the
Basis of Value Imports to the Country III-92
Strategic Corporate Developments III-93
Product Innovations/Launches III-94
Focus on Key Players III-95
B.Market Analytics III-96
Table 136: UK Recent Past, Current and Future Analysis for
Seafood (Frozen, Canned and Fresh) by Product Segment -
Fresh/Frozen/Chilled Fish, Canned Fish, Cured Fish and Shell
Fish Independently Analyzed by Annual Sales in US$ Million
for the Years 2010 through 2018 (includes corresponding
Graph/Chart) III-96

Table 137: UK Historic Review for Seafood (Frozen, Canned
and Fresh) by Product Segment - Fresh/Frozen/Chilled Fish,
Canned Fish, Cured Fish and Shell Fish Independently
Analyzed by Annual Sales in US$ Million for the Years 2004
through 2009 (includes corresponding Graph/Chart) III-97

Table 138: UK 15-Year Perspective for Seafood (Frozen,
Canned and Fresh) by Product Segment - Percentage Breakdown
of Dollar Sales for Fresh/Frozen/Chilled Fish, Canned Fish,
Cured Fish and Shell Fish for the Years 2004, 2011, and 2018
(includes corresponding Graph/Chart) III-98

4e. SPAIN III-99
A.Market Analysis III-99
Current and Future Analysis III-99
Production & Supply III-99
Consumption Scenario III-99
Table 139: Spanish Frozen Seafood Market (2009): Percentage
Breakdown of Market Share by Brand for Pescanova, Private
Label and Others (includes corresponding Graph/Chart) III-100

Table 140: Spanish Seafood Market (2011): Percentage
Breakdown of Market Share by Segment (includes
corresponding Graph/Chart) III-100
Consumption Pattern by Age Group III-100
Consumption Pattern by Family Size III-100
Spanish Tuna Market III-101
B.Market Analytics III-101
Table 141: Spanish Recent Past, Current and Future Analysis
for Seafood (Frozen, Canned and Fresh) by Product Segment -
Fresh/Frozen/Chilled Fish, Canned Fish, Cured Fish and Shell
Fish Independently Analyzed by Annual Sales in US$ Million
for the Years 2010 through 2018 (includes corresponding
Graph/Chart) III-101

Table 142: Spanish Historic Review for Seafood (Frozen,
Canned and Fresh) by Product Segment - Fresh/Frozen/Chilled
Fish, Canned Fish, Cured Fish and Shell Fish Independently
Analyzed by Annual Sales in US$ Million for the Years 2004
through 2009 (includes corresponding Graph/Chart) III-102

Table 143: Spanish 15-Year Perspective for Seafood (Frozen,
Canned and Fresh) by Product Segment - Percentage Breakdown
of Dollar Sales for Fresh/ Frozen/Chilled Fish, Canned Fish,
Cured Fish and Shell Fish for the Years 2004, 2011, and 2018
(includes corresponding Graph/Chart) III-103

4f. RUSSIA III-104
A.Market Analysis III-104
Current and Future Analysis III-104
Consumption III-104
Trade III-104
B.Market Analytics III-105
Table 144: Russian Recent Past, Current and Future Analysis
for Seafood (Frozen, Canned and Fresh) by Product Segment -
Fresh/Frozen/Chilled Fish, Canned Fish, Cured Fish and Shell
Fish Independently Analyzed by Annual Sales in US$ Million
for the Years 2010 through 2018 (includes corresponding
Graph/Chart) III-105

Table 145: Russian Historic Review for Seafood (Frozen,
Canned and Fresh) by Product Segment - Fresh/Frozen/Chilled
Fish, Canned Fish, Cured Fish and Shell Fish Independently
Analyzed by Annual Sales in US$ Million for the Years 2004
through 2009 (includes corresponding Graph/Chart) III-106

Table 146: Russian 15-Year Perspective for Seafood (Frozen,
Canned and Fresh) by Product Segment - Percentage Breakdown
of Dollar Sales for Fresh/ Frozen/Chilled Fish, Canned Fish,
Cured Fish and Shell Fish for the Years 2004, 2011, and 2018
(includes corresponding Graph/Chart) III-107

4g. REST OF EUROPE III-108
A.Market Analysis III-108
Current and Future Analysis III-108
Belgium III-108
Belgium's Seafood Market III-108
Changing Scenario III-109
Major Brands Marketed in Belgium III-110
Denmark III-110
Market Analysis III-110
Finland III-110
Leading Fish Products Brands in Finland (2009): Ranked on
the Basis of Popularity III-111
Ireland III-111
Market Trends III-111
The Netherlands III-112
Norway III-112
Increasing Competition from Asian Farmed Fish III-113
Consumption III-113
Export Supremacy III-113
Key Statistics III-114
Table 147: Leading Salmon Farmers in Norway (2008):
Percentage Breakdown of Volume Production for Marine
Harvest, Lerdy Seafood, Salmar, Mainstream, Nova Sea,
Nordlaks, Grieg Seaford, Sjotroll, Alsaker Fjordbruk,
Bremnes Seashore and Others (includes corresponding
Graph/Chart) III-114
Trade Statistics III-114
Table 148: Norwegian Exports of Frozen Whole Frozen
Mackerel (2010): Percentage Breakdown of Volume Imports by
Destination Country (includes corresponding Graph/Chart) III-114
Top 10 Markets for Norwegian Fish (2011): Ranked on the
Basis of Value Exports III-115
Norwegian Seafood Exports (2010): Top 10 Destination
Countries Ranked on the Basis of Value Exports III-115
Portugal III-115
Sweden III-115
Sales Prospects By Performance III-116
Imports III-116
Turkey III-116
Table 149: Marine Fisheries Production in Turkey (2010):
Percentage Breakdown of Production by Type (includes
corresponding Graph/Chart) III-116
Czech Republic III-117
Croatia III-117
Seafood Production of Croatia Increases III-117
Poland III-117
Strategic Corporate Developments III-117
Focus on Select Players III-118
B.Market Analytics III-119
Table 150: Rest of Europe Recent Past, Current and Future
Analysis for Seafood (Frozen, Canned and Fresh) by Product
Segment - Fresh/Frozen/ Chilled Fish, Canned Fish, Cured
Fish and Shell Fish Independently Analyzed by Annual Sales
in US$ Million for the Years 2010 through 2018 (includes
corresponding Graph/Chart) III-119

Table 151: Rest of Europe Historic Review for Seafood
(Frozen, Canned and Fresh) by Product Segment -
Fresh/Frozen/Chilled Fish, Canned Fish, Cured Fish and Shell
Fish Independently Analyzed by Annual Sales in US$ Million
for the Years 2004 through 2009 (includes corresponding
Graph/Chart) III-120

Table 152: Rest of Europe 15-Year Perspective for Seafood
(Frozen, Canned and Fresh) by Product Segment - Percentage
Breakdown of Dollar Sales for Fresh/Frozen/Chilled Fish,
Canned Fish, Cured Fish and Shell Fish for the Years 2004,
2011, and 2018 (includes corresponding Graph/Chart) III-121

5. ASIA-PACIFIC III-122
A.Market Analysis III-122
Current and Future Analysis III-122
Growth in Fish Farming Contributes to Food Security III-122
Australia III-122
Consumption III-123
Growing Global Demand to Shrink Imported Seafood Market III-124
China III-124
Table 153: Aquaculture & Fisheries Industry in China
(2011): Breakdown of Production by Category (In ‘000 Metric
Tons) (includes corresponding Graph/Chart) III-125

Table 154: Aquaculture & Fisheries Industry in China
(2010): Percentage Breakdown of Production Volume by Fish
Species (includes corresponding Graph/Chart) III-126

Table 155: Aquaculture & Fisheries Industry in China
(2009): Percentage Breakdown of Production Volume by
Province (includes corresponding Graph/Chart) III-126
Consumption Pattern III-127
Consumer Preference III-127
Imports and Exports III-127
Table 156: Chinese Imports of Aquatic Products: Breakdown
of Volume and Value Imports by Species for the Period
January to October 2008 (in Metric Tons, US$ Million)
(includes corresponding Graph/Chart) III-128

Table 157: Chinese Exports of Aquatic Products: Breakdown
of Volume and Value Exports by Species for the Period
January to October 2008 (in Metric Tons, US$ Million)
(includes corresponding Graph/Chart) III-129
Quality Standards Trouble Chinese Exporters III-129
Hong Kong III-130
Imports III-130
India III-130
Table 158: Fish Demand in India (2011): Percentage
Breakdown of Consumption by Type (includes corresponding
Graph/Chart) III-131
Production III-131
Table 159: Fish Production in India (2011): Percentage
Breakdown of Production Volume by Production Area -Marine
Fisheries, Inland Fisheries and Inland Aquaculture
(includes corresponding Graph/Chart) III-131

Table 160: Shrimp Production in India (2010): Percentage
Breakdown of Volume Production by State (includes
corresponding Graph/Chart) III-131

Table 161: Scampi Production in India (2010): Percentage
Breakdown of Volume Production by State (includes
corresponding Graph/Chart) III-132
Indian Seafood Business Faces Rough Weather III-132
Indian Marine and Fish Industry on Growth Trajectory III-132
Extensive Marine Resources III-132
Expansion of Processed Seafood Segment III-133
Industry Composition III-133
Competition III-133
Use of Technology III-133
Demand for Ornamental Fish on Rise III-134
China Comes to the Rescue of Indian Seafood Export Industry III-134
Japanese Tsunami to Hit Indian Exports III-135
Trade Statistics III-135
Table 162: Major Indian Ports for Seafood Export (2009):
Ranked on the Basis of Revenue (in US$ million) (includes
corresponding Graph/Chart) III-135

Table 163: Indian Seafood Exports (2009): Percentage
Breakdown of Volume Imports by Type (includes
corresponding Graph/Chart) III-136

Table 164: Indian Exports of Seafood (2009): Percentage
Breakdown of Volume Exports by Country/Region (includes
corresponding Graph/Chart) III-136
Indonesia III-136
Indonesian Canned Fish Industry is in Hot Waters III-136
Korea III-137
Key Statistics III-137
Production & Consumption Statistics III-137
Table 165: Per Capita Supply of Seafood Products in Korea
(in Kilograms) (includes corresponding Graph/Chart) III-137

Table 166: Korean Shallow-Sea Aquaculture Market (2011):
Percentage Share Breakdown of Production Volume by
Species (includes corresponding Graph/Chart) III-138

Table 167: Korean Adjacent Waters Market (2011):
Percentage Share Breakdown of Production Volume by
Species (includes corresponding Graph/Chart) III-138

Table 168: Korean Distant Waters Market (2011):
Percentage Share Breakdown of Production Volume by
Species (includes corresponding Graph/Chart) III-138

Table 169: Korean Inland Water Aquaculture (2010):
Percentage Share Breakdown of Production Volume by
Species (includes corresponding Graph/Chart) III-139

Table 170: Korean Seafood Market (2008): Annual Breakdown
of Production by Waters (in Thousand Metric Tons)
(includes corresponding Graph/Chart) III-139
Imports and Exports - A Past Perspective III-139
Leading Seafood Suppliers to Korea (2010): Ranked on the
Basis of Revenues Share III-139
Table 171: Korean Imports of Fish, Urchin Roes/Caviar,
Liver (2008): Percentage Share Breakdown of Volume
Imports by Key Countries (includes corresponding
Graph/Chart) III-140

Table 172: Korean Imports of Fish, Urchin Roes/Caviar,
Liver (2008): Percentage Share Breakdown of Volume
Imports by Type (in MT) (includes corresponding
Graph/Chart) III-140

Table 173: Korean Exports of Fish, Urchin Roes/Caviar,
Liver (2008): Percentage Share Breakdown of Volume
Exports by Key Destination Countries (includes
corresponding Graph/Chart) III-141

Table 174: Korean Exports of Fish, Urchin Roes/Caviar,
Liver (2008): Percentage Share Breakdown of Volume
Exports by Type (includes corresponding Graph/Chart) III-141

Table 175: Korean Imports of Flatfish (2008): Percentage
Share Breakdown of Volume Imports by Key Countries
(includes corresponding Graph/Chart) III-141

Table 176: Korean Imports of Flatfish (2008): Percentage
Share Breakdown of Volume Imports by Type (includes
corresponding Graph/Chart) III-142

Table 177: Korean Exports of Flatfish (2008): Percentage
Share Breakdown of Volume Exports by Key Destination
Countries (includes corresponding Graph/Chart) III-142

Table 178: Korean Exports of Flatfish (2008): Percentage
Share Breakdown of Volume Exports by Type (includes
corresponding Graph/Chart) III-142

Table 179: Korean Imports of Ground fish (2008):
Percentage Share Breakdown of Volume Imports by Key
Countries (includes corresponding Graph/Chart) III-143

Table 180: Korean Imports of Ground fish (2008):
Percentage Share Breakdown of Volume Imports by Species
(includes corresponding Graph/Chart) III-143

Table 181: Korean Exports of Ground fish (2008):
Percentage Share Breakdown of Volume Exports by Key
Destination Countries (includes corresponding
Graph/Chart) III-143

Table 182: Korean Exports of Ground fish (2008):
Percentage Share Breakdown of Volume Exports by Species
(includes corresponding Graph/Chart) III-144

Table 183: Korean Imports of Surimi (2008): Percentage
Share Breakdown of Volume Imports by Key Countries
(includes corresponding Graph/Chart) III-144

Table 184: Korean Imports of Surimi (2008): Percentage
Share Breakdown of Volume Imports by Species (includes
corresponding Graph/Chart) III-144

Table 185: Korean Exports of Surimi (2008): Percentage
Share Breakdown of Volume Exports by Key Destination
Countries (includes corresponding Graph/Chart) III-145

Table 186: Korean Exports of Surimi (2008): Percentage
Share Breakdown of Volume Exports by Species (includes
corresponding Graph/Chart) III-145
Malaysia III-145
Malaysian Processors Seek Alternatives III-145
Malaysian Seafood Market (2010): Top 6 Import Categories
Ranked on the Basis of Volume Imports III-146
New Zealand III-146
Innovations Drive the Market III-146
Pakistan III-146
Extinction Leads to Exports Shortage III-147
EU Bans Seafood Export from Pakistan III-147
Philippines III-147
List of Seafood Processors in Philippines III-147
Woes of the Tuna Industry III-147
Table 187: Tuna Market in the Philippines (2011):
Percentage Breakdown of Volume Production by Type
(includes corresponding Graph/Chart) III-148
Taiwan III-148
Methods of Consumption III-148
Salmon III-148
Halibut III-148
Catfish III-148
Trout III-148
Thailand III-149
Thailand - The Largest Tuna Producer III-149
Table 188: Canned Tuna Market in Thailand (2011):
Percentage Breakdown of Exports by Select Destination
Country (includes corresponding Graph/Chart) III-150
Thai Shrimp Exports to Grow in Future III-150
Trade Statistics III-151
Table 189: Thai Exports of Shrimp (2011): Percentage
Breakdown of Volume Exports by Type (includes
corresponding Graph/Chart) III-151

Table 190: White Leg Shrimp Exports in Thailand (2011):
Volume Exports (in Million Kgs) By Destination Country
(includes corresponding Graph/Chart) III-151

Table 191: Thai Imports of Tuna (2011): Volume Imports (in
000 Tons) by Type (includes corresponding Graph/Chart) III-152

Table 192: Shrimp Market in Thailand (2011): Percentage
Breakdown of Exports by Select Destination Country
(includes corresponding Graph/Chart) III-152
Thailand Inks Free Trade Agreement with Japan III-152
Vietnam III-153
Ban on Enrofloxacin III-153
Trade Scenario III-153
Fishery Industry in Vietnam to Witness Strong Growth in
Exports III-153
Trade Statistics III-154
Table 193: Leading Seafood Exporters in Vietnam (2011):
Ranked on the Basis of Percentage Share in Revenues
(includes corresponding Graph/Chart) III-154

Table 194: Vietnam Cephalopod Exports (2011): Percentage
Breakdown of Value Exports by Country/Region (includes
corresponding Graph/Chart) III-154

Table 195: Vietnam Tuna Exports (2011): Percentage
Breakdown of Value Exports by Destination Country/Region
(includes corresponding Graph/Chart) III-155

Table 196: Vietnam Pangasius Exports Market (2011):
Percentage Breakdown of Value Exports by Destination
Country/Region (includes corresponding Graph/Chart) III-155

Table 197: Vietnam Fish Exports (2011): Percentage
Breakdown of Value Exports by Destination Country/Region
(includes corresponding Graph/Chart) III-156

Table 198: Vietnam Shrimp Exports (2011): Percentage
Breakdown of Value Exports by Destination Country/Region
(includes corresponding Graph/Chart) III-156
Strategic Corporate Developments III-156
Product Innovations/Launches III-158
Focus on Key Players in Asia-Pacific III-158
B.Market Analytics III-161
Table 199: Asia-Pacific Recent Past, Current and Future
Analysis for Seafood (Frozen, Canned and Fresh) by Product
Segment - Fresh/Frozen/Chilled Fish, Canned Fish, Cured Fish
and Shell Fish Independently Analyzed by Annual Sales in US$
Million for the Years 2010 through 2018 (includes
corresponding Graph/Chart) III-161

Table 200: Asia-Pacific Historic Review for Seafood (Frozen,
Canned and Fresh) by Product Segment - Fresh/Frozen/Chilled
Fish, Canned Fish, Cured Fish and Shell Fish Independently
Analyzed by Annual Sales in US$ Million for the Years 2004
through 2009 (includes corresponding Graph/Chart) III-162

Table 201: Asia-Pacific 15-Year Perspective for Seafood
(Frozen, Canned and Fresh) by Product Segment - Percentage
Breakdown of Dollar Sales for Fresh/Frozen/Chilled Fish,
Canned Fish, Cured Fish and Shell Fish for the Years 2004,
2011, and 2018 (includes corresponding Graph/Chart) III-163

6. THE MIDDLE EAST III-164
A.Market Analysis III-164
Current and Future Analysis III-164
Dubai - A Potential Market III-164
Israel III-164
Species Cultured in Israel through Aquaculture III-164
Iran III-165
B.Market Analytics III-166
Table 202: Middle East Recent Past, Current and Future
Analysis for Seafood (Frozen, Canned and Fresh) by Product
Segment - Fresh/Frozen/ Chilled Fish, Canned Fish, Cured
Fish and Shell Fish Independently Analyzed by Annual Sales
in US$ Million for the Years 2010 through 2018 (includes
corresponding Graph/Chart) III-166

Table 203: Middle East Historic Review for Seafood (Frozen,
Canned and Fresh) by Product Segment - Fresh/Frozen/Chilled
Fish, Canned Fish, Cured Fish and Shell Fish Independently
Analyzed by Annual Sales in US$ Million for the Years 2004
through 2009 (includes corresponding Graph/Chart) III-167

Table 204: Middle East 15-Year Perspective for Seafood
(Frozen, Canned and Fresh) by Product Segment - Percentage
Breakdown of Dollar Sales for Fresh/Frozen/Chilled Fish,
Canned Fish, Cured Fish and Shell Fish for the Years 2004,
2011, and 2018 (includes corresponding Graph/Chart) III-168

7. LATIN AMERICA III-169
A.Market Analysis III-169
Current and Future Analysis III-169
Argentina III-169
Brazil III-169
Chile III-170
Domestic Consumption of Fish III-170
Restructuring of the Chilean Salmon Industry III-170
Mexico III-171
Peru III-171
Double-Edged Growth for the Peruvian Fish Exports III-171
B.Market Analytics III-172
Table 205: Latin American Recent Past, Current and Future
Analysis for Seafood (Frozen, Canned and Fresh) by Product
Segment - Fresh/Frozen/Chilled Fish, Canned Fish, Cured Fish
and Shell Fish Independently Analyzed by Annual Sales in US$
Million for the Years 2010 through 2018 (includes
corresponding Graph/Chart) III-172

Table 206: Latin American Historic Review for Seafood
(Frozen, Canned and Fresh) by Product Segment -
Fresh/Frozen/Chilled Fish, Canned Fish, Cured Fish and Shell
Fish Independently Analyzed by Annual Sales in US$ Million
for the Years 2004 through 2009 (includes corresponding
Graph/Chart) III-173

Table 207: Latin American 15-Year Perspective for Seafood
(Frozen, Canned and Fresh) by Product Segment - Percentage
Breakdown of Dollar Sales for Fresh/Frozen/Chilled Fish,
Canned Fish, Cured Fish and Shell Fish for the Years 2004,
2011, and 2018 (includes corresponding Graph/Chart) III-174

IV. COMPETITIVE LANDSCAPE

Total Companies Profiled: 241 (including Divisions/Subsidiaries - 264)

The United States (49)
Canada (9)
Japan (7)
Europe (142)
- France (8)
- Germany (7)
- The United Kingdom (24)
- Italy (13)
- Spain (21)
- Rest of Europe (69)
Asia-Pacific (Excluding Japan) (49)
Latin America (8)

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